Last Update: 2025-03-14
$17.00
French brie wrapped in puff pastry, warm honey-walnut sauce
$18.00
Hawaiian tuna marinated, red chili, soy sauce, sesame seeds, green onion sesame oil, served with avocado and bleu corn chips
$18.00
Chefs selection of artisan cheeses, candied walnuts, truffle honey
$16.00
Crispy calamari finished in a thornton chardonnay lemon herb beurre blanc tomato remoulade, garlic cheese toast
$17.00
Caramelized onion, crispy pancetta baked in a white cheddar cheese sauce with crispy topping
$12.00
Brussels sprouts, walnuts, apple wood bacon tossed with a sherry vinegar dressing finished with balsamic thornys coat red reduction
$20.00
Chefs selection cured meats, gherkins, whole grain mustard, savory cheesecake, grilled bread
$6.00 - $9.00
$15.00
Hearts of romaine, house-made croutons, classic caesar dressing, topped with parmesan
$20.00
$23.00
$24.00
$16.00
Field greens, golden raisins, spiced pecans, gorgonzola, thornton champagne vinaigrette
$21.00
$24.00
$25.00
$19.00
Sauteed medley of mushrooms, dried cranberries, pancetta, warm mustard-sherry vinaigrette
$22.00
Field greens, chopped egg, diced tomatoes, crispy apple-wood bacon, bleu cheese roasted turkey breast, avocado, bleu cheese dressing
$17.00
Smoked turkey, crisp bacon, avocado, tomatoes, leaf lettuce served on toasted country french bread tarragon mayonnaise and beer battered french fries
$17.00
Served warm on country french bread with vermont white cheddar, dijonnaise sauce crisp cole slaw with caraway vinaigrette
$18.00
Corn beef, sauerkraut on marble rye, swiss cheese, 998 island dressing, beer battered marbled onion rings
$17.00
Grilled ground chuck, vermont white cheddar cheese apple wood smoked bacon, lettuce, tomato, onion, pickles house dressing on a toasted buttermilk bun, beer battered seasoned fries. Stuffed poblano c
$24.00
Shrimp, scallops, mussels, crab and fresh fish simmered in a spicy tomato broth saffron aioli, grilled sourdough
$19.00
Grilled NY strip, caramelized onions, bleu cheese, worcestershire mayo on a grilled country french bread beer battered marbled onion rings
$24.00
Capelli dangelo pasta with sauteed shrimp, garlic, spicy marinara sauce
$16.00
Ricotta, feta, cracked black pepper, spinach, temecula valley olive oil
$16.00
Black forest ham, grated manchego cheese, roasted tomato sauce
$21.00
Sauteed mushrooms, penne pasta, thornys coat white garlic parmesan cheese sauce
$22.00
Breaded all natural chicken breast, roasted potatoes, seasonal vegetables, tarragon cream sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.