Cafe du Parc Menu and Prices

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Cafe du Parc Menu

Last Update: 2025-03-14


A-La Carte

Two free-range eggs any style

$13.00

Choice of apple wood smoked bacon, French ham or country sausage with rissole potatoes & breakfast toast

Eggs Benedict

$17.00

Poached eggs with French ham, chive hollandaise & rissole potatoes

Oeufs "à la coque"

$14.00

Soft boiled eggs served with toasted points

Croque-monsieur

$14.00

Grilled ham & Gruyere cheese sandwich with petit salad

Galette de sarrazin au jambon, fromage et champignons

$15.00

Buckwheat flour crêpe filled with ham, cheese & mushroom

Assiette de saumon fumé, câpres et crème fouettée

$17.00

House - smoked salmon served with onion, capers & cream with herbs

Golden buttermilk pancakes

$14.00

Served with maple syrup

Irish oatmeal

$7.00

Served with brown sugar & plump raisins

Cream of wheat

$7.00

Served with brown sugar, plump raisins & maple syrup


Buffet

French Family Kitchen Buffet

$25.00

Choice of select juices, freshly brewed coffee or teaAssorted hot and cold cereal, plain and fruit yogurt, seasonal fruit and berries,Home-made pastries, dried fruit, assorted breads and bagelswith b

Country Deluxe Continental Buffet

$19.00

Savor our complete cold buffet inclusive of fresh juice, coffee or tea


Beverages

Juice

$5.50

Orange, grapefruit, apple, pineapple, V8, tomato & cranberry

Cappuccino, Café au lait, Café mocha

$5.50

Hot chocolate

$5.50

Coffee or Tea

$4.00

Espresso

$4.50

Whole, 2%, Skim or Soy milk

$4.50

Still or Sparkling mineral water

$3.50 - $8.50


Chinese A-la-Carte

Rice congee with pork sausage

$8.00

Steamed Chinese bun with BBQ pork

$10.00

Egg foo young

$8.00

Wanton noodles with shrimp

$12.00

Sautéed tofu with mushroom

$10.00

Stir fried rice with ham and pineapple

$10.00


Sides

Seasonal berry bowl

$9.00

Apple wood smoked

$6.00

bacon, country pork sausage, chicken and rosemary sausage or French ham

Golden rissole potatoes with fresh parsley

$4.00

Toasted breakfast bread

$5.00

Your choice of country white, rye, multi-grain, whole wheat, English muffin, or bagel, served with butter & preserves


Appetizers

French Onion Soup

$13.00

Caramelized onions, swiss cheese & croûtons

Butternut Squash Veloute

$13.00

Herbed ricotta cheese with crostini

Soupe De Poisson Provençale

$14.00

Saffron & tomato seafood broth

Flammekueche

$16.00

Alsace flat bread with sour cream, bacon and onion serve with arugula salad & dijon vinaigrette

French Jambon De Paris Crepe

$16.00

Ham with brie cheese, green onion & mornay sauce

House Made Country Pate

$16.00

Dried prune, french pickles, grainy mustard & toasted country bread

Chesapeake Bay Lump Crab Cake

$20.00

Pan seared served with mango relish & chipotle mayonnaise

French Onion Soup

$13.00

Caramelized Onions, Swiss Cheese & Croûtons

Butternut Squash Veloute

$13.00

Herbed Ricotta Cheese with Crostini

Soupe De Poisson Provençale

$14.00

Saffron & Tomato Seafood Broth

Chesapeake Bay Lump Crab Cake

$20.00

Pan Seared served with Mango Relish & Chipotle Mayonnaise

Local Cheese Board

$19.00

Assortment of Locally Sourced & French Cheese Board With Homemade Toasted Fresh Bread, Honey & Marmalade

Charcuterie Platter

$19.00

House Made Country Pate, Prosciutto Ham, Saucisson Sec, Bresaola, Garlic Sausage, Cornichons, Dijon Mustard & Homemade Toasted Fresh Bread

Roasted Bone Marrow

$16.00

Spicy Couscous & Merguez Sausage Served with Tomato Harissa Relish & Toasted Garlic Baguette

Flammekueche

$16.00

Alsace Flat Bread with Sour Cream, Bacon and Onion Serve with Arugula Salad & Dijon Vinaigrette


Duo Selection$27. Soup & sandwich or soup & salad selection to include soup & petite salad or half sandwich

Soup

Price may varies

French onion soup, butternut squash veloute or soupe de poisson provençale

Sandwich

Price may varies

French croque- monsieur, the french dip or the italian with red pepper aioli spread

Salad

Price may varies

Café du parc or traditional caesar


Salads

Café Du Parc

$17.00

Organic greens, swiss cheese, hard boiled eggs, avocados, tomatoes, red onions, bacon & croûtons

Traditional Caesar

$14.00

Hearts of romaine lettuce, cherry tomato, marinated anchovies & shaved parmesan cheese

Salade Niçoise

$22.00

Seared rare skuna tuna, organic greens, olives, green beans, tomatoes eggs, red & green peppers, fingerling potatoes, marinated anchovies & dijon vinaigrett

Café du Parc

$17.00

Organic Greens, Swiss Cheese, Hard Boiled Eggs, Avocados, Tomatoes, Red Onions, Bacon & Croûtons

Traditional Caesar

$14.00

Hearts of Romaine Lettuce, Cherry Tomato, Marinated Anchovies & Shaved Parmesan Chees

Salade Niçoise

$22.00

Seared Rare Skuna Tuna, Organic Greens, Olives, Green Beans, Tomatoes Eggs, Red & Green Peppers, Fingerling Potatoes, Marinated Anchovies & Dijon Vinaigrette


SandwichesServed with organic mixed green salad, potato chips or hand cut french fries.

