Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with tomatoes, basil, extra virgin olive oil and aged balsamic
topped with apples and walnuts baked in filo pastry
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filled with jumbo shrimp, cucumber sambal and mint served with spicy ginger lime dipping sauce
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apples, walnuts, dried cranberries, and croutons dressed with a poppy seed vinaigrette
with grape tomatoes, cucumber, carrots and kalamata olives dressed with a feta vinaigrette
with pears, bacon, and bleu cheese with a fresh apple cider vinaigrette
with garlic croutons and shaved parmigiano-reggiano cheese
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in a champagne citrus beurre blanc
with chef's choice of seasonal sauces and sides
with chicken, shrimp and house made andouille sausage
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char-grilled with choice of: garlic and rosemary rub or coffee and chipotle rub or Jamaican Jerk Rub Add Grilled Lobster Tail additional 22.
with red wine shallot butter or fried shallot bleu cheese butter Add Grilled Lobster Tail additional 22
with choice of: Creamy Pesto or Spicy Marinara
in a cream sauce or spicy marinara
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**best dish award at cast iron cook-off
with raspberry coulis
with a walnut crust
served with vanilla ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.