Cafe Forte Bistro & Wine Bar Menu and Prices

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Cafe Forte Bistro & Wine Bar Menu

Last Update: 2025-03-14


Appetizers

Baked Brie en Croute

$10.00

Our signature appetizer is a Triple Cream Brie encased in a savory pastry baked golden brown, served with sliced apples. Vegetarian.

Caprese Salad

$10.00

Of fresh mozzarella cheese, tomatoes, basil, and extra virgin olive oil. Vegetarian, gluten free.

Steamed Chicken and Vegetable Pot Stickers

$8.00

Sesame soy dipping sauce.

Polenta Cakes

$10.00

Topped with sauteed sweet sausage and savory bell peppers.

White Bean Dip and Veggie Plate

$10.00

Served with fresh baked pita. Vegan.

Roasted Red Pepper Hummus and Veggie Plate

$10.00

Served with fresh baked pita. Vegan.


Soups and Salads

Grace's Soup of the Day

$6.50

Chilled Gazpacho

$7.00

Prepared Catalina style, balances both sweet and zesty into an outstanding garden of refreshing soup. Vegan.

Organic Mixed Green Salad

$7.00

Tossed in a raspberry vinaigrette. Vegan.

Romaine and Arugula Salad

$8.00

With toasted walnuts and Gorgonzola cheese, Dijon vinaigrette. Vegetarian.

Cafe Caesars Salad

$8.00

With anchovies, shredded Parmesan cheese and homemade croutons.


Pasta

Cafe Meatballs and organic whole wheat spaghetti

$16.00

Extra lean white meat turkey, marinara sauce.

Spinach and Cheese Ravioli

$13.00

Tossed in a blend of herbed olive oil and vegetable stock finished with Parmesan cheese and fresh spinach. Vegetarian.

Layered Cheese Lasagna

$14.00

Ricotta cheese, mozzarella, tomato basil sauce. Vegetarian.

Fusilli Pasta with sweet Italian Sausage

$14.00

In a spicy tomato pomodoro.

Bloody Mary Penne Pasta

$13.00

Tomato and red pepper coulis, horseradish, peppered vodka. Vegan.

Cheese Ravioli

$13.00

Ricotta, asiago, mozzarella and Parmesan cheese, tomato basil sauce. Vegetarian.


Entrees

Horseradish Crusted Wild Salmon

$22.00

Lemon dill sauce, smashed golden potatoes, fresh vegetable.

Oven Roasted All Natural Chicken Breast

$19.00

Organic smashed yams and fresh vegetable. Gluten free.

Gorgonzola Crusted Angus Sirloin Steak

$24.00

Smashed golden potatoes and fresh vegetable. Gluten free.

Poached Pacific Whitefish

$20.00

In a olive, caper, and tomato broth, brown rice and fresh vegetable. Gluten free.

Sashimi Seared Sesame Crusted Ahi Tuna

$16.00

Organic mixed greens, veggies, soy ginger vinaigrette.

Signature Cafe Meatloaf Plate

$17.00

Caramelized onions, burgundy sauce, organic corn tossed over smashed golden potatoes, fresh vegetable.

Pecan Crusted Chicken Breast

$19.00

Maple bourbon sauce, smashed potatoes and fresh vegetable.

Pan Seared Mahi Mahi

$20.00

Tortellini pasta, escarole, white beans, tomatoes, wine infused broth.

Poached Wild Salmon Salad

$19.00

In a Teriyaki sauce, organic mixed greens, veggies, ginger vinaigrette.


Soups and Appetizers

Grace's Soup of the Day

$4.25 - $6.50

Comforting and nutritious, served with crusty bread

Chilled Gazpacho

$4.50 - $6.75

Prepared Catalina style, balances both sweet and zesty into an outstanding garden of refreshing soup. Vegetarian, vegan.

Caprese Salad

$10.00

Of Fresh Mozzarella cheese, tomato, basil and extra virgin oil. Vegetarian.

Baked Brie with sliced apples

$10.00

French brie encased in a savory pastry, served golden brown with sliced apples. Vegetarian.

Steamed Pot Stickers

$8.00

Chicken and vegetable pot stickers served with a soy dipping sauce.

White Bean Dip and Red Pepper Hummus Veggie Plate

$10.00

Fresh baked pita bread. Vegan.


Salad Entrees

Pat's Main Street Tonno Salad

$14.00

Organic field greens, imported canned Italian tuna in olive oil, white beans, roasted beets, red onion.

Village Atelier Salad

$12.00

Organic field greens, French brie, sliced apples, walnuts, tossed in raspberry vinaigrette. Vegetarian.

111. Shrimp

$7.95 - $4.75

w. lobster sauce

Grilled Chicken Caesar Salad

$14.00

All natural sliced chicken breast, romaine lettuce, shredded Parmesan, anchovies.

112. Shrimp

$4.75 - $7.95

w. chinese veg

Venice Beach Spinach Salad

$13.00

Spinach. crispy bacon, hard boiled egg, honey Dijon mustard.

113. Shrimp

$7.95 - $4.75

w. pepper & tomato

Greek Salad

$12.00

Organic field greens, tomatoes, cucumbers, raspberry vinaigrette, topped with choice of tuna salad, chicken salad or egg salad. Vegetarian.

