Cafe Zola Menu and Prices

$4.00

$5.00

$5.00

$6.00

$12.00 - $18.00

$15.00 - $21.00

Asparagus coins, snap peas, roasted cherry tomato

$16.00 - $24.00

Zola’s famous meatballs simmered in marinara sauce, parmigiano reggiano

$17.00 - $25.00

Slow cooked chianti sauce mellowed by cream, sweet italian sausage, parmigiano reggiano, green peas

$16.00

Chive-Tarragon saucee avocadoe butter lettucee caperse tomatoes

$6.00

Spicy miso marinadee sliced mangoe guacamolee cremae cilantro saucee valentina mexican hot sauce

$8.00

Fig conservee toasted hazelnuts

$10.00

Abe schwartz’s organic egge sauteed onions and peppers seasoned with cumin and herbse french fetae kalamata olives

$10.00

Vietnamese-style sweet and spicy saucee cucumber-yogurt sauce

$13.00

Durham’s tracklements cold smoked highland salmone horseradish creame capers and fresh dill

$14.00

Hawaiian ahi tunae avocadoe fried shallotse pea shootse soy-yuzu vinaigrettee crostini

$16.00

Steamed in white wine with spicy chorizo sausage and garlic

$14.00

Steamed in turkish raki with garlic-buttere fennele parsley

$14.00

Spicy smoky paprika aiolie citrus chutneye sweet peppers and spicese mixed greens

$14.00

Sauteede lemon-garlic marinadee olive tapenadee lemon saffron aioli

$17.00

Creminelli dry-cured italian sausagese prosciutto di parmae smoked mozzarellae roasted garlice grilled asparagus marinated mushroomse fire-roasted artichokese balsamic onionse baby mozzarellae grille

$7.00

Organic mesclun, fresh herbs and fennel, bistro truffle or turkish vinaigrette

$9.00

Grilled pear, honey glazed walnuts, long clawson dairy stilton cheese, sherry-walnut oil vinaigrette

$11.00

Toasted hazelnuts, parmiagiano-reggiano, crisped prosciutto di parma, lemon vinaigrette

$13.00

Long clawson stilton cheese, michigan dried tart cherries, benton’s smoked bacon crisps, creamy stilton dressing

$23.00

Sauteed, butter-braised leeks, beurre nantais

$15.00

Sauteed, red chile-honey glaze, sweet pickled ginger, mixed greens, tomato, grilled onion, pommes frites

$28.00

Asian chili-garlic marinade, jasmine rice, sauteed zucchini

$34.00

Fillet marinated in miso, sauteed broccolini in sesame oil, jasmine rice

$34.00

Sashimi-grade, seared, black sesame seed crust, wasabi butter, sugar snap peas, coconut-cilantro rice

$24.00

Lemon garlic sauce, halfa free range chicken rubbed in fresh herbs, braised leeks and grilled asparagus, garlic mashed potatoes

$15.00

Snake river farms american kobe beef, challah bun, fresh arugula,tomato and caramelized onion, house made ketchup and spicy mayonnaise, pommes frites

$33.00

Black angus ny strip, hand rubbed with fresh sage, rosemary, and thyme, truffled pommes frites with parmesan

$25.00

Dry rub in our spice mix, grilled, chimichurri sauce, sauteed spinach, roasted yukon gold potatoes

$34.00

Roasted portabella mushrooms, yukon gold mashed potatoes, sauteed sugar snap peas

$34.00

Marinated in fresh mint, oregano, and garlic, grilled, roasted yukon gold potatoes, catalan-style spinach with golden raisins and marcona almonds

$13.00

Mozzarella di buffalo, fresh basil, sea salt, cracked black pepper

$10.00

Iceberg lettuce, crisped benton’s bacon, creamy stilton cheese dressing

$12.00

Arugula, olive oil and lemon

$27.00

Oregano, lemon, garlic marinade, roasted yukon gold potatoes and broccolini straccinati

$23.00

Brown butter, sage, nutmeg, parmesan and amaretti

$8.00

Catalan style, stuffed peppadew peppers filled with marquise lamb, toasted pine nuts and cilantro

$10.00

Spicy aji amarillo dip

$8.00

Pearled farro, roasted sultanas, preserved lemon peel, spicy feta sauce, tomato eggplant conserve

$7.00

Toasted walnutes, sheer and fennel seed, walnut oil

$6.00

$5.00

House made ketchup and spicy mayonnaise

$7.00

$6.00