Last Update: 2025-03-14
$7.00
Served with a cajun ranch dipping sauce.
$7.00
Fried risotto balls, oozing with tangy fontina, served with marinara.
$8.50
Served with grilled pita chips.
$8.50
Served with pita chips.
$9.00
Fried calamari & zucchini chips with lemon aioli.
$8.50
Crispy shrimp with sweet-chili aioli.
$1.95
Toasted french baguette, olive oil, fresh herbs and parmesan cheese.
$5.00
$7.50
Crispy iceberg, tomato, onion, applewood bacon & creamy bleu cheese dressing.
$7.50
Carrots, tomato, dried cranberries & feta cheese; with basil-balsamic vinaigrette.
$8.00
Toasted almond, dried cranberries, tomato, feta cheese and mustard citrus vinaigrette.
$10.50
Turkey, ham, lettuce, cucumber, tomato, applewood bacon, avocado, boiled egg and blue cheese crumbles.
$9.25
Lettuce, tomato and fontina cheese on a potato bun.
$9.00
Diced celery, dried cranberries, toasted almond, lettuce, tomatoes, served on a buttery croissant.
$9.00
Lettuce, tomato, applewood bacon, fontina cheese & honey mustard on grilled rye bread.
$8.50
Spinach, sweet roasted red pepper, tomatoes, feta cheese and chefs delicious hummus spread.
$8.95
Avocados, melted fontina cheese, served on a buttery croissant.
$9.50
Lettuce, tomato & house made tartar sauce on a potato bun.
$9.50
Beer battered alaskan cod, lettuce, smoked paprika sour cream and fresh pico de gallo.
$9.50
Roasted pork, ham, fontina cheese, pickles, mojo sauce on a hoagie.
$9.50
Sauerkraut, fontina cheese & thousand island on grilled rye bread.
$9.50
Onion, pepper & melted fontina cheese on a hoagie roll.
$9.75
1/2 Pound hand-formed patty, lettuce, tomato, onion, pickles, applewood bacon, american cheese on a potato bun.
$10.50
Cup of soup, mixed greens and vegetarian panini.
$9.00
Sauteed onion, garlic, spinach & diced tomato, with chefs special creole sauce.
$9.00
Creamy tomato vodka sauce.
$8.00
Creamy parmesean alfredo sauce.
$8.00
Marinara or white wine sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.