C & S Oyster Bar Menu and Prices

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Seafood

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GA

C & S Oyster Bar Menu

Last Update: 2025-03-14


Hors D'oeuvres

Crispy Parmesan Truffled Potato Chips

$8.00

Crispy Calamari

$10.00

cherry peppers, lemon aioli, basil marinara

Jumbo Lump Crab Cake

$18.00

celery root remoulade

Smoked Trout Sip

$10.00

toast points

Seared Tuna & Sesame Seaweed Salad

$12.00

soy ginger vinaigrette


Soups & Salads

New England Clam Chowder

$8.00

Lobster Bisque

$9.00

Gazpacho

$7.00

House Salad

$8.00

fines herb vinaigrette

Caesar Salad

$8.00

Chopped Salad

$10.00

hearts of palm, egg, peppers, shallot dressing, roguefort, bacon

Tomato, Onion, Bleu Cheese, Basil Salad

$10.00

balsamic vinaigrette

Baby Iceberg Wedge

$10.00

bleu cheese, apple smoked bacon


Lightly Cooked

Oyster Broiled

$12.00

lemon, garlic

Oyster Rockefeller

$12.00

Cherrystone Clams Casino

$10.00

Litttleneck Clams

$14.00

spicy tomato broth

Littleneck Clams

$14.00

white wine, garlic

Bouchot Mussels

$12.00

white wine, garlic

Bouchot Mussels Mariniere

$12.00


Simply RawCocktail sauce, prosecco mignonette.

Chincoteague, VA

$2.50

Ameripure, FL

$1.75

Bars D'or

$2.50

nova scotia

Kumomoto, WA

$3.00

Flying Point, ME

$2.75

Malpeque, PEI

$2.50

Blue Point, NY

$2.50

Beau Soleil, NB

$2.50

Cherrystone Clams, MA

$1.50


Plareaux De Fruits De MerCocktail sauce, pink mustard sauce, prosecco mignonette.

Le C&S

$70.00

6 oysters, 6 clams, 5 jumbo shrimp cocktail, 1 lb. king crab legs

Le Grande

$130.00

12 oysters, 12 clams, 10 jumbo shrimp cocktail, 2 lbs. king crab legs


Seafood Cocktails

Jumbo Shrimp

$15.00

Lobster

$20.00

Jumbo Lump Crab Meat

$15.00

King Crab

$16.00


Market FishChargrilled or broiled. Parsley new potatoes, vegetable du jour with tomato-basil vinaigrette or lemon herb beurre blanc.

Alaskan Halibut

$28.00

Chilean Sea Bass

$28.00

Maine Diver Scallops

$26.00

Gulf Shrimp

$22.00

Marker Swordfish

$27.00

Mkt Grouper

Price may varies

Ahi Tuna

$29.00

Organic Scottish Salmon

$25.00

Rainbow Trout

$22.00

Virginia Flounder

$25.00


Entrees

Halibut Sauteed Meuniere

$29.00

parsley potatoes, haricot vert

Roasted Salmon

$28.00

blue crab and corn risotto, tomato broth arugula

Flounder, Panko Crusted

$25.00

truffled, aspargus, caesar salad, sauce gribiche

Swordfish Au Poivre

$28.00

creamed spinach, crispy onions

Grilled Trout

$25.00

shrimp and bacon succotash, choron sauce


Prime SteaksIn our 1500 degree broiler. Choose one side. Add 6 oz. maine lobster tail $20.00. Add sauce: peppercorn, red wine shallot or bearnaise $3.00.

14 Oz. N.Y. Strip

$36.00

6 Oz. Barrel Cut Filet

$28.00

10 Oz. Barrel Cut Filet

$38.00

22 Oz. Bone-In Ribeye

$42.00

10 Oz. Top Sirloin

$26.00


Seasonal Crabs & LobstersHouse fries, coleslaw, drawn butter.

Alaskan Jumbo King Crab Legs

$45.00

Two Maine Lobster Tails

$44.00

6 oz. ea. prepared broiled, steamed or grilled

Whole Live Maine Lobster

$22.00

prepared broiled or steamed

Crab Stuffed Maine Lobster

$24.00


Sides

Tarragon Vichy Carrots

$5.00

Whipped Potatoes

$5.00

Confit Mushrooms

$8.00

Spinach, Olive Oil, Garlic

$7.00

Parsley New Potatoes

$5.00

House Fries

$5.00

Haricot Verts

$8.00

shallots, garlic


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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