Menu With Price > Menu > Cafe Des Amis

Cafe Des Amis Menu and Prices

4.9 based on 497 votes
Cafe Des Amis Logo
Coffee

Choose My State

LA MO

Cafe Des Amis Menu

Last Update: 2025-03-14

Les Salades

Salade Cafe des Amis

$10.50

Baby greens with dijon honey vinaigrette, topped with red bell pepper, roasted portabella mushrooms, blue cheese fourme d’ ambert and candied spiced walnuts

Salade au Fromage de Chevre

$10.50

Warm goat cheese on croutons. Served over mixed greens with tomatoes and port balsamic sauce

Salade de Saumon Fume

$10.50

Salmon cold smoked in-house with beechwood and rosemary, served with capers and Ingrid sauce, over baby greens salad

Main CourseAll served with a petite salad and provencal tomato

Quiche Lorraine

$9.50

Chef made quiche with bacon, 36 hour house-poached ham, sauteed onion and Swiss cheese.

Crepes Vegetarienne

$9.00

Two crepes filled with emmenthal swiss cheese, homemade ratatouille, and bechamel sauce

Crepes Au Jambon

$9.50

Two crepes filled with emmenthal swiss cheese, 36 hour house-poached ham, mushrooms, sauteed spinach, and bechamel sauce.

Crepes aux Fruits De Mer

$9.50

Two crepes filled with Emmenthal Swiss cheese, seafood mix, and tomato bechamel sauce.

Cote De Porc

$15.50

Heritage pork chop pan-seared with a dijon mustard cream sauce.

Coquilles St Jacques Au Gratin

$11.50

Sliced scallops, sauteed with mushrooms in sherry wine, swimming in bechamel sauce, lightly breaded and baked

Onglet A L’ Echalotte

$15.50

Vintage flat iron steak, pan seared, with caramelized shallots, and a side of chef’s potatoes

Saumon Au Beurre Blanc

$12.00

Pan seared atlantic salmon fillet with white wine, lemon, butter sauce.

Truite Aux Amandes

$14.50

Trout fillet encrusted with sauteed almonds, with white wine, lemon, butter sauce.

Vol-Au-Vent De Poulet

$14.50

Two puff-pastry towers stuffed with grilled chicken breast, swiss cheese, bechamel sauce, and topped with proscuitto

Les Hors D'Oeuvres

Soupe

$6.00

Soup of the day.

Escargots

$8.00

Six imported snails sauteed in fresh herbs, garlic, butter sauce.

Pate Maison

$8.00

Chef made pate served with onion confit and cornichons

Affinages De Fromage De France

$13.50

An assortment of four imported cheeses with fresh fruit.

Tapenade Noire

$6.00

Imported black olives with roasted garlic, capers, anchovies blended into a spread served with croutons.

Moules Marinieres Facon Odile

$11.50 - $20.50

Prince edwards island mussels steamed in sherry wine, shallots, fresh herbs, and light cream

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands