Menu With Price > Menu > Cafe Cipriani > TX > Irving > 220 Las Colinas Blvd E, Irving, TX

Cafe Cipriani Prices in Irving, TX 75039

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Cafe Cipriani Logo
220 Las Colinas Blvd E, Irving, TX
(972) 869-0713
Cafe Cipriani Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Crostini Dell Casa

garlic bread toped with sun dried tomato hearts of artichoke mushrooms and mozzarella

$4.75

Mozzarella Caprese

fresh mozzarella served with sliced tomato, basil, and olive oil.

$7.75

Calamari

choice of calamari fried or sauteed with tomato sauce

$6.95

Frutti Di Mare

a combination of shrimp mussels, clams calamari and crab fingers with vermouth sauce

$8.25

Bocconcini Di Carciofi

stuffed artichoke bottoms with crabmeat, artichoke heart and parmesan cheese served with pablano pepper sauce

$8.50

Crabcake

crab and shrimp blended in a lovely seafood cake served with tarragon tomato cream sauce

$8.75

Proscuitto Di Parma

imported italian ham served with melon

$7.25

Carpaccio Di Salmon

fresh cured salmon thin sliced accented with capers and a light vinegarette

$7.75

Scampi Galliano

shrimp sauteed with fresh herbs and garlic in a galliano sauce

$7.75

Escargot Provinciale

snails sauteed in garlic butter and a touch of tomato

$7.50

Insalate E Zuppe

House Salad

green leaves with tomato and italian vinaigrette

$5.50

Insalata Di Cesare

classic caesar salad

$5.95

Insalata Cipriani

radicchio, endive, bib, hearts of palm, asparagus mushrooms with a balsamic vinegar dressing

$6.25

Minestrone

fresh vegetable soup

$5.25

Zuppa Del Giorno

soup of the day

$5.50

Pasta Della Casa

Linguine Pescatore

linguine prepared in a zesty tomato sauce and topped with mussels, clams, shrimp and carbfingers

$16.95

Manicotti & Canelloni

manicotti filled with ricotta cheese & canelloni filled with veal and spinach with bechamel and tomato sauce

$13.95

Fettuccine Alfredo

fettuccine alfredo served with grilled chicken strips and alfredo sauce

$15.50

Lasagna Dello Chef

chef's own recipe

$14.50

Ravioloni

large homemade ravioli filled with a lobster, shrimp mousse, served with basil cream sauce

$14.95

Risotto Ai Funghi

creamy italian rice prepared with imported wild mushrooms

$14.95

Rigatoni Contadina

sauteed peppers and onions in a marinara sauce complimented with italian sausage

$12.95

Penne Rustica

prepared with prosciutto, mushrooms peas, tomatoes and a touch of cream

$12.25

Pesce Del Mare

Atlantic Salmon Steak

grilled and served with a pink peppercorn sauce

$16.95

Sea Bass Florentina

chilean sea bass pan seared and nestled on top pf a bed of spinach with a trebbiano white wine sauce

Crespelle Ai Frutti Di Mare

homemade crepes filled with a combination of crabmeat shrimp and scallops. served with lobster sauce

$16.95

Shrimp Fradiavolo

shrimp served with linguini and a spicy tomato sauce

$17.95

Sea Scallops Belvedere

sea scallops prepared with champagne garlic sauce and served on green and white fettuccine

$17.95

Cioppino Livornese

italian fish soup made with a variety of seafood in a zesty tomato broth

$16.95

Filet Of Grouper Meditteraneo

pan seared-topped with shrimp and sea scallops in garlic white wine herb sauce. served with pasta.

$19.95

Pollo E Carne

Pollo Parmigiana

breaded, sauteed and topped with mozzarella and tomato sauce accompanied with pasta

$15.95

Involtini Di Pollo Cipriani

breast of chicken stuffed with crabmeat complemented with a flavorful spinach basil cream sauce

$17.75

Bistecca All Ortolana

grilled sirloin of beef prepared with italian herbs, mushrooms, garlic and olive oil

$27.50

Vitello Boscaiola

scaloppine of veal sauteed. served with a sauce made of a variety of imported wild mushrooms

$16.95

Vittello Parmigiana

breaded, sauteed and topped with mozzarella and tomato sauce accompanied with pasta

$15.95

Pollo Romagnola

breast of chicken stuffed with smoked ham and provolone cheese in a poblano sauce. served with pasta

$16.95

Pollo Portofino

breast of chicken sauteed and sliced. topped with crabmeat served with a tarragon tomato cream sauce

$15.95

Lombata Di Vitello

grilled veal chop with mushroom and barolo wine sauce

Filetto Di Vitello

tenderloin of veal, grilled and served with a delightful brandy cream sauce

$21.95

Piccata Di Vitello

veal scaloppine sauteed with lemon butter, and capers

$16.50

Vitello Buongutaio

veal scaloppine prepared with three different sauces-marsala, peppercorn & tomato brandy

$16.95

I Nostri Dolci

Souffles

your choice of chocolate, grand mariner, amaretto or raspberry

$7.25

Homemade Desserts

a selection from our dessert tray

$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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