Cafe Loup Prices in New York, NY 10011
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Main
Veloute De Crabe Femme
traditional "she" crab soup garnished with snipped chives and a baguette crouton
$8.00
0
Cocktail De Crevettes
classic shrimp cocktail of vietnamese pond-raised shrimp and a red horseradish sauce
$12.50
0
Huitres Frites A La Peruvian
gulf oysters fried in japanese panko crumbs and garnished with traditional fresh cerviche seasonings
$15.00
0
Pointes D'asperges Froides
chilled asparagus tips and red pimento served over leaf lettuce with a miso-ginger vinaigrette
$9.50
0
Pates Aux Saucisses Grilles Et Crevettea Sautees
linguini tossed with slices of sweet italian sausage, sauteed gulf shrimp, shaved scallions and garlic; finished with a fennel scented tomato sauce and grated parmesan cheese
$21.50
0
Moules A La Mariniere Aux Pommes Frites
a large bowl of cultivated canadian mussels, steamed open with chardonnay wine, shallots, thyme, chopped parsley and a touch of pastis; served with house cut fries
$17.50
0
Fillet De Sole, Sauce Au Safron
fillet of shrimp flounder, lightly sauteed and garnished with a tangle of vegetable juliennes and finished with a roast garlic-saffron beurre blanc; served with sticky shiitake rice and various house
$22.50
0
Canard De Normandie Nature Aux Pommes
half of a roasted "stone church farm" grass fed, dry aged french heirloom duckling, garnished with sauteed granny smith apples, then finished with a sauce of stone fruits and fresh cider; served with
$24.00
0
Veau Hache Aux Oignons Sauvages Et Champignons
grass-fed veal burger topped with sauteed wild ramps and cremini mushrooms; served with house cut fries and traditional burger garnish
$19.50
0
Crabes A La Vietnamaisse
early season soft shell crabs fried in a chive flecked tempura batter, set over a rice noodle salad and garnished with fine onion-alfalfa sprouts; served with a traditional vietnamese dipping sauce
$24.00
0
Fillet De Pore Grille Aux Mangues Et Panisses
slices of grilled tenderloin of pork garnished with feathers of fresh mango and a sauce of reduced stone fruit juices; served with crispy chick pea cakes and various house vegetables
$24.00
0
Appetizers
Gratinée des Halles
Hearty French onion soup baked with a Gruyere crust
$8.00
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6.00
0
Salade verte
Green leaf lettuces with sourdough croutons and creamed anchovy -garlic dressing
$10.00
0
Salade de sept laities
Arugula, frisee and various baby lettuces tossed in a roasted pine nut dressing; served with Belgian endive radicchio
$10.00
0
Salade Lyonnaise
Belgian endives tossed in strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16.00
0
Pate de campagne
Country pate served with two mustards, cornichons and Nicoise olives
$12.00
0
Truite fumee
Smoked brook trout set on romaine leaves and served with horseradish crème
$15.00
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard-cooked egg, capers and finely diced red onion; served with toast points
$15.00
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half-shell with sauce mignonette
$16.00
0
Gratinée des Halles
Hearty French onion soup baked with a Gruyere crust
$8.00
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6.00
0
Salade verte
Green leaf lettuces with sourdough croutons and creamed anchovy -garlic dressing
$10.00
0
Salade de sept laitues
Arugula, frisee and various baby lettuces tossed in a roasted pine nut dressing; served with Belgian endive radicchio
$10.00
0
Salade Lyonnaise
Belgian endives tossed in strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16.00
0
Pate de campagne
Country pate served with two mustards, cornichons and Nicoise olives
$12.00
0
Truite fumee
Smoked brook trout set on romaine leaves and served with horseradish crème
$15.00
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard-cooked egg, capers and finely diced red onion; served with toast points
