Menu With Price > Menu > Cafe de la Presse > CA > San Francisco > 352 Grant Ave, San Francisco, CA

Cafe de la Presse Prices in San Francisco, CA 94108

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Cafe de la Presse Logo
352 Grant Ave, San Francisco, CA
(415) 398-2680
Cafe de la Presse Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Le Petit Déjeuner

Le Panier Du Boulanger

a basket of freshly baked pastries and bread

$11.00

Side Of Seasonal Fresh Fruit

No description available

$3.00

Side Of Sausage

crispy bacon or grilled ham

$4.00

Viennoiserie

morning pastry

$3.00

Crèpes À L’Americaine

buttermilk pancakes with fresh fruits

$9.00

Pain Perdu

vanilla french toast with warm berries

Oeufs À La

Deux Oeufs À La

two eggs any style

$8.00

Oeufs À La Norvégienne

smoked salmon, eggs benedict

$13.00

Omelette Au Fromage Et Aux Herbes

goat cheese and fine herbs omelet

$12.00

Dejeuner

Tarte Au Saumon Fumé

crispy flat bread of smoked salmon, capers, horseradish crème fraiche

$12.00

Tarte Provençale

crispy flat bread of tomatoes, basil, pesto, nicoise olives & parmesan cheese

$10.00

Sandwiches & Quiche

Pan Bagna

home made can tuna confit in olive oil, hard boiled egg, cucumber, tomatoes, haricots vert, potatoes, fennel, capers, olives and pesto aïoli on ciabatta bread

$14.00

Sandwich Du Jardinier

grilled portobello mushrooms, marinated eggplant, pequillo pepper, arrugula, goat cheese on ciabatta bread

$13.00

Quiche Lorraine

bacon and cheese custard tart

$12.00

Sandwich Club Au Poulet

grilled lemon thyme marinated chicken breast, avocado, bacon, lettuce, tomatoes, mayonnaise on ciabatta bread

$14.00

Croque Monsieur

french grilled ham and cheese sandwich

$11.00

Croque Madame

with egg "over easy"

$12.00

Hamburger And Fries

all natural, corn fed beef

$15.00

Hamburger And Fries

add cheese

$1.50

Plat Du Jour

Lundi - Lapin Aux Olives

braised rabbit with olives, creamy polenta

$22.00

Mardi - Canard Aux Navet

duck breast with glazed turnips, madeira sauce

$22.00

Mercredi - Couscous

couscous, braised chicken & lamb, moroccan spices

$20.00

Jeudi - Cassoulet

duck confit, pork shoulder, toulouse sausage, & white bean casserole

$22.00

Vendredi - Bouillabaisse

fish stew, marseille style

$22.00

Lundi - Lapin Aux Olives

braised rabbit with olives, soft polenta

$24.00

Mardi - Canard Au Navet

pan roasted duck breast with glazed turnips, madeira sauce

$24.00

Mercredi - Couscous

couscous, braised chicken & lamb, moroccan spices

$22.00

Jeudi - Cassoulet

duck confit, pork shoulder, sausages, & white bean casserole

$24.00

Vendredi - Bouillabaisse

fish stew, marseille style

$25.00

Soupe L’Oignon

onion soup, melted cheese

$9.00

Charcuterie

selection of cured ham, salamis and patés

$18.00

Foie Gras Au Torchon

duck foie gras with pickled fruit, toasted baguette

$19.00

Appetizers

Velouté D’Asperges

cream of asparagus soup

$9.00

Salade De Laitue

butter lettuce salad, fresh herbs, hazelnuts, sherry vinaigrette

$9.00

Escargots

escargots in shell with garlic parsley butter

$12.00

Salade De Chèvre Chaud

warm goat cheese with haricot vert salad, walnut dressing

$13.00

Salade Frisée

frisée salad, warm poached egg, bacon, petits croutons dijon mustard vinaigrette

$12.00

Cocktail De Crevettes

tiger prawns & avocado cocktail, grapefruit segments, romaine salad, cherry tomatoes

$13.00

Gâteau De Crabes

dungeness crab cake, jumbo asparagus, gaspacho emmulsion

$15.00

Les Huitres

six or twelve oysters in half shells, mignonette

$28.00 - $15.00

Les Huitres

six or twelve oysters in half shells, mignonette

$15.00 - $28.00

Velouté D’Asperges

cream of asparagus soup

$9.00

Cocktail De Crevettes

tiger prawns and avocado cocktail, grapefruit segments, romaine salad, cherry tomato

