Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with french baguette and fresh dill creme fraiche. Choose from traditional smoked, gravlaks, poached, or smoked and cooked salmon. All of our salmon is made by chef rolle using his familys fa
Marinated in olive oil, garlic and herbs served warm or chilled with baguette and dill creme fraiche dipping sauce. Adding a bed of lentil salad for a delicious flavor combination $2.00
Chef rolles foie gras is made from the same recipe that has made his fathers shop known for having the best foie gras in lyon
Brie melted atop lightly toasted french baguette slices. Add caramelized onions $1.00. Add french ham $1.50
Marinated prawn on a bed of spring mix with fresh veggies
Poached salmon on a bed of spring mix with tomato, green beans, & hard-boiled egg.
Apple & walnuts served on a bed of spring mix
Foie gras served on a bed of spring mix
Our house made smoked salmon or Gravlaks served with dill creme fraiche and French baguette
Warm quiche of the day served on a bed of spring mix with fresh veggies
Warm poached salmon served on a bed of spring mix & fresh veggies
Brie cheese melted atop lightly toasted baguette slices served on a bed of spring mix and fresh veggies
Ham, butter, spring mix, cornichons
Thin slices of tender roast beef, tomato, garlic mayo, spring mix
Foie gras, spring mix, tomato
Your choice of our house made rich and creamy duck, chicken, or beef pate, spring mix & tomato
Brie cheese, tomato, tarragon mayo, spring mix
Provence herbs chicken breast, spring mix, tomato, tarragon mayonnaise
Succulent and tender black tiger prawns marinated in olive oil, garlic and herbs, with spring mix, & tomato
Your choice of chef rolles house made smoked, smoked and cooked, gravloks style or poached salmon with spring mix, with dill creme fraiche tomato
Melted brie cheese atop toasted baguette with walnuts, tarragon sauce
Thin slices of tender warm roast beef, carmalized onion & creamy melted brie cheese with garlic aioli.
Warm ham & melted gruyere cheese with dill mayo
Herbes de Provence chicken breast melted gruyere cheese with tarragon mayo
Warm ham, brie, dill mayo
Warm marinated black Tiger Prawns, melted gruyere cheese, dill mayo lettuce
Tender roast beef melted gruyere cheese with garlic mayo
Warm smoked or poached salmon, lettuce, tomato. With dill creme fraiche
Hot smoked salmon or poached salmon topped: With a rich tomato sauce made with herbes de provence, fresh basil, bell pepper, and olives. Or with a sauce made with creme fraiche and fresh dill
Chicken breast topped: With a creamy sauce made with a rich tomato sauce made with herbes de provence, fresh basil, bell pepper, and olives. Or with a sauce made with dijon mustard, white wine and cr
Marinated black tiger prawns served on a bed of warm lentils salad
Spring mix, lentilles salad, marinated prawns, smoked salmon
Spring mix, lentilles salad, duck pate, country pate
Spring mix, lentilles salad, warm quiche, chicken pate
Spring mix, lentilles salad, brie, apple
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