Last Update: 2025-03-14
$9.50
$12.50
$12.50
Air cured filet mignon, rugola, mushrooms, parmigiano, lemon oil.
$11.50
Capers, red onion, toast, lemon vinaigrette.
$10.50
$13.50
Spicy house made cocktail sauce.
$9.50
1/2 Doz. oregenata, casino, half shell.
$12.50
1/2 Doz. oregenata, casino, half shell.
$10.50
Out of the shell, continental sauce.
$14.50
Warm spicy house made cocktail sauce.
$14.50
Shrimp & calms orgenata, clams casino, fried calamari.
$9.50
$12.50
Seasoned breadcrumbs, lemon butter sauce.
$14.50
Lump crab meat.
$9.50
$9.50
$10.50
$9.50
$10.50
$8.50
Chopped lettuce, tomato, onion, olives, cucumbers, house vinaigrette.
$9.50
Garlic herb croutons, parmigiano.
$10.50
House vinaigrette.
$11.50
Bacon, mushrooms, house vinaigrette.
$9.50
Endive, radicchio, rugola, house vinaigrette.
$12.50
Red onion, olives, celery, peppers, caper vinaigrette.
$18.50
Angel hair, fresh tomato basil sauce.
$18.50
$19.50
Fresh tomato basil sauce.
$22.50
Red or white sauce.
$21.50
Garlic & oil sauce.
$22.50
Flower shaped pasta, cubed veal sauce.
$21.50
Green & white thin spaghetti, pancetta, peas, brown sauce.
$21.50
Thick curly pasta, assorted wild mushroom sauce.
$18.50
Ricotta, or spinach, in a tomato basil sauce.
$19.50
$19.50
Prosciutto, mozzarella, burgundy wine.
$19.50
Grilled chicken, mesculin tomato, onion salad.
$19.50
Sausage, peppers, mushrooms, onions.
$21.50
Herb Crusted.
$23.50
Artichoke hearts, sun dried tomato, mushrooms, lemon wine.
$23.50
Prosciutto, asparagus, mozzarella, brown sauce.
$23.50
Mushrooms, marsala wine sauce.
$24.50
Prosciutto, sage, spinach lemon wine.
$23.50
Breaded veal, mesculin, tomato, onion salad.
$24.50
Prosciutto, mozzarella, burgundy wine.
$35.50
Gnocchi or rice.
$38.50
$38.50
Milanese, giardenera, or principessa.
$38.50
Prosciutto, fontina cheese, mushroom, marsala wine.
$36.50
$35.50
Broiled or rossini.
$36.50
$32.50
Lemon butter, white wine.
$35.50
Spinach, lemon butter, white wine.
$26.50
Scampi or fra diavolo.
$22.50
Spicy marinara.
$19.50
Fresh mussels, light tomato sauce.
Price may varies
$35.50
Grilled, evo, garlic, parsley.
$28.50
Clams and mussels al brodetto.
$26.50
Broiled or sauteed.
$47.50
Meuniere sauce.
$29.50
Side house dijon mustard sauce.
$34.50
Cherry tomato, capers, lemon wine sauce.
$19.50
Herbes de provence, butter, garlic, lemon juice.
$32.50
Shrimp, clams, mussels, scallops, calamari, & bass, in a red or white broth.
$9.50
$6.00
$7.50
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.