Cafe Brenda Menu and Prices

$8.50

grilled shrimp tortilla with sauteed shrimp, roasted poblano pepper, tomatillo sauce and cheese. served with a coconut, mint, cilantro salsa.

$6.50

toasted sesame butter, miso and herb spread with vegetables, olives and croutons.

$7.00

goat cheese rolled in fresh herbs, marinated figs, hazelnuts and fresh fruit on a bed of greens dressed in a raspberry vinaigrette.

$8.00

two dips -- asian hummus dip and a sweet red pepper, walnut, pomegranate dip. served with pita bread, vegetables and olives.

$7.50

slice of warm button and porcini mushroom pate. served with a seasonal fruit chutney, mustard sauce, croutons and cornichons.

$4.50

fresh steamed and chilled soy beans topped with sea salt.

$7.00

organic, chilled japanese buckwheat noodles tossed in a spicy ginger tahini dressing on a bed of greens tossed in a sesame vinaigrette with vegetable garnish.

$12.00

also available as an entree

$19.00

broiled salmon topped with a mango, mustard seed, sauce. served over a bed of curried potatoes and vegetables garnished with baby arugula.

$19.00

sauteed in a sesame, almond crust and topped with a blackberry, ginger terriyaki. served with a wild rice pilaf, braised greens and green beans.

$17.00

sauteed free range chicken breast in a sicilian tomato sauce with green olives and golden raisins. served with a preserved lemon, jasmine rice and seasonal vegetables.

$14.00

open faced tacos with spiced vegetarian mock duck topped with cheddar cheese and a tomato, vegetable salsa. served with organic brown rice, salad and sour cream. (tofu sour cream available).

$14.00

organic brown rice, natto miso, savory bean of the day, steamed broccoli, arame sea vegetable, marinated tofu, vegetable, daikon pickle, red cabbage salad and baked yams.

$14.00

available friday & saturday only, our signature homemade patties made from a changing variety of whole grains, vegetables, nuts and beans. accompanied by a flavorful sauce. served with an organic gre

$13.00

warm organic mock duck in a maple glaze on a bed of mixed greens, chinese noodles and vegetables in a peanut, lemongrass dressing.

$13.00

albacore tuna, tomato, olive, artichoke hearts, green beans, egg, red onions, croutons on a bed of mixed greens dressed in an olive oil vinaigrette. topped with an herbed mayonnaise.

$11.00

variety of mixed greens and spinach tossed in an extra virgin olive oil, fresh herb vinaigrette with bermuda onion, cucumber, olive, tomato, pepperoncini. topped with french sheep feta cheese.

$11.00

crisp romaine lettuce with a classic parmesan cheese, anchovy and olive oil dressing and garlic croutons.

$15.00

chicken ceasar salad with sliced free range chicken breast.

$9.50

available with cheese for an additional .95, our homemade vegetable, brown rice, nut burger. sauteed and served on a bun with tomato, lettuce, pickle, ketchup and or mustard

$3.50 - $4.50

offered daily

$5.00

$6.00

$6.00

$2.00

$3.00

$2.50

$2.50

$2.50

$4.00

$3.00

Price may varies

$3.00

root beer, ginger beer, china cola, cranberry/black cherry

$3.00 - $8.00

$2.50

$2.50

$3.00

Price may varies

evening in missoula, purple mountain, organic peppermint, popped red bush.

Price may varies

china, iron silk puerh, oolong, green dragon, assam kopili.

$2.75

genmaicha, houjicha

$3.00

apple, blueberry nectar, mango nectar, lemonade, cranberry-raspberry

$3.00 - $5.00

water

$3.00 - $5.00

water

Price may varies

$5.00

$5.00

$4.50

goose island ipa / sierra nevada pale ale / staropramen pilsner / pyramid apricot ale / paulaner lager/ newcastle brown ale / kirin / bell's porter, kalamazoo / lake superior oat stout / sam adams l

$5.00

duvel belgian ale