$15.00
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half-shell with sauce mignonette
$16.00
0
Gratinée des Halles
Hearty french onion soup baked with a gruyere crust
$8.00
0
Pommes frites
Hand cut, twice blanched russet potatoes served with Dijon mayonnaise
$6.00
0
Salade verte
Romaine and green leaf lettuces, cucumber, tomato and house croutons; served with creamy anchovy-garlic dressing
$10.00
0
Salade mesclun, garnie chevre et crouton d'ail
Gentle baby lettuces and bitter field greens tossed in extra virgin olive oil and Framboise vinegar; garnished with a garlic crouton and a disk of well aged Coach Farm's goat cheese
$10.00
0
Salade de sept laitues
Arugula, frisee and various baby lettuces tossed in a dressing of roasted pine nuts and watercress; served on leaves of Belgian endive and radicchio
$10.00
0
Salade Lyonnaise
Belgian endives tossed in a strong Roquefort dressing; garnished with red and gold heirloom beets, bacon lardons and a warm poached egg
$16.00
0
Champignon grille
A grilled Portobello mushroom topped with a bitter salad of radicchio and arugula; dressed with Balsamic vinaigrette
$12.00
0
Napoleon de betteraves et chevre frais, vinaigrette d' orange sanguine
Red and gold heirloom beets layered with fresh goat cheese; set on leaf lettuce and dressed with a blood orange vinaigrette
$13.00
0
Escargots maison
Snails baked in green garlic butter and capped with Hollandaise sauce
$15.00
0
Pate de campagne
Country style pate served with two mustards, cornichons, Nicoise olives and leaf lettuce
$12.00
0
Truite fumee
Smoked brook trout set on leaf lettuce; served with hard cooked egg and a dollop of horseradish crème
$15.00
0
Saumon fume classique
A traditional presentation of oak wood smoked Scottish salmon garnished with hard cooked egg, capers and finely diced red onion; served with toast points
$15.00
0
Huitres de famille "Flower"
Farmed Blue Point oysters served on the half shell with sauce mignonette
$16.00
0
Gratinee
Hearty French onion soup baked with a gruyere crust
0
Salade verte
Romaine and green leaf lettuces, cucumber, tomato and house croutons served with creamy anchovy-garlic dressing
0
Salade mesclun, garnie chevre bien conserve et crouton d'ail
Gentle baby lettuces and bitter field greens tossed in extra virgin olive oil and Framboise vinegar; garnished with a garlic crouton and Coach Farms aged goat cheese
0
Entrees
Eggs
any style with homefries and toast, choice of bacon or sausage
$13.00
0
Omelette
Choice of tomato, mushroom, fine herbs, bacon or ham. Swiss, cheddar or american
$13.00
0
Oeufs Norvegienne
Poached eggs over smoked salmon on an English muffin and napped with Hollandaise sauce, served with homefries
$15.00
0
Oeufs Benedict
Poached eggs over Canadian bacon on an English muffin and napped with Hollandaise sauce, served with homefries
$15.00
0
Beefsteak et oeufs
Grilled skirt steak with eggs of your choice
$25.00
0
"Orwasher's" Cinnamon Raisin French Toast
Served with fresh strawberries and bacon
$15.00
0
Buttermilk Pancakes
Served with fresh strawberries and bacon
$15.00
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger sauce and garnished with tiny onion sprouts
$28.00
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, cut corn and tomato-caper salad
$26.00
0
Blanc de poulet roti a l'estragon
A "Frenched" breast of local farm-raised chicken, pan roasted and finished with a tarragon jus; served with mashed potatoes and house vegetables
$24.00
0
Hamburger
deluxe avec pommes frites et garniture
$18.00
0
Bavette frites
Grilled, marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28.00
0
Assiette de legumes, fruits, noix
Assorted steamed and grilled seasonal vegetables
$20.00
0
Omelette
Choice of tomato, mushroom, fine herbs, bacon or ham. Swiss, Cheddar or American
$13.00
0
Oeufs Norvegienne
Poached eggs over smoked salmon on an english muffin, napped with Hollandaise sauce and served with homefries
