Hours may fluctuate. For detailed hours of operation, please contact the store directly.
brioche, smoked ginger cream, scallion pistou.
black beauty grapes, brentwood corn, soy caramel.
katsuo braised leeks, black sesame, quail egg.
spiced peanuts , pickled rainbow carrots , pan fried crostini.
toasted nori and wasabi furikake , ginger jus.
japanese cucumber , kabayaki glaze , umeboshi.
smoked bacon, serrano chili and sake jus.
caramelized asian pear, tokyo turnips, roasted rice polenta.
brown buttered cauliflower, swiss chard, hatcho miso ragout.
tomato and yellow wax bean stew, toasted haiga rice and barley.
nabemono of fingerling potato and daikon, reisling dashi.
bok choy, shiitake mushroom, lap xuong sausage.
chardonnay braised cardoons and kabocha, soymilk soubise.
blue lake beans, smoked potato puree, wasabi cream.
caramel apple, quince, oatmeal raisin milk.
cabernet gelee, chardonnay pearls, yogurt.
warm coconut and tapioca broth, azuki.
bartlett pear brulee, dark chocolate ramen.
melon gazpacho, tomato ice, cilantro.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.