Menu With Price > Menu > Byram's Lobster House > VA > Richmond > 3215 W Broad St, Richmond, VA

Byram's Lobster House Prices in Richmond, VA 23230

3.8 based on 146 votes

3215 W Broad St, Richmond, VA

(804) 355-9193

Byram's Lobster House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Bruschetta

Roasted bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper, topped with basil and tomato

$9.00

Cantaloupe

Fresh cantaloupe wrapped in prosciutto crudo

$8.00

Fried Calamari

Tender calamari, lightly breaded and flash fried and served with marinara sauce

$11.00

Lobster Cocktail

Think traditional shrimp cocktail but with lobster instead

$13.00

Mussels

Simmered in our signature white wine sauce

$10.00

Portobello Mushroom

Roasted red pepper, spinach, and lump crab meat topped with fresh mozzarella

$12.00

Salads

Caesar Salad

Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, worcestershire sauce, anchovies and black pepper

$7.00

Mixed Green Salad

Local field greens with beefsteak tomatoes

$8.00

Caprese Salad

A simple salad from the italian region of campania, made of sliced fresh buffalo mozzarella, tomatoes and basil, seasoned with salt, and olive oil

$10.00

Soups

Lobster Bisque

A smooth, creamy, highly-seasoned soup of french origin, classically based on a strained broth coulis of lobster

$7.00

Minestrone

A thick italian soup made with vegetables with the addition of pasta. Ingredients include beans, onions, celery, carrots, stock, and tomatoes

$4.00

Soup of the Day

Freshly made using seasonal ingredients

$5.00

Seafood

Branzino alla Livornese

Fresh european sea bass filet pan-seared with capers, black olives, oregano, white wine, garlic in a light marinara sauce

$26.00

Salmon alla Genovese

Atlantic salmon finished with a light pesto cream sauce

$25.00

Char-Grilled Scallops

Plump, meaty scallops seared quickly so that the outsides get a lovely crisp, brown crust and the insides remains tender and creamy

$26.00

Crab Cakes

Chef danny's crab cakes recipe with fresh chesapeake Bay lump crab

$24.00

Gnocchi with Red Rock Shrimp

Red Rock Shrimp served with our own gnocchi pasta

$20.00

Meats

Filet Mignon

8 ounces of our hand-cut filet mignon

$32.00

New York Strip

A 12 ounce classic done to your specification

$27.00

Chicken Piccata

Chicken breast cutlets, dredged in flour, browned, and served with a sauce of butter, lemon juice, capers, and white wine

$16.00

Ossobuco

A milanese specialty of cross-cut veal shanks braised with vegetables, white wine and broth

$30.00

Veal Scaloppine

Veal loin lightly breaded with white wine, capers, lemon, and garlic

$22.00

Pasta

Shrimp Scampi alla Marco

Shrimp cooked in white wine, shallots, garlic, parsley, and red pepper flakes

$23.00

Chicken Cacciatore with Pappardelle Pasta

Braised chicken thighs in a marinara sauce with a medley of peppers, onions, and mushrooms with pasta

$18.00

Ziti Pasticciati

Oven baked ziti pasta tossed with a bolognese and bechamel sauce

$16.00

Risotto with Asparagus

Slow-cooked rice in a creamy cheese sauce with grilled asparagus

$14.00

Lobster or Crab Ravioli

Pasta stuffed ricotta cheese and your choice of lobster or crab meat in a gorgonzola beurre blanc sauce