Cafe de Manila Restaurant & Bar Menu and Prices

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Cafe de Manila Restaurant & Bar Menu

Last Update: 2025-03-14


All Day Filipino BreakfastAll Day Filipino Breakfast

Tosilong

$7.95

Fried pork strips, fried rice and egg.

Tapsilog

$7.95

Quick-fried beef strips, fried rice and egg.

Longsilog

$7.95

Quick-fried pork sausage, fried rice and egg.

Tinapasilog

$7.95

Smoked fish, fried rice and egg.

Bangsilog

$7.95

Milk fish, fried rice and egg.

Corned Beef Hash

$8.95

Corned beef hash, fried rice and egg.


American BreakfastAmerican Breakfast

Stack of Pancakes

$4.99

Double-Double

$5.99

2 eggs, 2 strips of bacon, 2 sausage links, and 2 pancakes or 2 slices of French toast.

Triple Treat

$6.99

3 eggs, 3 strips of bacon, 3 sausage links, and 3 pancakes or 3 slices of French toast.

Omelete Craze

$6.99

Mix of mushroom, onion, tomatoes, sausage with choice of pancakes or French toast.

The Platter

$11.99

Triple Treat plus the Omelette Craze.


AppetizersAppetizer

10 Piece Lumpia

$7.95

Crispy Shanghai pork fried egg rolls served with spicy sweet chili sauce.

10 Piece Vegetable Eggroll

$7.95

Bean sprout, cabbage, carrots and potatoes.

Fish Tacos and Chips

$7.95

Strips of sole filet in corn tortilla with lettuce, sour cream, salsa and chips.

Calamari Strips

$10.95

Served with sweet chili sauce and spicy marinara sauce.

10 Piece Hot Chicken Wings

$8.95

Chunky wings served with hot sauce or salt and pepper seasonings.

Longanisa Sliders

$7.95

Sweet Filipino sausage topped with onion and sweet chili sauce.

Cafe de Manila Crispy Fries

$4.95

Crispy potato fries.

Sizzling Embotido

$8.95

Filipino style meatloaf made with ground pork, crushed pineapple, eggs, raisins and carrots.

Tokwat Baboy

$10.95

Crispy fried pork belly and crispy tofu with vinegar and soy sauce.

Mangga at Bagoong

$5.95

Philippine mango and salted shrimp paste.

Pork Sising #2

$10.95

Crunchy pork belly with calamansi and eggs on top.

Fish Sisig

$10.95

Fish cooked with red onion, lemons, soy sauce, chili and eggs.

Sizzling Bopis

$8.95

Combination of pork heart, lungs and liver with carrots and radish in a tomato base.

4 Piece Chicken Skewers

$8.95

Served with french fries, BBQ sauce and served with rice.

4 Piece Pork BBQ Skewers

$8.95

Served with french fries, BBQ sauce and served with rice.

4 Piece Chicken Tenders

$7.95

Served with french fries and dipping sauce.

Fried Peanut

$3.00


NoodlesNoodle

Pansit Bihon

$7.95

Consists of meat and vegetables sauteed with rice noodles and flavored with soy sauce or fish sauce.

Pansit Canton

$7.95

Stir fried noodles with shrimp and vegetables.

Pansit Palabok

$7.95

Consists of prawns, hard boiled sliced egg, smoked fish flakes, shrimp, rice noodle topped with crunchy chicharron and orange sauce.

Sotanghon

$7.95

Glass noodles with pork and shrimp, bok choy, cabbage, onions, celery and carrots in a soy sauce.

Spaghetti

$7.95

Filipino style spaghetti with banana ketchup, ground meat, tomato sauce and cheese.


Filipino SpecialsFilipino Special

Pinakbet

$8.95

Mixed vegetables steamed in fish or shrimp sauce.

Kare-kare

$10.95

Oxtail with mix vegetables cooked in peanut sauce.

Chop Suey

$8.95

Mixed vegetable dish in a special sauce.

Laing

$8.95

Taro leaves cooked with coconut milk and ginger.

Chicken Adobo

$8.95

Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.

Pork Adobo

$8.95

Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.

