Menu With Price > Menu > Cafe Troia Authentic Italian Cuisine > MD > Towson > 31 Allegheny Ave, Towson, MD

Cafe Troia Authentic Italian Cuisine Prices in Towson, MD 21204

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Cafe Troia Authentic Italian Cuisine Logo
31 Allegheny Ave, Towson, MD
(410) 337-0133
Cafe Troia Authentic Italian Cuisine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Olive Assortite

Served with provencal marinated olives.

$5.50

Goat Cheese Truffles

Served with three ways and served with roasted peppers, arugula and garlic toast.

$13.00

Burratina, Spanish Serrano Prosciutto

Served with roasted cherry tomatoes.

$15.95

Antipasto Misto

Served with an assortment of appetizers: Spanish serrano prosciutto, grilled eggplant, grilled zucchini, goat cheese, roasted red peppers, mozzarella and tomato.

$14.95

Fresh Mozzarella and Smoked Salmon

Served with smoked wild salmon, roasted cherry tomatoes and herbs de provence dressing.

$14.95

Calamari Vesuvio

Served with calamari simmered with herbs, hotpeppers and tomatoes creating a spicy tomato sauce. Served with herbed toast.

$13.95

Grilled Calamari

Served with a roasted garlic emulsion, fresh lemon juice and herbs.

$12.95

Beef Carpaccio

Served with parmesan, capers and truffle oil.

$12.00

PEI

In a white wine, garlic and herb broth with grilled garlic bread.

$15.50

Salads and Soups

Caesar Salad

Served with romaine lettuce, anchovies and herbed croutons with our egg-less dressing

$9.50

House Salad

Served with mixed greens with carrots, red onion, almond slivers, raisins, apple slices

$6.95

Grilled Romaine

Served with walnuts, roasted tomatoes and gorgonzola dressing.

$12.95

Minestre del Giorno

Daily prepared, ever changing soup

$6.95

Insalate

Insalata di Pollo

Served with grilled free range chicken served over mixed field greens with sliced ripe tomato, cucumber and almond slivers dressed with a balsamic vinaigrette.

Insalata di Tonno

Served with fresh tuna pan-seared with extra virgin olive oil and a dash of balsamic vinegar served over mixed field greens with sliced hard boiled egg and scallions.

Insalata di Cesare

Served with romaine lettuce, anchovies, parmigiano & herbed croutons with our egg-less dressing.

Pasta Fatte in Casa e Non

Orecchiette and Sausage

Served with tomato, marinara, pecorino, broccolini and crumbled sausage.

$17.00

Agnolotti Piemontesi

Served with filled with braised beef, prosciutto, spinach, parmesan and splashed with fresh rosemary brown butter.

$21.00

Maltagliati

Served with roasted tomato, fresh basil, EVOO and garlic tossed with white truffled mascarpone.

$17.00

Asparagus and Ricotta Ravioli

Served with a light creamy parmesan or asparagus sauce.

$18.00

Linguine con Calamare Vesuvio

Served with pasta with a spicy calamariand tomato sauce.

$17.00

Pappardelle Bolognese

Served with a homemade three meat and tomato sauce.

$18.00

Risotto Misto Mare

Served with clams, calamari, mussels, shrimp, scallops in spicy tomato sauce.

$30.00

Linguine Zia Teresa

Pasta with jumbo shrimp sauteed with tomato, garlic, white wine and herbs.

$26.00

Linguine with Clams

Served with sauteed with white wine, herbs, spinach and diced tomatoes.

$23.00

Small Plates

Parmigiana di Melanzane

Freshly made eggplant parmesan

Lasagna

Served with marinara or bolognese meat sauce.

$13.00

Bruschetta

Roasted country bread topped with tomatoes, olives & crumbled goat cheese

Piatto Misto

Thinly sliced beef with parmesan, capers, and truffle oil

Mozzarella Caprese

Served with tomatoes and mozzarella dressed with basil pesto.

Zuppa del Giorno

Soup of the day

Misto di Affettati

Imported european cured meats and cheeses

Carne, Pesce e Pollo

Chicken Breast Paillard

Served with thinly pounded double chicken breast, drizzled with EVOO, rosemary and garlic, quickly grilled and topped with arugala, shallots and tomato salad, roasted potatoes.

$21.00

Chicken Caprese

Served with chicken breast sautéed with fresh tomato and mozzarella and served with gnocchi.

$21.00

Veal Scaloppine

Served with in a sage scented fresh porcini mushroom demi-glace sauce.

$25.00

16 oz. Veal T Bone Costata

Served with marinated and grilled, splashed with burnt sage butter.

$38.00

Bracciole with Gnocchi

Served with organic braised beef rolled with spinach, almonds and romano cheese then simmered in tomato sauce until tender. Accompanied by gnocchi.

$21.95

10 oz. Strip Steak Tagliata

Served with marinated and grilled, fan sliced, served with fresh fennel and tomato salad.

$29.00

Lamb Chops

Served with marinated and grilled topped with fresh mint and tomato salsa, served with roasted potatoes and the chefs vegetables

$29.00

Seared Duck Breat

In a fresh wild blueberry balsamic sauce

$29.00

10 oz. Pork Rib Eye

Served with fennel seeds and white wine

$22.95

Veal Ossobuco

Pan roasted in the traditional italian way with tomato, wine, and minced vegetables, the bone is topped with gremolata and all is served over saffron risotto.

$42.00

Sandwiches

Pasta Plate

Sauce choices: pesto, alla vodka, carbonara, marinara, puttanesca, a'matriciana. Gnocchi or gluten free $2.00

$12.00

Shrimp Salad

Prepared maryland style, served on brioche roll with lettuce and tomato

$12.95

Grilled Salmon Sandwich

Served with shiracha tartare sauce, lettuce, onion and tomato on baguette

$15.00

Grilled Chicken Sandwich

Served with mozzarella, tomato and basil pesto on baguette

$9.50

Italian Sausage Sandwich

Served with onions and bell peppers on baguette

$8.95

Natural Burger

Natural beef burger served on a brioche roll with chipotle mayo, avocado, lettuce, tomato and onion

$11.95

Pizza

Vegetali

10'' Thin crust topped with grilled vegetables, roasted garlic and grated cheese drizzled with olive oil

Pizza con Salsiccie

10'' thin crust marinara, sausage, mozzarella and onions

Bianca

10'' Thin crust topped with caramelized onion, mozzarella and grated parmigiano cheese

Margherita

10'' Thin crust topped with tomato sauce, mozzarella cheese and pesto

Home Made Desserts

Belgian Chocolate Flan

No description available

$6.50

Tiramisu

No description available

$6.50

Lemon Napoleon

No description available

$6.50

Cannolo

No description available

$4.95

Trittico of Mignardise

Served with a trio of miniature desserts changing daily.

$9.50

Creme Brulee

No description available

$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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