Cafe Baci Menu and Prices

$8.99

Tender young calamari fried to golden brown and served with a zesty tomato sauce

$8.99

A restaurant favortite plump shrimp lightly sauteed with fresh garlic lomon wine butter sauce, served in a martini glass

$6.99

A classic grilled ciabbata topped with a choped roma tomatoes red onions basil and garlic tossed with extra virgin olive oil and finished with the chefs special touch

$8.99

Three cakes pan seared and topped with grilled shrimp finished with a citrus beuree blanc

$8.99

A tower of blue crab cakes stacked with wited spinach and finished with a sweet cream basil sauce

$8.99

Vine rioe tomatoes and homemade mozzarella garnished with basil and extra virgin olive oill

$7.99

Fresh mussels sauteed in a spicy sauce of tomato, roasted garlic and pesto

$4.25

An old fashioned family recipe made with fancy beans and pasta

$5.00

House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with large

$2.50

House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with small

$5.25

Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with large

$2.75

Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with small

$6.99

Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette large

$3.99

Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette small

$15.99

Griled salmon served with lemon infusion olive

$19.99

Finished in a mascarpone garlic lemon wine sauce

$18.99

Jumbo shrimp sauteed in a hot and spicy sauce of garlic white, wine, tomato broth and herbs served with capelini

$18.99

Pan-seaed rosemary stekwered jumbo scallops finish in a light tomato and seafood broth with sicilin capers and slfron

$16.99

Egg battered and finished with spinash onions and goat cheese lemon wine sauce

$17.99

Tender breast of chicken egg battered and sauteed with mushrooms sun-dried tomatoes and lemon wine butter sauce

$17.99

This italian classic is sauteed with italian sausage, garlic roasted peppers fresh firerbs and onions and finished in a lemon wine sauce with roasted potatoes on the bone or off

$22.99

Oven roasted half long island duck with raspberry balsamic demi glaze

$19.99

Veal scallopini with prociutto and sage wrapped around jumbo shrimp and sauteed in a marsala lemon sauce

$18.99

Medallions encrusted in an olive tapenade finished in a lemon wine sauce

$19.99

Prosiutto mozzarella stuffed veal seared and slow simmered in a porcini infused wild mushrooms marsala sauce

Price may varies

Tru our chefs specialy piate of three taster dishes

$16.99

Center cut pork loin wrapped with prociutto and pan seated with red onion homemade and port wine demi

$24.99

Herb and parmesan crust served with balsamic and mint sectend jus

$10.99

Sauteed seasonal vegetables in extra virgin olive oil, garlc and herbs tossed with linguine

$13.99

With chicken

$14.99

With shrimp

$10.99

Ribbon shaped paste with a smooth cream butter and parmesan cheese sauce

$12.99

Italian sausage sauteed with onions, pancetta arugula and sundried tomatoes in a tomato vodka sauce

Price may varies

Special Ravioli of the day

$17.99

Gulf shrimp and crab, asparagus, tomatoes, tossed in a goat cheese wine cream sauce

$14.99

Braised veals shanks sihmared until the meat falls off the bone served in red wine demi vegetables sauce tossed withpappardella

$12.99

Layers of eggplant tomato and sauce, mozzarella and parmeigiana

$13.99

Wild mushrooms stuffed pasta suares accompanied by a delicate light pink sauce

$13.99

Italian sausage beef, ricotta cheese ans mozzarella layered with pasta tomato sauce

$13.99

Soft potato dumplings served with our lively tomato sauce

$19.99

Filet of red snapper sauteed in white wine diced tomato olives and fresh rosemary

$16.99

Filet of flounder egg battered and finished with a caper lemon-wine redctino

$17.99

Breaded chicken cutlet with rich tasting herbed tomato sauce. Topped with mozzalla and pamesan cheese

$17.99

This traditional italian shoemaker style chicken is sauteed with white fresh garilc and a select bouquet of herbs served on the bone or boneless

$19.99

Zesty lemon, capers and white wine add a sublte zip to the delicate flavor of veal scaliopine a taste sensation

$19.99

Veal scallopini sauteed to perfection and complemented with a very falvruful marsala wine and roman mushrooms sauce

$19.99

Breaded veal with rich tasting tomato sauce topped with mozzarella and parmesan cheese