Last Update: 2025-03-14
$7.95
$12.95
A variety of Italian meats cheeses and assorted goodies. $6.48 per person, two-person minimum
$10.95
$8.95
$7.95
$9.95
The first creamy layer in the making of fresh mozzarella; we serve it slightly warmed on a be do sauteed spinach with seasoned oven roasted tomatoes
Price may varies
$6.95
$5.95
$6.95
Arugula, radicchio and belgium endive tossed in our house dressing and topped with goat cheese
$7.95
Pan-fried chicken livers on a bed of fresh arugula and radicchio tossed in our house dressing
$9.95
Fresh baby spinach with sow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese
$6.95
Crisp Romaine lettuce tossed with caesar dressing and croutons topped with parmesan flakes
$8.95
$5.95
Price may varies
$12.95
$12.95
$12.95
$15.95
Fresh clams, mussels, bay scallops and shrimp
$14.95
Homemade, slow simmered ragu of duck topped with shaved parmigiano
$14.95
$12.95
$12.95
$12.95
$14.95
Boneless beast of chicken sautéed in a mushroom mustard sauce topped with fontina cheese
$17.95
Pounded veal medallions prepared piccata style, lemon and capers in a white whine sauce or marsala style, with wild mushrooms in a marsala wine sauce
$19.95
Grilled filet mignon finished with a whole green pepper corn-brandy sauce
$17.95
Grilled fresh salmon on a bed of chive risotto with a lemon grass butter emulsion
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.