Cafe Muse Menu and Prices

$8.75

with mascarpone and a 5 spice pear nage

$8.25

$8.75

with fresh fruit & whipped cream

$7.95

with an apple pear compote

$7.95

$9.25

with braised apples and topped with our homemade granola

$9.25

with a housemade blueberry maple syrup

$9.75

with gruyere & chives

$8.75

(made with tomatoes, basil, garlic & olive oil) scramble with fresh mozzarella

$10.75

cotswold cheese scrambled eggs topped with grilled hanger steak

$10.25

with boursin cheese & truffle oil

$7.95

with cheddar & chives

$2.50

(wed tell you they were vegan but you wouldnt believe us) cranberry orange, lemon poppy seed or blueberry

$7.25

with vanilla yoghur & fresh fruit (please note: our granola contains nuts)

$5.95

with apples

$3.00

$3.00

$3.50

lean loin of pork lovingly cured

$3.25

$2.00

$1.50

$1.50

accompanied with french jam peach, cherry or wild berry compote

$4.95

with fresh fruit

$6.95

with warm goat cheese & poached pears

$6.25

with amish gorgonzola, walnuts & dried cherries

$7.25

$7.95

(fontina, mozzarella & havarti) with tomato, basil & honey

$7.95

with walnuts, dried cherries and garam masala spice with cheddar

$7.95

$8.95

with swiss & lettuce and tomato wild albacore. pole caught. no broth or water added.

$8.25

with fontina & lettuce and tomato

$7.95

served with a sweet mayo

$9.75

with ammoglio sauce and provolone cheese

$8.95

made with black bean, brown rice and red lentil topped with salsa on a whole grain bun

$7.95

$9.75

with gruyere cheese and grilled onions & tomato

$9.25

with lettuce and tomato on our housemade cheddar bread

$7.75

exotic mushrooms, boursin cheese on grilled brioche with a fried ducks egg

$6.75

with fresh micros, pears and rosemary crackers

$8.75

italian buffalo mozzarella - oven roasted garlic and tear drop tomatoes with fresh basil oil

$7.00

$6.75

original with tomato, basil and honey plus a new favorite with braised short ribs

$5.75

$5.75

$6.75

with roasted beets, gorgonzola and pine nuts and housemade balsamic vinaigrette

$6.75

with a buttermilk cider vinaigrette

$6.75

$28.00

with housemade chorizo and exotic mushrooms. served with rustic spaetzle and braised kale

$23.00

grilled breast and confit leg cassoulet style with flageolet beans and sausage

Price may varies

m.p

$21.00

with roasted lemon israeli couscous, capers, caperberries and creme fraiche

$18.00

with summer squash risotta & arugula pesto

$18.00

with mascarpone, spinach, tomatoes, pine nuts, lemon zest and thyme

$14.00

served with sweet potato ginger fries

$12.00

served with an arugula salad with housemade balsamic dressing

$35.00

seasoned with truffled sea salt. accompanied by fingerling potatoes with spinach, mushrooms and spring onions

$29.00

with a salad of arugala micros, baby fennel, apples and serrano peppers

$35.00

with a quinoa tabbouleh and toasted goat cheese

$21.00

game hen cooked sous vide with pinot noir reduction. served with turnips, whipped parsnips and exotic mushrooms

$19.00

with roasted asparagus and rustic spaetzle