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Cafe57 Menu and Prices

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Cafe57 Menu

Last Update: 2025-03-14

Sushi & Sashimi

Sushi & Sashimi

$6.25

Assorted sushi and sashimi brown rice available upon request

Soups

Corn Chowder Tofu Hot and Sour Matzoh Ball

$2.95 - $3.75

Monday

Chipotle Chili Minted Pea and Yogurt Matzoh Ball

$2.95 - $3.75

Tuesday

Asparagus and Leek Yellow Split Pea Chicken Nood

$2.95 - $3.75

Wednesday

Southwestern Lentil Curried Sweet Potato Parsnip and Shitake

$2.95 - $3.75

Thursday

Manhattan Clam Chowder Minestrone Chicken Noodle

$2.95 - $3.75

Friday

Grill Special

Meatball Hero

$6.25

Monday

Minty Chicken Burger

$6.25

Tuesday

Baseball Opening Day

$6.25

Wednesday

Junior's Egg Sandwich

$6.25

Thursday

Chicken Quesadilla

$6.25

Friday

Action: Carved

Proteins

$6.50 - $7.95

Hand carved pastrami, corned beef and roasted turkey

Bread

$6.50 - $7.95

Rye, marble or onion roll

Sides

$6.50 - $7.95

Potato salad or cole slaw and pickles

Flatbreads Pizza B-Well

B-Well Meal

$6.95 - $7.25

Chic pea and eggplant curry, brown basmati rice, green beans

B-Well Meal

$6.95 - $7.25

Buttermilk “fried” chicken, mashed sweet potatoes, kale

B-Well Meal

$6.95 - $7.25

Pork tenderloin and poblano chile, pinto beans, brown rice

Flatbreads Pizza B-Well: International

China

$0.45

Per ounce

Greece American

$0.45

Per ounce

Southwest

$0.45

Per ounce

Flatbreads Pizza B-Well Specialty Sandwich

$6.25

Roast Beef, Caramelized Onion, Horseradish Mayo

Turkey Reuben Wrap

$6.25

Smoked Turkey, Black Bean Salsa, Guacamole, Pepper Jack Cheese

$6.00

Flatbreads Pizza B-Well: Specialty Salad

Italian Antipasti

$5.95 - $6.95

Lime Tuna and Black Bean

$5.95 - $6.95

Pickled Beet, Goat Cheese, Walnuts

$5.95 - $6.95

Flatbreads Pizza B-Well: This Week's Chef's Table

Coriander Spiced Chicken, Carrot Cous Cous, Lemon Spinach

$9.95

Pumpkin Seed Crusted Skuna Bay Salmon

$11.95

Pea puree, white asparagus

Grilled Skirt Steak Salad, Foccacia Panzanella

$10.95

Pizza: Flatbreads Pizza B-Well

B-Well Meal

$6.95 - $7.25

Citrus glazed turkey, braised kale, whole wheat israeli couscous

B-Well Meal

$6.95 - $7.25

Baked eggplant parmesan, farro salad, broccoli

Pizza: International

Greens Festival

$0.45

Per ounce

Food Network Magazine

$0.45

Per ounce

Pizza: Specialty Sandwich

Prosciutto, Fontina, Arugula, Pepper Relish, Focaccia

$6.25

Hummus, Cucumber, Roasted Peppers, Feta

$6.25

Pizza: Specialty Salad

Thai Steak Noodles

$5.95 - $6.95

Chicken Cobb

$5.95 - $6.95

Pizza: This Week's Chef's Table

Peppered Tuna BLT, Spiced Potato Chips

$10.95

Hickory Smoked Leg or Lamb

$11.95

Fava Bean

$11.95

Carrot and parsley salad, wheat berry risotto

Next Week's Chef's Table

Chicken Milanese

$8.95

Arugula, roasted tomato and grilled onion

Grilled Sirloin

$10.95

Creamed swiss chard, mushroom and thyme hash browns

Main Menu

Justin Rowe

$11.95

Chebeague island inn pan seared halibut with toasted quinoa salad

Salmon Stuffed Trout

$10.95

Sauteed kale, roasted shallot polenta, red wine sauce

Grilled Cheese and Tomato Soup

$8.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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