Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Baked with seasoned bread crumbs in a lemon white wine garlic sauce
Served with fresh mozzarella, basil in a lemon vinaigrette
Mixed with basil, red onion in an extra virgin olive oil & lemon
Served with dijon mustard sauce
Walnut, goat cheese, golden raisin tropical raspberry vinaigrette
With endive, red onions & crumble blue, warm tomato balsamic vinaigrette
White wine sauce & cannellini beans
With italian plum tomato & baby arugula fresh mozzarella & truffle oil
Twister shaped fresh pasta tossed with crumbled homemade italian sausage cannellini beans, broccoli rabe touch tomato, oil garlic
Grilled chicken, sun dried tomatoes, finished with of fresh mozzarella & fresh baby arugula
Fresh ricotta dumplings pasta served with a hearty meat sauce
Pan seared tips of filet magnon sauteed with fresh stuffed rigatoni pasta served with porcini mushrooms, peas in light brandy cream sauce
Ravioli stuffed with sauteed spinach and ricotta served with roasted garlic and sauteed spinach in a pomodori sauce
Breast of chicken stuffed with homemade italian sausage & mozzarella cheese served in a marsala wine & balsamic sauce
Veal scallopini topped with fresh mozzarella cheese, grilled artichoke hearts light roma tomato basil sauce
Lightly blackened served over jumbo lump crab meat crab meat risotto
Frances style baked with jumbo lump crab meat lemon wine sauce
With exotic mushroom in truffle demi glace
Served in a dijon mustard sauce over welted spinach
Veal shank, braised with mushrooms and onions in a sherry wine light demi glaze sauce served over fresh porcine risotto
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