$14.00

Salade De Laitue

butter lettuce salad, toasted hazelnuts, fresh herbs, sherry vinaigrette

$10.00

Salade Aux Petits Lardons

frisée salad, warm poached egg, bacon, petits croutons, dijon mustard dressing

$13.00

Escargots

six snails with garlic parsley butter

$12.00

Gâteau De Crabes

dungeness crab cake, jumbo asparagus, gaspacho emmulsion

$15.00

Salade De Chèvre Chaud

warm goat cheese salad with dry figs, walnuts dressing

$14.00

Salade De Laitue

butter lettuce salad, hazelnuts, fresh herbs, sherry vinaigrette

$9.00

Soupe De Courge

roasted butternuts squash soup

$10.00

Salade Aux Petits Lardons

frisée salad, warm poached egg, bacon, petits croutons, dijon mustard vinaigrette

$13.00

Cocktail De Crevettes

tiger prawns & avocado cocktail, grapefruit segments, cherry tomatoes

$13.00

Salade De Chèvre Chaud

warm goat cheese salad with haricots vert &figs,

$13.00

Soupe À L’Oignon

onion soup, melted cheese

$9.00

Entrées

Steak Frites

pan seared marinated hanger steak, french fries, shallots & bordelaise sauce

$21.00

Confit De Canard Maison

home made confit of "mulard" duck leg potato salardaise, fricassée of mushrooms

$20.00

Poulet Roti

roasted rocky "all natural" french fries, watercress salad, garlic au jus

$19.00

Boeuf Bourguignon

braised beef stew, in red wine sauce, mushrooms, lardons & fingerling potatoes

$19.00

Steak Tartare

raw chopped "black angus" sirloin steak with condiments &fries

$19.00

Flétan

halibut poached in olive oil, barigoule of artichokes, serrano ham, fava beans &black olives

$22.00

Salade Nicoise

house made confit of tombo tuna, butter lettuce assorted vegetables, hard boiled egg

$18.00

Bar La Nantaise

sea bass " la plancha" lemon beurre blanc sauce baby carrots, poached leeks

$22.00

Steak De Thon Rouge

pan seared peppered ahi tuna, wilted spinach shoestring potatoes, shallots jus

$22.00

Faux Filet

grilled 12oz "black angus" new york steak, french fries, horseradish crème fraiche

$29.00

Soupe L’Oignon

onion soup, melted cheese

$9.00

Foie Gras Au Torchon

"torchon" of duck foie gras with pickle fruits

$18.00

Sardines L’Huile

imported marinated sardines

$11.00

Assiette De Charcuteries

selection of cure ham, salamis and paté

$18.00

Poulet Roti

roasted "all natural" chicken au jus with fries and watercress salad

$22.00

Bar A La Nantaise

sea bass "a la plancha" lemon beurre blanc, poached leeks, baby carrots

$25.00

Flétan

halibut poached in olive oil, "barigoule" of artichokes, serrano ham, fava beans & black olives

$25.00

Confit De Canard Maison

home made confit of mulard duck leg, potatoes salardaise, oyster mushrooms fricassée

