Cafe the Lodge Menu and Prices

$1.65 - $2.00

$2.50

$3.25

Espresso added to our house blend.

$2.95 - $3.25

$2.95 - $3.25

$1.45

Espresso and hot water combined to the consistency of coffee with the bold taste of espresso.

$2.85 - $3.50

A variety of spices blended together.

$2.35 - $2.85

$1.75

$1.45 - $2.25

$1.95 - $2.65

Espresso topped with whipped cream.

$1.95

$1.75

$1.75

$1.75

$1.95

$2.50 - $4.95

Served with breadstick.

$2.50 - $4.95

Served with breadstick. Call restaurant for soup of the day.

$5.95

Spinach, apple, walnut, red onion, feta cheese and raspberry vinaigrette. Served with breadstick.

$5.25

Romaine lettuce, Parmesan cheese, croutons and Caesar dressing. Served with breadstick.

$5.95

Baby greens, tomatoes, cucumbers, carrots, roasted red peppers, red onion and your choice of balsamic, French or ranch. Served with breadstick.

$5.95

Baby greens, Kalamata olives, feta, tomatoes, red onions, cucumbers, roasted red peppers and balsamic vinaigrette. Served with breadstick.

$6.95

Marinated pulled roast pork, ham, Swiss and pickles with aioli spread on a Portuguese roll. Served with home made pickle and chefs specialty side salad.

$6.95

Turkey, Swiss, Dijonaisse with bacon served on a wheat ciabatta with home made pickle and chefs specialty side salad.

$6.95

Sliced beef, blue cheese, caramelized onion, tomato and horseradish mayo on a Portuguese roll. Served with home made pickle and chefs specialty side salad.

$6.95

Sliced ham, Swiss, baby greens, tomato and Dijonnaise on a Portuguese roll. Served with home made pickle and chefs specialty side salad.

$6.95

Bacon, baby greens, tomato and mayo on sourdough bread paninied. Served with home made pickle and chefs specialty side salad.

$6.95

Grilled chicken, melted cheddar, roasted red pepper and tomato with chipotle sauce on a wheat ciabatta. Served with home made pickle and chefs specialty side salad.

$6.95

$6.95

$6.95

$7.25

Grilled portobello mushroom, sauteed spinach, peppers, onions, grilled tomato and provolone with balsamic glaze and pesto mayo on a steak roll.

$7.25

Sliced roast beef, sauteed peppers and onions, marinara sauce and melted provolone on a steak roll.

$7.25

Grilled chicken topped with marinara sauce and melted provolone on a Portuguese roll.

$6.95

Grilled chicken, romaine lettuce and Parmesan. Served with home made pickle and chefs specialty side salad.

$6.95

Sliced roast beef, Swiss, baby greens and tomato with horseradish mayo. Served with home made pickle and chefs specialty side salad.

$6.95

Sliced turkey, bacon, baby greens, tomato and ranch dressing. Served with home made pickle and chefs specialty side salad.

$6.95

Grilled chicken with Buffalo sauce, blue cheese, chopped romaine and diced tomato. Served with home made pickle and chefs specialty side salad.

$6.95

Spinach, tomato, red onion, roasted red pepper, cucumber and shredded carrots with pesto mayo. Served with home made pickle and chefs specialty side salad.

$3.95

$3.95

$3.25

$3.95

$1.50

$2.00

$2.00

$2.50

$2.00

$2.00

$2.00

$1.00

$2.00

$2.00

$3.25

$3.25

$2.50

$2.00