Cafe Pastis Menu and Prices

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Cafe Pastis Menu

Last Update: 2025-03-14


Les Soupes

Soupe d'Aujourd'hui

$4.50

soup of the day

Gratinee a l’Oignon, Frottes d’Ail

$5.50

baked onion soup with garlic croutons

Soupe d’Aujourd’hui

$5.00

soup of the day

Gratinée à l’Oignon, Frottés d’Ail

$6.00

baked onion soup with garlic croutons


Les Salades

Salade Maison, Huile De Basilic

$7.00

house salad, basil oil

Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin

$11.50

melted goat cheese and honey on crispy olive bread, mesclun salad, rosemary scented oil

Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin

$14.50

with grilled chicken

Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin

$15.50

with grilled shrimp

Crevettes Grillées, Salade De Taboulé Aux Herbes Fraîche Et Amandes

$12.50

grilled shrimps over almond and fresh herbs taboule

Feuilles d’Endives au Roquefort et Noix Rôties, Huile de Noix

$10.50

endive salad with roquefort and roasted walnuts, walnut oil dressing

Feuilles d’Endives au Roquefort et Noix Rôties, Huile de Noix

$13.50

with grilled chicken

Salade de Caesar

$7.00

caesars' salad, with your choice of:

Salade de Caesar

$10.00

spicy harissa olive oil marinated chicken breast

Salade de Caesar

$11.50

grilled pesto shrimp

Salade de Caesar

$12.50

grilled cajun salmon

Mozzarella Fraiche, Tomates et Escabeche de Poivrons

$9.50

fresh mozzarella, tomatoes and roasted peppers

Salade Niçoise

$15.00

eggs, tomatoes, sweet peppers, olives and potatoes on mesclun salad. with your choice of seared tuna , fresh salmon or grilled chicken breast

Feuilles d’Epinard, Roquefort, Cranberry Sèches, Vinaigrette De Moutarde Et Miel

$10.50

baby spinach, roquefort cheese and dried cranberry salad, honey mustard dressing

Frisée Aux Lardons, Pommes De Terre, Oeuf Pochés , Vinaigrette À La Moutarde

$13.50

curly endive roasted pancetta, warm potatoes, dijon mustard vinaigrette

Assiette De Charcuterie. Saucisson, Pate Et Jambon Cru. Salade Verte

$14.50

duck pate, french salami and prosciutto over green salad

Salade Maison, Huile de Basilic

$7.00

house salad, basil oil

Fondant de Chèvre Chaud au Miel, Croutons aux Olives, Huile de Romarin

$11.50

melted goat cheese and honey on crispy olive bread, mesclun salad, rosemary scented oil

Pousses d’Epinard, Poires Caramélisées et Roquefort, Vinaigrette de Xeres

$10.50

baby spinach, caramelized pears and roquefort, xeres in vinegar dressing

Crevettes Grillées, Salade de Taboulé aux Herbes et Amandes

$13.50

grilled shrimps over almonds and fresh herbs taboule

Feuilles d’Endives au Roquefort et Noix Rôties, Huile de Noix

$10.50

endive salad with roquefort and roasted walnuts, walnut oil dressing

Tartare de Thon Frais aux Câpres et Jus de Citron. Croutons à l’Harissa

$13.50

fresh tuna tartar with capers and lemon juice. harissa croutons

Assiette de Charcuterie. Saucisson, pate, Jambon Cru, Salade verte

$15.50

duck pate, french salami and prosciutto, served with a green salad

Gratin De Fromage De Chèvre Aux Herbes Et Coulis De Tomate, Croutons À La Tapenade

$11.50

herb goat cheese roasted in a fresh tomato coulis, tapenade croutons


Les SandwichesServed With Baguette And Your Choice Of French Fried Or Salad

Croque Monsieur

$7.50

ham and melted cheese served with baguette and your choice of french fries or salad

Légumes Grillés et Fromage de Chèvre

$8.50

grilled vegetables and warm goat cheese

Portobello Grillé et Gruyère Fondue

$8.50

grilled portobello and melted swiss cheese

Pâté de Canard au Poivre Noir

$9.50

homemade duck and black peppercorn pate

Jambon Cru, Tomate et Mozzarella

$9.50

prosciutto, tomato and fresh mozzarella

Poitrine de Poulet à l’Harissa

$8.50

spicy harissa marinated chicken

Filet de Rouget Grillé à l’Aïoli

$9.50

aioli grilled filet of snapper

Jambon Cru et Brie Chaud au Pesto

$10.50

pesto prosciutto and baked brie

Dinde Rôtie, Aïoli D’Avocat

$8.50

roasted turkey, avocado aioli

Saumon Fumé, Avocat, Pesto Au Poivron Doux

$9.00

smoked salmon, avocado, roasted pepper pesto


Les Specialites$3 Additional Charge For Any Split Main Course.

