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Cafe Loren Menu and Prices

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Cafe Loren Menu

Last Update: 2025-03-14

First Plates

Seafood Bisque

$11.50

Crab claw meat, halibut, seasonings and cream

Goat Cheese & Beets

$14.50

Pistachio dusted goat cheese, beet & horseradish salad, sliced white grapes, candied oranges and curry syrup

Tuna Tartare

$15.00

Mango salsa, wasabi aioli, sesame oil, reduce soy and micro cilantro

Pan Seared Scallops

$14.50

Fingerling potato, granny smith apple & applewood smoke bacon hash, silky cauliflower purée and port reduction

Steamed Clams Loren

$14.50

Littlenecks steamed with marinated Vidalia onions, red peppers, chorizo sausage and white wine clam broth

Butter Poached Lobster

$22.00

Lobster claw meat, melted leeks, corn with tarragon corn nage and lemon preserve

Salads

Café Loren House

$12.50

Baby field greens, spiced candied walnuts, grape tomatoes, Gorgonzola cheese and balsamic vinaigrette

Baby Spinach & Arugula Salad

$12.50

English cucumbers, sliced red onions, kalamata olives, marinated artichokes, tangerine segments and lemon shallot vinaigrette

Caesar Salad

$12.50

Hearts of romaine, sundried tomato & ricotta crostini and roasted garlic Caesar dressing

Main Plates

Pan Seared Halibut

$37.50

Crispy pancetta crisp, pancetta & pea risotto, sweet grape tomato chutney and ginger carrot emulsion

Prosciutto Dusted Mahi Mahi

$35.00

Seared scallop, veal sausage, broccoli rabe and corn & clam nage

Crispy Skin Barramundi

$35.00

Jumbo lump crab, cantelope, watermelon, honeydew, prosciutto crumble and mint

Pan Seared Sea Scallops

$37.50

Edamame & yellow corn succotash, roasted garlic edamame purée and star anise red onion marmalade

Pan Roasted Duck Breast

$32.00

Romanesco broccoli, beets, cauliflower, grilled scallions, red quinoa, Port poached cherries and cherry balsamic sauce

Pan Roasted Veal Tenderloin

$39.50

Roasted garlic creamed crab brandade, baby zucchini, baby golden beets, fingerling potatoes and butter poached shrimp

Blueberry Braised Short Ribs

$35.00

Blueberry BBQ sauce, sweet chili roasted peaches & plums, celeriac purée and glazed plums

Grilled Rack Of Lamb

$39.50

Yukon gold potato, braised carrot, tasso ham, smoked almond & Port shallot hash, braised lamb belly, pea purée and lamb demi glace

Grilled Filet Mignon

$39.50

Caramelized onions & wild mushrooms, smoked gouda Yukon gold potato gratin, oven roasted plum tomato and caramelized onion jus

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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