$15.00
0
Oeufs Benedict
Poached eggs over canadian bacon on an english muffin, napped with Hollandaise sauce and served with homefries
$15.00
0
Duck Leg Confit Salad
Crisp duck leg confit served over mesclun salad, with haricot vert, beets, beets and walnuts
$18.00
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger sauce and garnished with tiny onion sprouts
$28.00
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, lentils vinaigrette and haricot vert
$26.00
0
Blanc de poulet roti a l'estragon
A "Frenched" breast of local farm-raised chicken, pan roasted and finished with a tarragon jus; served with mashed potatoes and house vegetables
$24.00
0
Hamburger
deluxe avec pommes frites et garniture
$18.00
0
Bavette frites
Grilled, marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28.00
0
Assiette de legumes, fruits, noix
Assorted steamed and grilled seasonal vegetables
$20.00
0
Carpaccio de thon
Slices of seared rare yellow fin tuna set over chopped lettuce and organic sunflower sprouts; served with Asian slaw, marinated cucumber, a soy-ginger dipping sauce and garnished with tiny onion spro
$28.00
0
Filet de saumon grille sur trois salades
Grilled fillet of salmon set over lightly dressed mesclun greens; with diced red and gold heirloom beets, cut corn and tomato-caper salad
$26.00
0
Thon grille sur choux Chinois aux deux moutardes, garni caviar d'exocet
Fillet of yellow fin tuna marinated in an Asian manner, grilled, set over sautéed bok choy leaves and painted with two mustards (Japanese Wasabi and French Dijon); garnished with flying fish roe (tob
$28.00
0
Moules a la Mariniere aux Pommes Frites
A large bowl of cultivated Canadian mussels, steamed open with Chardonnay wine, shallots, thyme, chopped parsley and a touch of Pastis; served with house cut fries
$22.00
0
Blanc de poulet roti a l'estragon
A "French" breast of local farm-raised chicken, pan roasted and finished with tarragon jus served with mashed potatoes and house vegetables
$24.00
0
Canard aux Pommes
Half of a roasted Long Island dry aged French heirloom duckling, garnished with sauteed Granny Smith apples, then finished with a sauce of stone fruits and fresh cider; served with sticky shiitake ri
$28.00
0
Coti de porc grille aux mango
A centercut pork chop garnished with mango, served with mashed potatoes, house vegetables and a sweet cider sauce
$28.00
0
Bavette frites
Grilled marinated skirt steak served with pommes frites, vegetables and a caramelized shallot glaze; served rare to medium rare
$28.00
0
Petit carre d'agneau roti
Roast rack of New Zealand lamb served with mashed potatoes, house vegetables, a reduced Cabernet jus and mint jelly
$32.00
0
Tournedos de boeuf, sauce au poivre vert
A pair of petite filet mignons of beef sauced with a reduction of cognac, cream and soft green peppercorns; served with mashed potatoes and house vegetables
$32.00
0
Hamburger
deluxe avec pommes frites et garniture
$18.00
0
Assiette de legumes, fruits, noix
A composition of grilled and steamed vegetables, fruits and nuts
$20.00
0
Blanc de poulet roti a l'estragon
A "French" breast of local farm raised, pan roasted chicken; finished with tarragon jus and served with mashed potatoes and house vegetables
0
Moules a la mariniere aux pommes frites
A large bowl of cultivated Canadian mussels, steamed open with Chardonnay wine, shallots, thyme, chopped parsley and a touch of Pastis; served with house-cut fries
0
Poissons et Frites a la Maison
Fresh cod in a light beer batter served with Café Loup's tartar sauce, house cut fries and vegetables
0
Red Wine
Primus, Veramonte, Carmencere Cabernet, Chile, '08
No description available
$40.00
0
Shiraz, Taltrani, Heathcote Shiraz, Australia, '08
No description available
$65.00
0
Pinot Noir, Four Graces, Willamette Valley, Oregon, '10
No description available
$53.00
0
Reserve Saint Martin, Cabernet Merlot, Southwest, France 2011
No description available
$9.00 - $29.00
