Burnstad's European Restaurant & Pub Menu and Prices

$9.95

Griddled ciabatta and flatbread crackers

$10.95

Sauteed in garlic, herbs and white wine, served with griddled ciabatta

$6.95

A Wisconsin favorite, with ranch dressing

$10.95

With apricot dipping sauce

$6.50

Served with honey mustard

$12.95

Cocktail shrimp. Served with house-made cocktail and remoulade sauces

$10.95

Shredded spinach and wild mushrooms on alfredo sauce. Topped whit a five cheese blend

$10.95

Grilled skewered shrimp glazed with sweet chili sauce over a bed of jasmine rice

$4.25

Two fresh-baked pretzels with beer cheese Dusseldorf mustard sauce

$9.95

Drizzled with olive oil and spices, topped with spinach, Quattro formaggi, feta cheese and fresh tomatoes

$4.50

Our signature soup

$4.50

A rich cream soup

$4.50

Made fresh daily in our kitchen

$6.95

Tastings of all three soups, with fresh baked bread

$17.95

Loin of pork breaded in seasoned bread crumbs and parmesan cheese. Served with mushroom cream sauce, spaetzle sautéed with bacon

$12.95

Fettuccini noodles tossed with your choice of Marinara or Creamy Alfredo

$21.95

Semi-boneless roasted half duck finished with homemade cranberry chutney. Served with five grain pilaf

$13.95

Square pillows of pasta filled with portabella mushrooms. Topped with creamy alfredo sauce, sauteed wild mushrooms and parmesan cheese

$15.95

Sauteed chicken breasts simmered in a sour cream paprika sauce. Served over spaetzle

$18.95

Grilled salmon fillet basted with garlic herb butter. Served with roasted tomatoes, mushrooms, onions and creamy risotto

$12.95

Choose 2 pieces of Herb, Cajun, beer battered or baked cod. Served with French fries and tartar sauce

$19.95

Choose from Potato crusted or Cajun crusted. Served with a citrus cream sauce and red potatoes

$14.95

Grilled Asian Sea Bass basted with sesame ginger glaze. Served with rice pilaf

$15.95

Beer battered butterflied shrimp served with jasime rice

$20.95

8oz filet of grilled Mahi Mahi served over a citrus cream sauce and topped with a tomato relish. Served with mashed potatoes

$10.95

Sautéed boneless chicken breast, julienne onions and wild mushrooms simmered in a white wine cream sauce. Served in a flaky pastry

$11.95

One five ounce grilled boneless chop. Brushed with an apricot glaze and served with mashed potatoes

$13.95

Six ounces of Certified Angus Beef grilled to order and basted with garlic herb butter. Served with mashed potatoes

$11.95

Sauteed chicken breast topped with apples, thyme, and apple brandy sauce. Served with mashed potatoes

$8.95

Zucchini, carrots, edamame, mushrooms and onions with creamy risotto

$8.95

Served with French Fries, coleslaw, mixed vegetables and tartar sauce.

$21.95

$16.95

$19.95

Price may varies

Every Saturday Night

$3.50

$3.50

$2.95

$1.95

$1.95

$6.95

A Wisconsin favorite, with ranch dressing

$6.50

Served with honey mustard

$10.95

Shredded spinach and wild mushrooms on alfredo sauce. Topped with five cheese blend

$9.95

Griddled ciabatta and flatbread crackers

$10.95

Served with apricot dipping sauce

$4.50

Our signature soup

$4.50

A rich cream soup

$4.50

Made fresh daily in our kitchen

$6.95

Tastings of all three soups, with a slice of fresh baked bread, a flatbread cracker and herb butter

$1.75 - $4.25

Fresh baked gourmet breads, the perfect accompaniment to our homemade soups. Served with herb butter

$9.95

Drizzled with olive oil and spices, topped with spinach, quarto formaggi feta cheese, and fresh tomatoes

$8.95

Choice of soup and a simple green salad with Vidalia onion tomato vinaigrette

$7.95

Each day something new and different. Ask your server

$10.95

Choose from chicken or beef. Topped with bacon, cheddar cheese, coleslaw and barbecue sauce. Served over lettuce, tomato, onion and a Kaiser roll

$7.95

Choose from chicken or beef. Garnished with lettuce, tomato and onion served on a kaiser roll. Add cheese: Cheddar, Swiss, American, Danish Havarti, Muenster, Pepper Jack or Bleu $0.75 / slice

$8.95

Choose from chicken or beef. Served on toasted marble rye, topped with fried onions, Havarti and cheddar cheeses

$9.95

Choose from chicken or beef. Topped with pepper jack cheese, sour cream and tomato relish. Served on shredded lettuce and a Kaiser roll

$9.95

Choose from chicken or beef. Topped with bacon, cheddar cheese and ranch. Served on a multigrain bun and garnished with lettuce, tomato and onion.