Lechon Kawali

$10.95

Pork belly deep fried, served with vinegar or soy sauce.

Crispy Pata

$15.95

Boiled pork leg then deep fried and cooked in soy sauce.

Adobong Pusit

$8.95

Squid cooked in soy sauce and vinegar sauteed garlic, onions and tomatoes.

Beef Mechado

$8.95

Beef cubes stew in tomato sauce with potatoes, carrots and bell peppers.

Pork Mechado

$10.95

Pork cubes stew in tomato sauce with potatoes, carrots and bell peppers.

Embotido

$8.95

Filipino version of sausage or meatloaf, with chopped carrots, raisins and whole egg.

Beef Caldereta

$8.95

Cooked in tomato sauce, bell pepper, carrots and potatoes.

Pork Caldereta

$10.95

Cooked in tomato sauce, bell pepper, carrots and potatoes.

Bopis

$8.95

Pork or beef lungs and heart sauteed in tomato paste, chiles, onions, raisins and whole egg.

Pochero

$10.95

Pork, cooked in tomato sauce with assorted vegetables.

Ensaladang Talong

$7.95

Eggplant omelette with black pepper and onions. Veggie.

Eggplant with Tofu

$8.95

Cooked in soy sauce. Veggie.

Pampano Sauteed with Black Beans

$10.95

Fish sauteed with black beans in special sauce.

Fried Tilapia

$10.95

Fried whole tilapia, served with spicy sauce.

Fried Chicken

$10.95

Fried, cooked without oil.

Ginataang Gulay

$8.95

Vegetables simmered in coconut milk. Veggie.

Bicol Express

$8.95

Pork cooked in coconut milk with shrimp paste and chilies.

Sinigang Pork

$8.95

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Sinigang Shrimp

$8.95

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Sinigang Fish

$8.95

Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.

Chicken Tinola

$8.95

Ginger and onion based soup with green papaya and chili peppers leaves.

Nilagang Baboy

$10.95

Boiled pork with vegetables.

Nilagang Baka

$10.95

Boiled beef with vegetables.

Bulalo

$8.95

Stewed beef bone marrow with vegetables on broth.

Lomi Soup

$7.00

Thick egg noodle, a medley of vegetables and shrimp.

Pork Menudo

$8.95

Pork meat stew, liver cubes with garbanzos (chickpeas), potatoes and tomato sauce.

Dinuguan

$8.95

Pork stew basted in pork blood and Serrano chilies (chocolate meat).

Sweet and Sour Pork

$8.95

Combination of ketchup, sugar and soy sauce with vegetables.

Sweet and Sour Chicken

$8.95

Combination of ketchup, sugar and soy sauce with vegetables.

Chicken Afritada

$8.95

Cooked in tomato sauce with carrots, potatoes and bell peppers.

Pork Afritada

$8.95

Cooked in tomato sauce with carrots, potatoes and bell peppers.

Sweet and Sour Tilapia

$8.95

Fried fish tilapia, combination of ketchup, sugar and soy sauce with vegetables.

Beef Steak

$8.95

Marinated beef steak with onions, garlic and citrus soy sauce.

Spareribs

$8.95

Marinated in special BBQ sauce then baked until tender.

Chicchaton Bulaklak

$9.95

Crispy deep fried pork, served with seasoned vinegar.

Daing Bangus

$8.95

Fried milkfish, marinated in vinegar, garlic and peppercorns. Served with spicy vinegar.


DessertDessert

Halo-Halo

$4.99

Filipino favorite dessert made from shaved ice and cream milk with assorted native fruits.

Cassava Cake

$4.99

Grated cassava, coconut milk, evaporated milk and eggs.

Puto

$4.99

Steamed rice cake, butter and sugar.

Empanada

$4.99

Stuffed bread or pastry.

Ube Halaya

$4.99

Purple yam jam using ube root with condensed and evaporated milk.

Biko

$4.99

Sticky rice cake, coconut milk, brown sugar and caramel topping or latik.

Fruit Salad

$4.99

Fruit cocktail combined with condensed milk and Nestle cream.

Leche Flan

$4.99

Egg yolks and milk with caramel syrup.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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