114. Shrimp

$7.95 - $4.75

w. broccoli

Forte House Salad

$12.00

Organic field greens, tomatoes, cucumbers, raspberry vinaigrette, topped with choice of tuna salad, chicken salad or egg salad.

115. Shrimp

$7.95 - $4.75

w. mixed vegetables

Sashimi Seared Ahi Tuna Salad

$16.00

Seared rare and chilled with wasabi mustard, ginger, organic field greens, soy ginger dressing.

116. Hunan Shrimp*

$7.95 - $4.75

Fresh Carved Roasted Turkey

$14.00

Organic field greens, crumbled bleu cheese, cranberry relish, raspberry vinaigrette.

117. Szechuan Shrimp*

$7.95 - $4.75

118. Shrimp*

$7.95 - $4.75

w. garlic soup

119. Shrimp*

$7.95 - $4.75

w. curry sauce

120. 1/2 Lb Steamed Shrimp

$3.95

121. Sweet & Sour Shrimp

$4.50 - $7.95


Hot Specialties and Pasta

The European Black Forest Melt

$12.00

Black Forest ham, provolone cheese, sliced tomato, baked open faced on a croissant, kettle chips.

The English Muffin Tuna Melt

$11.00

Albacore tuna salad, tomato, Swiss American Cheese, baked open faced on English muffin, kettle chips.

A1. Beef

$4.75 - $7.50

w. chicken broccoli

The Cafe Cubano

$12.00

Sliced roast pork, ham, imported Swiss, dill pickle, chipotle mayo, oven baked on ciabatta bread, red potato salad.

A2. Chicken

$4.75 - $7.50

w. shrimp broccoli

The Crispy Italian Sandwich

$12.00

Sliced grilled chicken breast, spinach, tomatoes, provolone cheese, tomato sauce, baked on ciabatta bread, green salad.

A3. Shrimp

$4.95 - $7.75

w. beef broccoli

Signature Cafe Meatloaf Plate

$14.00

Topped with caramelized onions, served over smashed potatoes and organic corn.

A4. Hunan Chicken*

$4.95 - $7.75

w. beef

Cheese Ravioli

$12.00

Tomato basil sauce. Vegetarian.

A5. Beef*

$4.95 - $7.75

w. szechuan garlic sauce

Spinach Ravioli

$12.00

Tossed in a blend of herbed olive oil and vegetable stock, finished with Parmesan cheese and fresh spinach. Vegetarian.

A6. Szechuan Shrimp*

$4.95 - $7.75

w. chicken

Bloody Mary Penne Pasta

$12.00

Tomato, red pepper puree, horseradish and peppered vodka. Vegetarian, vegan.

A7. Hunan Beef*

$4.95 - $7.75

w. shrimp

Fuzzili Pasta Pomodoro

$13.00

Organic pasta with sweet Italian sausage, chunky tomato sauce.

A8. Szechuan Beef*

$4.95 - $7.75

w. chicken


Burgers

Angus Cheese Burger

$11.00

Cheddar Cheese, lettuce, tomato and raw onion, red potato salad.

Lamb Burger

$11.00

Seasoned lamb with rosemary, thyme and red onion, topped with creamy Feta Cheese, red potato salad.

D1. Steamed Vegetable Delight

$5.50

Cafe Veggie Burger

$10.00

House made and served with sliced tomato, red onion, Dijon tomato mustard, organic green salad. Vegetarian,vegan.

D2. Steamed Beef

$7.25

w. broccoli

D3. Steamed Chicken

$6.95

w. broccoli

D4. Steamed Beef

$7.25

w. mixed vegetables

D5. Steamed Chicken

$6.95

w. mixed vegs

D6. Steamed Pork

$6.50

w. broccoli

D7. Steamed Shrimp

$7.95

w. broccoli

D8. Steamed Pork

$6.50

w. mixed vegetables

D9. Steamed Shrimp

$7.95

w. mixed vegs


Sandwiches

Albacore Tuna Salad

$10.00

White meat tuna, diced red onion, celery, light on the mayo, served with lettuce and tomato on nine grain bread.

Forte Egg Salad

$9.00

Seasoned chopped egg, green onions, light on the mayo, served with lettuce and tomato on sour dough bread.

Old Fashioned BLT

$10.00

Crispy bacon, mayo, lettuce and tomato on sour dough bread.

Bistro Turkey Club

$12.00

Carved turkey breast, provolone cheese, crispy bacon, lettuce and tomato, mayo, served on sour dough bread

Fresh Carved Turkey

$12.00

Carved turkey breast, cranberry relish, lettuce and tomato, mayo, served on marble rye bread.

Grace's Chunky Chicken Salad

$11.00

White meat chicken, lightly tossed in Dijon mayo, diced red and green pepper, diced celery, served with lettuce and tomato on cranberry walnut bread.

Lower East Side Smoked Salmon Platter

$13.00

Norwegian salmon, cream cheese, onion, capers, tomatoes, toasted bagel.

Lunch Combo

$10.00

Cup of soup, half sandwich served on nine grain bread.


Pat's Quiche Du Jour

Pat's Quiche Du Jour

$13.00

Daily homemade quiche served with organic green salad.


Rosie's Mini Pies

Rosie's Mini Pies

$8.50

Freshly baked individual mini apple pies with vanilla ice cream


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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