Last Update: 2025-03-14
$19.00
$17.00
$22.00
$17.00
$27.00
(minimum 2 persons)
$19.00
serrano ham, chorizo, salchichon, sobrasada and manchego cheese
$8.50
mountain cured serrano ham is a national treasure shared in Spain
$8.00
a semi-hard cheese with a creamy smooth texture produced in la mancha, Spain
$7.50
cold cut dry cured sausage
$7.50
spread of cured pork sausage with paprika on toasted bread.
$7.50
cold cut semi-spicy cured sausage
$8.50
typical sausage cooked in red wine
$8.50
blood sausage with onions prepared in our chef's special garlic and parsley sauce.
$8.50
sauteed white bean stew with chorizo
$9.50
catalan pork sausage with white beans.
$5.00
classic cold vegetable soup. Refreshing on a hot Florida's day
$6.50
simple, but delicious, thick potato and onion omelette
$8.50
famous catalan blend of roasted vegetables peeled and sliced in strips seasoned with extra virgin oil olive and salt
$7.50
fresh mushrooms sauteed in garlic and white wine
$5.00
toasted marcona almonds sprinkled with sea salt. There is a very limited supply of marcona almonds in the world.
$2.99
a catalan special toasted bread rubbed with tomatoes, seasoned with salt and extra virgin olive oil
$2.99
toasted bread with our homemade allioli-catalan style garlic-flavored mayonnaise
$8.50
mixed Mediterranean vegetable stew
$8.50
this classic catalan salad is the result of wonderful combination of lightly sauteed spinach, sweet raisins, crunchy pine nuts and juicy apples.
$11.99
boiled shrimp, sundried tomatoes, boiled eggs, olives and roasted red peppers served on a bed of mixed greens with a house vinaigrette dressing.
$10.50
tuna, boiled eggs, olives, tomatoes, onions and roasted red peppers, served over mixed greens with a house vinaigrette dressing
$10.50
goat cheese, sundried tomatoes, boiled eggs, roasted red peppers and olives and served on mixed greens with a house vinaigrette dressing
$8.50
shrimp sauteed with garlic, parsley and extra virgin olive oil.
$9.50
whole shrimp an-fried with garlic and parsley
$8.00
sauteed in white wine, garlic, parsley and extra virgin olive oil.
$8.50
a traditional clams and white bean stew
$10.50
octopus galician style with spicy paprika and extra virgin olive oil.
$8.50
scrambled eggs with shrimp and fresh mushrooms
$7.50
mussels steamed with a home wine and tomato sauce
$5.00
fresh marinated anchovies. A wonderful example of Spanish appetizer
$8.50
marinated anchovies with roasted red peppers on tomato bread
$8.50
scrambled eggs with codfish, potatoes and onions
$8.50
sweet roasted red peppers stuffed with crab salad
$3.75
Spanish olives stuffed with anchovies. Excellent appetizer with drinks.
$24.50
grilled lamb chops served with asparagus, diced potato and allioli sauce
$17.50
grilled lamb kebobs marinated with spices from andalucia, served with diced potatoes and allioli sauce.
$24.50
traditional catalan-style duck braised served with pears in a caramelized sauce
$20.50
country beef stew with mushrooms, potatoes, carrots and peas
$29.50
this is a festive traditional catalan seafood dish with rich flavors and a generous seafood combination consisting of lobster, clams, mussels, shrimp and sea bass in a light but intense sauce.
$23.50
sea bass cooked basque style with clams, asparagus, green peas, boiled eggs in our special white wine sauce
$23.50
sea bass with mussels, shrimp and greens peas in our special tomatoes sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.