$23.00

Boeuf Bourguignon

braised beef stew in red wine, mushrooms, lardons, fingerling potatoes

$23.00

Steak De Thon Rouge

pan seared peppered ahi tuna and shoestring potatoes, shallot jus

$25.00

Ballotine De Poulet

organic chicken breast with wild mushrooms, celery root purée

$24.00

Dinner

Tarte Provençale

crispy flatbread of tomatoes, basil, pesto, niçoise olives & parmesan cheese

$11.00

Tarte Au Saumon

crispy flat bread of smoked salmon, capers, horseradish crème fraîche

$12.00

Coin Du Boucher

Steak Tartare

chopped raw "black angus" steak with condiments

$22.00 - $14.00

Bavette

pan roasted 8oz "black angus" hanger steak

$24.00

Filet

8oz "black angus" tenderloin of beef

$36.00

Entrecôte

12oz "black angus" rib eye steak

$36.00

Pavé

8oz "black angus" rum steak

$24.00

Faux Filet

12oz "black angus" new york steak

$36.00

Sides $7

Celery Root Purée

No description available

Potato Salardaise

No description available

Cornet Of Fries & Aioli

No description available

Wilted Spinach

with almonds

Oyster Mushrooms & Garlic

No description available

Haricots Vert & Shallots

No description available

Butter Lettuce

No description available

Sides $5

Bacon

No description available

Sausages

No description available

Ham

No description available

Fruits

No description available

Charcuterie

selection of cure meats &paté with condiments

$18.00

Foie Gras Maison

"torchon’ of duck foie gras

$18.00

Assiette De Fruits

seasonal fruit plate

$10.00

Oeufs A La

Oeufs À La

two eggs any style

$9.00

Oeufs Bénédicte

eggs benedict

$14.00

Oeufs À La Norvegienne

smoked salmon eggs benedict

$15.00

Omelette Au Jambon Et Fromage

ham and swiss cheese omelet

$13.00

Omelette Aux Epinards Et Fromage Feta

spinach, feta cheese and tomatoes omelet

$13.00

Oeufs En Meurette

poached eggs in red wine sauce, mushrooms, diced bacon, toasted levain bread

$13.00

Bagels Au Saumon Fumé

toasted bagels with smoked salmon, cream cheese & condiments

$13.00

Crèpes À L’Américaine

buttermilk pancakes with fresh fruit

$11.00

Pain Perdu

vanilla french toast with warm berries

$11.00

Croissant Sandwich

scramble eggs with sausages and cheddar cheese on croissant

$13.00

Sandwiches And Quiche

Croque Monsieur

french grilled ham & cheese sandwich

$12.00

Pan Bagna

home made canned tuna confit in olive oil, hard boiled egg, cucumber, tomatoes, haricots verts, potatoes, fennel, capers, olives and pesto aïoli on ciabatta roll

$14.00

Hamburger & Fries

all natural, corn fed beef

$15.00

Hamburger & Fries

add swiss or cheddar cheese

$1.50

Croque Madame

french grilled ham and cheese sandwich with egg "over easy"

$13.00

Club Sandwich Au Poulet

grilled lemon thyme marinated chicken breast, avocado, bacon, lettuce, tomatoes, mayonnaise on ciabatta roll

$14.00

Quiche Lorraine

bacon & swiss cheese custard savory tart

$13.00

Entrees

Steak Frites

grilled marinated hanger steak, french fries, bordelaise sauce

$21.00

Poulet Roti

roasted "all natural "chicken, garlic au jus, cornet of fries & aioli

$19.00

Confit De Canard Maison

home made confit of moulard duck leg, potato salardaise, oyster mushrooms

$20.00

Salade Niçoise

home made canned tuna confit in olive oil, herbs and garlic, assorted vegetables, hard boiled egg & butter lettuce

$18.00

Bar Du Pacifique

pacific sea bass, medley of wild mushrooms, caramelized belgium endives

$22.00

Boeuf Bourguignon

beef stew in red wine sauce, carrots, mushrooms, lardons &fingerling potatoes

$19.00

Dessert

Profiteroles, Praliné & Chocolat

hazelnut ice cream, warm chocolate sauce, caramelized hazelnuts

$9.50

Pot De Crème

traditional palmier

$8.00

Mousse Au Chocolat

cigarette russe

$8.00

Ile Flotante

vanilla crème anglaise

$8.00

Soupe Aux Fraises Et À La Rhubarbe

with raspberry sorbet & chantilly cream

$8.00

Glaces & Sorbets

selection of ice cream & sorbet

$8.00

Tarte Aux Fruits De Saison

fresh seasonal fruit tart

$8.00

Financier

honey yogurt & berry coulis

$7.00

Fromage Du Jour

cheese of the day

$13.00

Bubbles

NV Cava

dâ??abbatis brut, penedes, spain

$16.00

NV Laurent-Perrier Brut

champagne, france

$17.00

White

2004 Gros Manseng

domaine chiroulet, gascogny, france

$6.00

2004 Sauvignon Blanc

trinchero, santa barbara, california

$7.00

2004 Viognier Blend

j. vidal fleury, cotes du rhone, france,

$8.00

2002, Chardonnay

miura vineyards, carneros, california

$9.75

Red

2002 Merlot Blend

le coq rouge, rhone valley, france

$5.75

2002 Cabernet/Tannat

domaine guilhemas, bearn, france

$7.00

2002 Sangiovese

conti contini, tuscany, italy

$8.00

2001, Pinot Noir

baileyana, firepeak vineyard, california

$9.50

Wine By The Carafe

White

2004 parellada

$5.75 - $16.00

Red

2003 cabernet sauvignon

$17.00 - $6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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