Last Update: 2025-03-14
$9.00
Baked beets layered with goat cheese and topped with crushed walnuts & pomegranate sauce
$10.00
Grilled lamb with a sauce of lemon-mint-honey-yogurt over scallion-raisin couscous
$8.00
Lightly battered green beans, parmesan dusted, served with cognac herb mayo
$9.00
Pan roasted with garlic, cilantro, white wine, chorizo & fresh diced tomato
$11.00
Baked four cheese macaroni with maine lobster, topped with toasted panko bread crumbs
$11.00
Mozzarella filled with creamy cows milk, topped with sunny side quail egg & white truffle oil
$10.00
Served over a sauce of blended tuna, mayo, lemon & olive oil, sprinkled with capers
$7.00
Sliced beets, toasted walnuts & gorgonzola tossed with a dressing of honey, walnut oil & red wine vinegar
$7.00
Hearts of palm, avocado & shaved parmesan dressed with olive oil, lemon & a touch of balsamic
$7.00
Sliced pear, gorgonzola, candied walnuts & balsamic vinaigrette
$7.00
Blended cauliflower topped with crema fresca & crispy tortilla chips
$7.00
Fresh mushrooms in chicken stock cooked with red wine, garlic & mint
$11.00
Apple smoked bacon, red onion & bleu cheese stuffed angus burger
$10.00
Chedder cheese angus burger with a spread made of ketchup, mustard, onion, pickles & parsley
$12.00
Salmon cake blended with scallion, capers, red onion, cilantro & wasabi aioli spread
$11.00
Cured ham, goat cheeese, lemon, olive oil, arugula & avocado
$10.00
Grilled zucchini, roasted peppers, mushroom, carrot, sweet garlic & goat cheese spread
$10.00
Black forest ham, brie cheese, caramelized onion & honey mustard
$10.00
Cajun breast of chicken, lettuce, tomato & bleu cheese spread
$13.00
Parmesan and bread crumb crusted breast of chicken, topped with baby arugula, hearts of palm & tomato
$16.00
Sliced sirloin steak served with a salad of mesclun, endive, shaved parmesan & white truffle oil
$14.50
Pancetta, garlic, red onion, crushed red pepper, tomato & pecorino-romano
$16.00
Carrots, celery, onion, white wine & sage
$13.50
Oven-dried tomatoes, olive oil, garlic, fresh basil & black pepper ricotta
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