Cafe Rolle Menu and Prices

$5.00

Served with french baguette and fresh dill creme fraiche. Choose from traditional smoked, gravlaks, poached, or smoked and cooked salmon. All of our salmon is made by chef rolle using his family’s fa

$5.00

Marinated in olive oil, garlic and herbs served warm or chilled with baguette and dill creme fraiche dipping sauce. Adding a bed of lentil salad for a delicious flavor combination $2.00

$8.00

Chef rolle’s foie gras is made from the same recipe that has made his father’s shop known for having the best foie gras in lyon

$5.00

Brie melted atop lightly toasted french baguette slices. Add caramelized onions $1.00. Add french ham $1.50

$7.50

Marinated prawn on a bed of spring mix with fresh veggies

$7.50

Poached salmon on a bed of spring mix with tomato, green beans, & hard-boiled egg.

$7.50

Apple & walnuts served on a bed of spring mix

$12.00

Foie gras served on a bed of spring mix

$7.50

Our house made smoked salmon or Gravlaks served with dill creme fraiche and French baguette

$7.50

Warm quiche of the day served on a bed of spring mix with fresh veggies

$7.50

Warm poached salmon served on a bed of spring mix & fresh veggies

$7.50

Brie cheese melted atop lightly toasted baguette slices served on a bed of spring mix and fresh veggies

$5.50

Ham, butter, spring mix, cornichons

$5.50

Thin slices of tender roast beef, tomato, garlic mayo, spring mix

$10.00

Foie gras, spring mix, tomato

$5.50

Your choice of our house made rich and creamy duck, chicken, or beef pate, spring mix & tomato

$5.50

Brie cheese, tomato, tarragon mayo, spring mix

$5.50

Provence herbs chicken breast, spring mix, tomato, tarragon mayonnaise

$6.50

Succulent and tender black tiger prawns marinated in olive oil, garlic and herbs, with spring mix, & tomato

$5.50

Your choice of chef rolle’s house made smoked, smoked and cooked, gravloks style or poached salmon with spring mix, with dill creme fraiche tomato

$8.50

Melted brie cheese atop toasted baguette with walnuts, tarragon sauce

$9.50

Thin slices of tender warm roast beef, carmalized onion & creamy melted brie cheese with garlic aioli.

$8.50

Warm ham & melted gruyere cheese with dill mayo

$8.50

Herbes de Provence chicken breast melted gruyere cheese with tarragon mayo

$8.50

Warm ham, brie, dill mayo

$9.50

Warm marinated black Tiger Prawns, melted gruyere cheese, dill mayo lettuce

$8.50

Tender roast beef melted gruyere cheese with garlic mayo

$8.50

Warm smoked or poached salmon, lettuce, tomato. With dill creme fraiche

Price may varies

Hot smoked salmon or poached salmon topped: With a rich tomato sauce made with herbes de provence, fresh basil, bell pepper, and olives. Or with a sauce made with creme fraiche and fresh dill

Price may varies

Chicken breast topped: With a creamy sauce made with a rich tomato sauce made with herbes de provence, fresh basil, bell pepper, and olives. Or with a sauce made with dijon mustard, white wine and cr

Price may varies

Marinated black tiger prawns served on a bed of warm lentils salad

Price may varies

Spring mix, lentilles salad, marinated prawns, smoked salmon

Price may varies

Spring mix, lentilles salad, duck pate, country pate

Price may varies

Spring mix, lentilles salad, warm quiche, chicken pate

Price may varies

Spring mix, lentilles salad, brie, apple

$4.00

$4.00

$4.00