0
Parallele"45" Paul Jaboulet, Cotes Du Rhone, France 2010
No description available
$9.00 - $32.00
0
Koonunga Hill, Shiraz, Australia 2010
No description available
$9.00 - $32.00
0
Navarro Coreas, Malbec, Argentina 2011
No description available
$9.50 - $34.00
0
Ramsay, Northern Coast, Pinot Noir, California 2009
No description available
$10.00 - $36.00
0
Domain Du Colombier, Chinon, France 2010
No description available
$12.00 - $42.00
0
Chateau Larose Trintaudon, Bordeaux Haut Medoc, France 2007
No description available
$12.00 - $42.00
0
Red Wine - California
Cabernet Sauvignon, Clos Du Val, Napa '09
No description available
$60.00
0
Cabernet Sauvignon, Stelle Shooting Star '08
No description available
$37.00
0
Cabernet Sauvignon, Jordan, Alexander Valley '06
No description available
$90.00
0
Pinot Noir, Wild Horse, Central Coast '10
No description available
$50.00
0
Zinfandel, Dashe Cellars, Dry Creek Valley '09
No description available
$45.00
0
Zinfandel, Ravenswood, Sonoma County '08
No description available
$45.00
0
Red Wine - Bourdeaux
Chateau Saint Sulpice '09
No description available
$33.00
0
Chateau Puy Blanquet, St. Emilion Grand Cru '09
No description available
$35.00
0
Chateau Du Tertre, Margaux '04
No description available
$85.00
0
Chateau Gruaud Larose '04
No description available
$102.00
0
Chateau Simard, St. Emilion '01
No description available
$45.00
0
Red Wine - Burgundy
Brouilly, Henri Plasse '09
No description available
$33.00
0
Chorey Les Beaune, Dominique Laurent '09
No description available
$60.00
0
Morgon, Chateau De Pizay '10
No description available
$33.00
0
Bourgogne, Raphael Dubois '10
No description available
$40.00
0
Pommard, Nicolas Potel, Les Vignots '06
No description available
$95.00
0
Cassagne Montracher, Domain Marc, Antonin Blain '09
No description available
$60.00
0
Red Wine - Southern France
Saint Joseph, Paul Jaboulet, Le Grand J'ompee '07
No description available
$65.00
0
Cotes Du Rhone Villages, Rasteau '09
No description available
$35.00
0
Cahors, Gouleyant '09
No description available
$35.00
0
Chateauneuf Du Pape, Paul Jaboulet, Les Cedres '07
No description available
$80.00
0
Gigondas, Domaine Du Cayron '09
No description available
$55.00
0
Red Wine - Italy
Chinati, Fonterutoli '08
No description available
$53.00
0
Vino Nobile Di Montepulciano, Avignones '08
No description available
$55.00
0
Montepulciano, Marina Cvetic, Masciarelli '07
No description available
$60.00
0
Red Wine - Spain
Rijoja, Marques Riscal, Reserva '06
No description available
$22.00 - $40.00
0
Rijoja, Marques De Caceres, Reserva '05
No description available
$55.00
0
Ribera Del Duero, Pesquera '06
No description available
$60.00
0
White Wine - California
Chardonnay, Chalone Vineyard '04
No description available
$55.00
0
Chardonnay, Landmark "overlook" '09
No description available
$55.00
0
Chardonnay, Sonoma Cutrer, Russian River '09
No description available
$22.00 - $44.00
0
Chardonnay, Estancia '09
No description available
$33.00
0
Sauvignon Blanc, Silverado Vineyards, Napa '10
No description available
$38.00
0
White Wine - Burgundy
Macon Villages, George Duboeuf '09
No description available
$33.00
0
Pouilly Fuisse, J.j. Vincent '10
No description available
$48.00
0
Mersault, Francois Mikulski '09
No description available
$85.00
0
Puligny-montrachet, Olivier Leflaive '10
No description available
$90.00
0
Puligny, Montrachet, Domaine Chavy '09
No description available
$40.00
0
Chablis, Moreau '10
No description available
$50.00
0
White Wine
Pinot Gris, King Estate, Oregon, Northwest '11
No description available
$36.00
0
Viognier, Triennes, Sainte Fleur, Provence '09
No description available
$34.00
0
Sauvignon Blanc, Babich, Marlborough, New Zealand '11
No description available
$35.00
0
Firestone, Santa Barbara, Sauvignon Blanc 2010
No description available
$9.00 - $32.00
0
Lot"92"michael Sulberg, Chardonnay, California 2010
No description available
