Cafe 31st Menu and Prices

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Jumbo lump crab cake, served with tartar sauce

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Served with blue cheese, buffalo hot sauce, carrots and celery

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Lightly fried and served with honey mustard and french fries

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Whole clams seasoned and baked with spicy bread crumbs, oregano, garlic and fresh lemon sauce

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Fresh and tender squid deep fried till golden brown served with marinara sauce

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Stuffed with cheddar cheese, served with marinara sauce

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Onion, sage, cream, hot pepper, bread crumbs and sauce made of chicken broth and vegetables

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Fresh mozzarella dipped in egg & bread crumbs, golden fried and served with marinara sauce

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Served with fresh basil and pesto with vinaigrette dressing

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Jumbo shrimp served with the house cocktail sauce

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Lightly dipped in batter and rolled in fresh coconut, served with a sweet and sour orange sauce

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Lettuce, tomato, onions, pepper, fresh turkey, ham and swiss cheese topped with a vinaigrette dressing

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Fresh mixed greens, feta cheese, green and red peppers, kalamata olives, onions, stuffed grape leaves with vinaigrette

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Mixed greens tossed with buffalo chicken breast, tomato, celery, blue cheese with a spicy buffalo sauce

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Sliced over baby greens with onions, portobello, mushrooms, crumbled blue cheese and balsamic vinaigrette

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Chicken breast, bacon, blue cheese, avocado, tomato and chopped egg over mixed greens

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Served over mixed green salad with a vinaigrette or caesar dressing

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The traditional recipe with romaine lettuce, croutons, parmesan cheese and our special caesar dressing. Add grilled chicken $15.95. Add grilled jumbo shrimp $17.95

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Fresh squid, marinated with extra virgin olive oil, balsamic vinegar, fine herbs and spices, served over crisp mixed greens

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Marinated jumbo shrimp, squid, scallops, fresh jumbo lump crab meat over mixed greens with light lemon & olive oil dressing

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Stuffed with shrimp, baby scallops, cheese, minced lobster meat and fresh basil

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Goat cheese with caramelized shallots, chive and fresh tomato with a pink sauce and portobello mushrooms

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Our most popular pasta dish with jumbo shrimp and grilled chicken sauteed with onions, tomato and pepper in a light spicy cajun sauce. Available over rice, spaghetti or linguine

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Parmesan crusted chicken, tossed with mushrooms, pepper & onions in a spicy new orleans style sauce served over pasta

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Pasta al dente with fresh little neck clams in red or white sauce

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A light cream & tomato sauce with orange flavored stoli vodka. Add broccoli and chicken $17.95

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Rich meat sauce, slowly simmered with mushrooms, garlic and red wine, topped with mozzarella cheese

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Butter, cream and parmesan cheese

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Our classic burger, ground fresh daily and flame grilled to order

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Our 12 ounce burger, ground fresh daily & smothered in spicy buffalo sauce, topped with crispy bacon & flame grilled to order

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A gigantic old fashioned chop house turkey burger, low fat and delicious

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A blend of vegetables, rice, baked beans, garlic, onions and herbs

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Bleu, cheddar, american, swiss or mozzarella cheese, sauteed mushrooms, sauteed onions and bacon

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Fresh roasted turkey breast, bacon, lettuce, tomato, onions and mayo served with french fries or baked potato

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Grilled chicken breast with avocado, bacon, tomato, melted swiss cheese and herb mayo served with french fries or baked potato

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Chicken breast seasoned with our own cajun spice mix served with lettuce, tomato, pickle, french fries or baked potato

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Fresh jumbo lump crab cake with lettuce, tomato & tartar sauce on a bun served with french fries or baked potato

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USDA shell steak served with cole slaw, lettuce, tomato & french fries

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Melted mozzarella cheese and marinara sauce

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Roast beef, grilled onions, sauteed mushrooms, peppers and american cheese

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A giant portabello mushroom grilled with herbs and served on a bun with lettuce, tomato, grilled red onion, melted cheese and spicy mayonnaise

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Served with pickle, french fries or baked potato and cole slaw

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Served with pickle, french fries or baked potato and cole slaw

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Golden crisp layers of phyllo dough, filled with fresh spinach and feta cheese

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Baked layers of eggplant, chopped beef and cheese, topped with bechamel sauce

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Boneless breast of chicken marinated with green peppers and onions, served with rice and mushrooms

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Topped with mozzarella, pesto, fresh basil and fresh tomato

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Tomato sauce, mozzarella, mushrooms, onions, prosciutto and black olives

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Tomato sauce, oregano, black olives, peppers, onions and feta cheese

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Mozzarella and tomato sauce

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Pepperoni, chicken, sausage, mushrooms, onions, pepper, mozzarella cheese, anchovies and buffalo chicken

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Omelette filled with fresh mozzarella cheese, topped with sauteed asparagus, portobello mushrooms, artichokes and fresh tomato sauce

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Fresh tomato sauce and mozzarella cheese

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Feta, tomatoes, onions & green peppers

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Tender skirt steak, sauteed with portobello mushrooms, onions and fresh rosemary, served with baked or mashed potato

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12 ounce cut, our most tender steak

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16 ounce boneless cut

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22 ounces and up

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Grilled to perfection tossed with fresh rosemary, fresh garlic, olive oil and white wine

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Nature veal cutlet dipped in egg and bread crumbs, pan-fried and topped with a blend of cheeses and fresh tomato sauce

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Nature veal medallions sauteed with lemon, caper and white wine sauce

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Nature veal cutlet, sauteed with mushrooms and a marsala wine sauce

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Nature veal sauteed with white wine, cognac, roasted peppers and topped with prosciutto mozzarella cheese and finished with a demi-glaze sauce

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Extra jumbo shrimp, sauteed in a flavorful garlic, lemon and white wine sauce

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Shrimp dipped in egg, bread crumbs, pan fried and topped with a blend of cheeses and a fresh tomato sauce

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Fresh and tender seasoned squid, dipped in a light batter, deep fried till golden brown and served with a mild or hot marinara sauce

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Stuffed with a delicious blend of jumbo lump crab meat, baby shrimp, bread crumbs, peppers and onions topped with a lemon butter sauce

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Pistachio crusted salmon filet served over a bed of spinach with an amaretti di saronno sauce

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Charcoal grilled to perfection with lemon, tomato, fresh basil and extra virgin olive oil or mediterranean sauce

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Boneless breast of chicken, sauteed with mushrooms, butter and a marsala wine sauce

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Boneless breast of chicken, dipped in egg, bread crumbs, pan fried and topped with imported parmesan, fresh tomato and mozzarella cheese

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Fresh chicken breast, sauteed with artichokes and mushrooms in a wine sauce

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Sauteed in a fresh lemon, white wine and scampi sauce

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Chicken sauteed with onions, mushrooms and fresh tomatoes in a sweet balsamic sauce

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Chicken breast sauteed with garlic, rosemary, lemon and white wine

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Strawberries, orange, pineapple juice, coconut and banana

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Mango, pineapple and strawberries

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Mango, strawberries, coconut and tropical juices and swirled with raspberry puree

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Peaches and fruit juice swirled with banana and raspberry puree

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Vanilla, chocolate, strawberry

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