$10.95

Choose from chicken or beef. Topped with ham and swiss cheese. Served on a multigrain bun and garnished with lettuce, tomato and onion.

$8.95

Choose from chicken or beef. Served over toasted country bread and topped with mashed potatoes, gravy, shredded cheddar cheese and onion straws.

$9.95

Choose from chicken or beef. Topped with Buffalo sauce, pepper jack cheese, pepperoncini, onions and served on a ciabatta roll

$12.95

Choose from chicken or beef. 2 patties, sautéed onions and mushrooms, swiss cheese, bacon, cheddar cheese and chipotle sauce on a toasted multigrain roll. Garnished with lettuce and tomato.

$11.95

Choose from chicken or beef. Topped with blue cheese, bacon, grilled red onion, A-1 steak sauce and served with lettuce, tomato and onion. Served on a toasted multi grain bun.

$9.95

Choose from chicken or beef. Topped with swiss cheese, sautéed mushrooms and onions. Served on lettuce, oven dried tomato mayo and on a ciabatta roll.

$8.95

Breast of chicken with mayo, diced red pepper, onion, celery and walnuts on field greens.

$9.95

Breaded and fried. Served on a toasted ciabatta roll with Düsseldorf mustard mayonnaise, lettuce, red onion and roma tomato

$9.95

Smoked turkey with Wisconsin cheddar and swiss cheeses, crispy apple wood smoked bacon and Düsseldorf mustard mayonnaise

$10.95

Served open-faced on griddled country bread, covered with melted swiss cheese. Served with caramelized onion au jus

$12.95

Served on a toasted ciabatta roll with bacon, lettuce, roma tomato, and herb mayo

$9.95

Shaved corned beef or turkey, sauerkraut, swiss cheese and homemade thousand island dressing on griddled marble bread.

$8.95

Crisp apple wood smoked bacon, roma tomato, field greens and mayonnaise on fresh baked and toasted English muffin bread

$9.95

Marinated and grilled. Havarti cheese, spinach, oven-dried tomato, grilled red onion and herb mayo on a toasted ciabatta roll

$9.95

Spinach and romaine garnished with cucumber, grape tomatoes, red onion, black olives and feta cheese. Dressed with herb vinaigrette and topped with a grilled chicken breast, chilled and sliced

$9.95

Fresh spinach, dried cranberries, mandarin oranges, diced apple, shredded Quattro formaggi, red onion and toasted almonds. Drizzled with cranberry vinaigrette

$10.95

Grilled chicken breast, crumbled bacon, grape tomato, cucumber, bell pepper, red onion and mixed greens tossed with creamy herb dressing. Topped off with shredded Wisconsin cheddar

$8.95

Grilled and chilled chicken breast, fresh spinach, red onion, four cheese blend, dried cranberries and ranch dressing wrapped in wheat tortilla

$8.95

Crisp-fried chickhen tenders, mixed greens, red onion, four cheese blend, grape tomatoes and ranch dressing wrapped in a whole wheat tortilla

$9.95

Tri colored potatoes, onions, mushrooms, peppers, zucchini, carrots and squash sautéed with a seasoned olive oil and tossed with balsamic vinaigrette. Served in a wheat wrap with a side salad drizzle

$9.95

Our homemade meatloaf with mushroom onion sauce, mashed potatoes and fresh vegetables. Served with bread and herb butter

$9.95

Chicken breast and home-style noodles in a sour cream, onion and mushroom sauce. Served with bread and herb butter

$10.95

Sautéed chicken breast, onions and wild mushrooms simmered in a white wine cream sauce. Served in a flaky pastry shell with vegetables

$9.00

Served with homemade fruit bread and a simple green salad with Vidalia onion tomato vinaigrette Change the salad to soup for $2.00 more