$9.00 - $32.00
0
Sortesele, Pinot Grigio, Santi, Italy 2011
No description available
$9.60 - $34.00
0
Les Belles Vignes, Sancerre, France 2011
No description available
$15.00 - $45.00
0
Hugel, Alsace, Riesling, France 2010
No description available
$12.00 - $42.00
0
White Wine - Bordeaux
Sauvignon Blanc, Jacques Yves '10
No description available
$33.00
0
Graves, Chateau Haut Selve '11
No description available
$36.00
0
White Wine - Loire
Muscadet, Domaine La Louvetrie '10
No description available
$33.00
0
Sancerre, Pascal Jolivet '10
No description available
$52.00
0
Sancerre, Domaine Fournier-les Belles Vignes '10
No description available
$45.00
0
White Wine - Alsace
Riesling, Hugel '10
No description available
$40.00
0
Gewurztraminer, Rierre Sparr "carte D' Or '06
No description available
$36.00
0
Pinot Blanc, Hugel "cuvee Les Amours" '09
No description available
$34.00
0
White Wine - Italy
Pinot Grigio, Trentino Single Vineyard, Santi '11
No description available
$34.00
0
Greco Di Tufo, Mastroberardino, Nova Sera '06
No description available
$45.00
0
White Wine - Champagne
Mumms Domaine Brut, Napa, Nv
No description available
$45.00
0
Pol Roger Brut Reserve, Nv
No description available
$39.00 - $73.00
0
Veuve Cliquot Ponsardin, Yellow Label, Nv
No description available
$47.00 - $87.00
0
Loup House Cocktail
Mure Royale
sparkling wine with blackberry liqueur
$9.50
0
St. Germain
sparkling wine with laced elderfiower liquor
$9.50
0
Aperitif
Bellini
sparkling wine with peach nectar
$9.50
0
Mimosa
sparkling wine with fresh-squeezed orange juice
$9.50
0
Drinks
Prosecco, Brut Mionetto
No description available
$9.60 - $34.00
0
Comte De Gascogone (house Sparkling Wine)
No description available
$9.60 - $34.00
0
Veuve Cliquot (champagne Split)
No description available
$47.00
0
Pol Roger (champagne Split)
No description available
$39.00
0
Rose
Triennes, Provence, France 2011
No description available
$9.50 - $34.00
0
Houchart, Provence, France 2011
No description available
$9.50 - $34.00
0
Desserts
Biscuits Divers
Cafe Loup's selection of homemade cookies: Apricot Almond Rugelach, Pecan Sandies, Chocolate Crackle and Truffled breton shortbread
0
Amaretto Bread Pudding
Baguette bread pudding with Amaretto soaked yellow raisins, served with a fresh strawberry coulis and vanilla ice cream
0
Tarte aux peches
Warm peach tart topped with vanilla ice cream and a fresh berry garnish
0
Profiteroles
with vanilla ice cream and chocolate sauce
0
Crème Brulee
Madagascar vanilla bean crème brulee, caramelized sugar topping
0
Crème Renversee
A classic crème caramel egg custard
0
Tarte aux Peches
Warm peach tart, topped with vanilla ice cream and a fresh berry garnish
0
Amaretto Bread Pudding
Baguette bread pudding with Amaretto soaked raisins, served with a fresh strawberry coulis and vanilla ice cream
0
Chocolate Pudding
Intense pure French chocolate pudding topped with whipped cream and a cocoa almond tuile
0
Riz au lait a la Duquesnoy
Creamy Arbrorio rice pudding, folded with Tahitian vanilla crème anglais and set between giant lace cookies; ringed with poached apricot sauce
0
Pear Almond Frangipane Tart
A classic French tart, with butter poached pears and almond Frangipane, served with whipped cream
0
Tarte Tatin
A traditional warm caramelized apple tart, topped with vanilla ice cream
0
Crepes au Citron
Warm lemon crepes, garnished with fresh fruit, with a blueberry coulis swirl and a dusting of powdered sugar
0
Biscuits Divers
Cafe Loup's selection of homemade cookies: apricot almond rugelach, pecan sandies, chocolate crackle and truffled breton shortbread
0
Sorbet de Fruits "Ciao Bella"
Fresh fruit sorbet set in a tuille cookie
0
Beverages
Coffee
No description available
0
Teas
No description available
0
Espresso
No description available
0
Cappuccino
No description available
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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