Last Update: 2025-03-14
$5.00
Marinated olives, orange zest and herbs.
$7.00
Radish, salted butter and bread.
$13.00
6 escargots (burgundy) cooked in herbed butter.
$11.00
Roasted baby rainbow carrots, spicy yogurt and toasted pumpkin seeds.
$7.00
Cured sausage and cornichons.
$5.00
Hard boiled organic egg and house mayo.
$10.00
Pate of the day, cornichons and bread.
$12.00
PEI mussels, white wine broth and shallots.
$7.00
Mixed greens and house vinaigrette.
$11.00
Tuscan kale, marinated anchovies, spicy croutons and Parmigiano-Reggiano.
$12.00
Roasted beets, herbed goat cheese, mixed greens and pine nuts.
$16.00
House cured salmon gravlox on brioche, creme fraiche, capers, dill and lemon juice. Served with mixed greens.
$13.00
Cold stewed vegetables on country bread and tapenade (olive puree). Served with mixed greens.
$14.00
Thin sliced roast beef on country bread, horseradish aioli and chive. Served with mixed greens.
$18.00
Pounded chicken breast, lemon juice, capers and butter sauce, arugula and cherry tomatoes.
$16.00
Grass fed beef, aioli, caramelized onion and house pickle on a broiche bun. Served with roasted potatoes or mixed greens.
$24.00
Hanger steak, shallot and red wine reduction. Served with sauteed potatoes and mixed greens.
$17.00
Stuffed tomatoes, ground pork, Paulette's secret recipe (has gluten) and basmati rice.
$19.00
Seared tuna, organic boiled egg, anchovies, olives from Nice (France) potatoes, haricots verts, tomatoes, red onions, lettuce and olive oil.
$27.00
Please call restaurant for daily selection.
$18.00
Selection of 3 cheese from Saxelby'
$6.00
$6.00
$6.00
$10.00
2 organic eggs any style, roasted potatoes and mixed greens.
$13.00
Organic eggs omelette of the day and mixed greens.
$12.00
Smoked ham, Gruyere, brioche, house bechamel and mixed greens.
$12.00
Poached organic egg on brioche, marinated red peppers and arugula.
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