Moitié de Sandwich avec Soupe

$9.00

half a sandwich with soup

Moitié de Sandwich avec Soupe

$10.00

with onion soup

Quiche du Jour

$8.50

quiche of the day

Moules Marinières, Frites

$18.50

steamed mussels in white wine and shallots, french fries

Blanc de Volaille, Olives, Tomate Fraiche et Fenouil Roti, Frites

$13.50

breast of chicken with olives, fresh tomatoes and roasted fennel, french fries

Entrecôte Grillée au Beurre de Roquefort Persille, Frites

$19.50

grilled new york steak roquefort parsley butter with french fries

Poisson et Légumes Grillés, Salade

Price may varies

grilled fish and vegetables on mesclun

Les Pates Du Jour

Price may varies

pasta of the day


Les Entrees

L’Assiette PASTIS Olives à l’Harissa, Jambon Cru, Artichauts et Anchois Marines

$14.50

spicy harissa marinated olives, prosciutto, baby artichokes and anchovies

Pâté de Canard au Poivre Noir et sa Tapenade de Figues

$11.50

homemade duck and black peppercorn pate with fig tapenade

Escargots au Beurre de Pastis, Aile et Basilic

$10.50

snails in a pastis garlic basil butter

Ravioles Tièdes de Fromage de Chèvre, Coulis Froid de Tomate

$9.50

warm herbed goat cheese ravioli, chilled tomato coulis

Assiette de Fromages

$12.50

cheese platter


Les Poissons

Moules Marinières, Frites

$19.50

steamed mussels in white wine and shallots, french fries

Moules Marinières, Frites

$10.50

appetizer portion

Bouillabaisse du Vieux Port. Rouille et Croutons

$23.50

mussels, shrimps, grouper, lobster, fennel cooked in a rich saffron fish soup

Noix de Saint Jacques, Artichauts, Olives Noires et Epinards Sautés au Beurre de Chardonnay

$19.50

sea scallops, baby artichokes, black olives and fresh spinach in a light chardonnay butter sauce

Roti de Saumon Marine à la Sangria, Friture d’Epinard

$18.50

roasted salmon marinated in sangria wine, fresh fried spinach

Mérou Grillé sur Lit de Fèves et Fenouil Confit, Sauce de Tomates Fraîche au Pesto

$19.50

grilled grouper over fennel and fava beans, fresh tomato pesto sauce

Truite Grillée aux Lardons, Réduction de Cabernet au Thym Frais

$18.50

grilled trout with pancetta in a cabernet thyme reduction

Thon Grillé aux Epices du Maghreb, Sauce Harissa à l’Orange et Raisins Secs

$20.50

grilled tune brushed with maghreb spices, orange harissa sauce and raisins

Calamar Sautés Provençale à la Tomate Fraiche, Persillade au Pastis

$18.50

sautéed calamari "provencal" with fresh tomato, light pastis parsley butter

Sauté de Crevettes, Chorizo d’Espagne et Poivron Doux, Semoule aux Pois Chiches

$20.50

shrimps and spanish chorizo sautéed with sweet red pepper, chick peas couscous


Les Viandes$3 Additional Charge For Any Split Main Course.

Jarret D’Agneau Roti au Jus d’Olive, Orange et Thym Frais, Lentilles

$21.50

roasted lamb shank in an olive, orange and fresh thyme sauce, baked lentils

Confit de Canard Braisé au Jus de Cassis et Figues Confits

$20.50

braised duck legs in a light black currant and fig sauce

Entrecôte Grillée, Sauce au Poivre Vert et Cognac, Frites

$21.50

grilled new york steak, green peppercorn, cognac sauce and french fries

Blanc de Poulet Marocain, Marine au Cumin, Abricots et Olives, Couscous Epices

$18.50

moroccan chicken breast marinated in cumin, apricots and olives, spicy couscous


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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