The Willard Burger

$20.00

Freshly ground angus beef, french toasted baguette bun, sautéed mushroom & caramelized onion with choice of brie cheese, aged cheddar, blue cheese or swiss cheese

French Croque - Monsieur

$18.00

French ham & swiss cheese sandwich with bechamel sauce

The Italian with Red Pepper Aioli Spread

$18.00

Prosciutto di parma, mortadella, salami, bresaola with provolone cheese served on toasted ciabatta bread

The French Dip

$20.00

Roasted new york strip with swiss cheese, caramelized onion & mushrooms served on a french roll with au jus


Entrées

Prince Edward Island Mussels Marinieres

$25.00

White wine, shallots, garlic, parsley & butter served with hand cut fries

Sautéed Chesapeake Bay Scallop

$34.00

Filled zucchini with parsnip puree, sautéed spinach fresh green herbs oil & dijonnaise cream sauce

Half Roasted Organic Chicken

$27.00

Served with a medley of baby carrots, asparagus, pearl onions, mushrooms herbed fingerling potatoes & provençale jus

Steak Frites

$30.00

Pan- seared hanger steak topped with caramelized shallots & béarnaise sauce served with hand cut fries

Quiche Lorraine

$22.00

Bacon, ham & swiss cheese filled quiche served with a mixed green salad

Traditional Porcini Mushroom Risotto

$23.00

Arborio rice, seasonal medley of vegetables, mushroom foam

Seafood Fettuccini

$26.00

Sautéed shrimp, clams, mussels, crab claws & calamari served with lemon & tomato basil cream sauce

Prince Edward Island Mussels Marinière

$25.00

White Wine, Shallots, Garlic, Parsley & Butter Served with Hand Cut Fries

Lobster Thermidor

$40.00

Fresh Maine Lobster baked with Mushroom, Cheese & Cream Sauce Broiled with Panko Bread Crumbs Served with Grilled Asparagus & Niçoise Marble Potato

Rolled Dover Sole Filet

$34.00

Filled with Salmon Mousse & Herb Sautéed Escargots Served with Baby Bok Choy, Parsnip Puree & Saffron Sauce

Marseille Bouillabaisse

$38.00

Red Snapper, Bronzini, Manila Clams, Shrimp, Mussels, Baby Fennel & New Potatoes

Seafood Fettuccini

$26.00

Sautéed Shrimp, Clams, Mussels, Crab Claws & Calamari Served with Lemon & Tomato Basil Cream Sauce

Half Roasted Organic Chicken

$27.00

Served with a Medley of Baby Carrots, Asparagus, Pearl Onions, Mushrooms Herbed Fingerling Potatoes & Provençale Jus

New York Steak Frites

$38.00

30 Day Dry Aged Black Angus with Béarnaise Sauce Served with Hand Cut Fries

Braised Pork Shank à la Provençale

$27.00

Organic White Bean Stew, Crispy Shallots, Tomato & White Wine Reduction

Seventeen Hour Short Ribs

$29.00

Celery Root & Truffle Potato Mousseline Served with Winter Vegetables & a Marsala Wine Reduction

Traditional Porcini Mushroom Risotto

$23.00

Arborio Rice, Seasonal Medley of Vegetables, Mushroom Foam


Accompaniments

Hand Cut French Fries

$8.00

Seasonal Vegetables

$8.00

Creamy Mashed Potatoes

$8.00

Mixed Green Salad

$8.00

Steamed French Green Bean

$8.00

Garlic Butter Sautéed Fresh Spinach

$8.00

Herb Roasted Fingerling Potatoes

$8.00

Hand Cut French Fries

$8.00

Seasonal Vegetables

$8.00

Creamy Mashed Potatoes

$8.00

Mixed Green Salad

$8.00

Steamed French Green Beans

$8.00

Garlic Butter Sautéed Fresh Spinach

$8.00

Herb Roasted Fingerling Potatoes

$8.00


Desserts

Grand Marnier Crème Brulee

$12.00

Cocoa Nib Tuile

Araguani Dark Chocolate Cremeux Pyramid

$12.00

Red Velvet Sponge, Passion Fruit Center, Mango Coulis

Butterscotch Ginger Bread Trifle

$12.00

Served with Pumpkin Seed Granola and Spiced Blackberries

Les Glaces et Sorbets du Jour

$10.00

Selection of Homemade Ice Creams & Sorbets


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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