Cafe at Adele's Menu and Prices

$14.50

$14.00

Pasilla chile pepper with queso fresco and guacamole

$10.00

Choice of sharp cheddar or provolone cheese

$11.75

House-cured honey-mustard ham, fontina cheese, scallions and organic cherry tomatoes

$10.25

Add bacon $12.00

$10.25

With fresh thyme and sharp cheddar

$9.25

Topped with creme fraiche and lime mint honey infused glaze

$9.25

Add fontina cheese $1.75

$13.00

Features a light mornay cheese sauce and topped with creme fraiche and fresh dill

$12.00

With goat chevre and fresh dill

$7.50

With butter and pure maple syrup

$9.25

Topped with whipped cream

$9.50

Topped with whipped cream

$10.25

$10.25

$5.50

$7.25

$9.50

$9.75

$9.75

A short stack with bacon or sausage and a fried egg

$5.50

$3.50

Garnished with candied pecans, seasonal berries, bananas or a combination $1.50 each or 2 for $2.25

$7.25

Double battered, sourdough bread with pure maple syrup

$9.75

$9.75

Topped with candied pecans $1.5

$6.75

$9.25

$11.25

With honey smoked, glazed ham choice of: house made lamb sausage house smoked pulled pork, crispy prosciutto, house smoked, braise and cured pork belly, house made porchetta add $3.25

$13.75

Thin slice of applewood smoked ham, grilled pork belly on our house made biscuits with poached eggs and hollandaise

$14.50

Thin slice of applewood smoked ham on our house made biscuits, topped with crispy crab cakes, poached eggs and hollandaise

$15.75

Two petite filet medallions, grilled and served on our house made biscuits and topped with poached eggs, hollandaise and crumbled applewood smoked bacon

$12.25

House cured corned beef, served on a medley of pepper, potato and onion hash or served with veggie hash and topped with two eggs

$13.00

Topped with mississippi style pan milk gravy, enhanced with sauteed chicken apple sausage and sage with just a bam of chili sauce, served with two eggs style

$14.00

Lightly encrustee in panko bread crumbs, stuffed with jack cheese, oregon bay shrimp, cilantro and scallions, lightly pan fried and served alongside huevos rancheros on a black bean and white corn re

$11.75

Features two eggs served en casserole with corn tortilla chips and a fresh corn and black bean hash, nestled in a fire roasted chili sauce and topped with a combination of jack cheese, queso fresco,

$13.75

$14.75

$13.75

$8.50

Served with mississippi style, pan milk gravy, enhanced with sauteed chicken apple sausage and sage with just a bam of chili sauce choice of add house smoked pulled pork $3.25, house smoked, braised

$16.00

Lox style smoked salmon on a white pie with goat cheese, a creamy bechamel sauce with sliced red onions, fresh dill and capers

$16.00

Red wine marinara sauce topped with goat cheese and smoked provolone, sea salt, spinach and arugula with two baked eggs to smother the pie

$14.00

A creamy, white bechamel sauce topped with seasonal apples, gorgonzola, sharp cheddar and sprinkling of caramelized pecans

$3.00

$7.50

$5.00

$4.50

$3.75

$3.75

$3.75

$3.50

$3.50

$3.00

$2.50

$3.50

$3.75

$3.50

$3.50

$3.75

$3.50

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.50

$5.25

$5.25

$3.50

$2.75

$3.75

$3.75

$2.75

$3.00

$4.50

$4.75

Add a shot of espresso $0.75