Bucktown Tap Menu and Prices

$8.50

You’ll never look at jalapeno poppers the same way. Fresh jalapeno peppers stuffed with herbed cream cheese, scallions, and cheddar cheese, and wrapped in bacon. Jalapeno raspberry jam for dipping. F

$6.75 - $13.00

A bit away from the norm, we coat our wings with a house dry rub, and then broast them. Comes with your choice of dipping sauces. Choose from Dry Rub only or Stout Glazed. Dipping Sauces: Thai, bleu

$6.25

Mushroom caps stuffed with Andouille sausage, blue cheese, and herbs, with parmesan cheese crème and basil oil.

$5.00

A new twist on a classic pub favorite: A vegetarian mix of beans and special spices wrapped around a hard-boiled egg, lightly coated in Panko breadcrumbs and fried. Served with mustard sauce for dipp

$5.50

Deep fried brussels Sprouts tossed in a savory, yet sweet balsamic, maple glaze.

$6.00

Three open-faced corned beef sliders with swiss cheese and kraut on toasted rye bread with sweet chili thousand island dipping sauce

$12.25

Dried Michigan cherries, candied walnuts, bleu cheese crumble, grape tomatoes, cucumber, and field greens, with your choice of meat.

$9.50

Dried Michigan cherries, candied walnuts, bleu cheese crumble, grape tomatoes, cucumber, and field greens, with your choice of meat.

$7.75

Mixed greens, carrot ribbons, grape tomatoes, red onions, cucumbers, toasted pine nuts. Add grilled chicken for $2.00 Add grilled steak for $4.00

$8.75

A fresh 8 oz. espresso dry rubbed Angus burger, Smoked Cheddar cheese, basil pesto, caramelized onions, and peppers, with seasoned mixed greens on a toasted bakery bun.

$7.00

Black bean chipotle burger, fire roasted red peppers, tomatoes bruschetta style, baby spinach tossed in a roasted garlic aioli on a toasted bakery bun.

$9.25

A fresh 8 oz. espresso dry rubbed Angus burger, shaved ham, fried egg, red onion, hollandaise aioli, Gouda cheese, baby spinach on a toasted bakery bun.

$8.75

Hot, sweet, awesome

Price may varies

Locally grown michigan peaches, apples and elderberry's in a sweet chutney with gouda cheese on our half-pound angus burger

$7.50

A fresh 8 oz. espresso dry rubbed Angus burger on a toasted bakery bun. Choice of lettuce, tomato, pickle and onion. Add cheese $0.45 add bacon $0.75

$8.50

Our fresh half-pound angus beef patty smothered in our house made bourbon steak sauce with grilled mushroom and onion

$5.00

American and provolone cheese grilled to perfection with a roasted tomato on sourdough bread. Add bacon for $0.75

$5.00

Nathan's famous hot dog wrapped in a slice of bacon served with diced tomatoes and Giardiniera on a toasted deli bun.

$7.75

Ribeye steak, simmered in Italian spiced au-jus. Ask for it dry or have the whole sandwich dipped in au-jus, west-side chicago style, with or without spicy giardiniera.

$8.50

Lean corned beef, sauerkraut, Swiss cheese, Thousand Island Dressing on rye bread

$9.50

Thinly sliced rib eye steak, drizzled with beef au jus, caramelized onions, peppers, and mushrooms. Topped with provolone. Served on a French baguette with horseradish whip.

$6.75

Slow roasted pork, simmered in spicy jalepeno BBQ sauce on a bakery bun

$8.25

Fresh chicken breast, lightly seasoned with our house dry rub, topped with buffalo mozzarella, romaine and fresh basil tossed in balsamic vinaigrette, tomato, with roasted garlic aioli on a toasted b

$7.00

Streaky bacon, oven roasted tomato rounds seasoned with olive oil, garlic and herbs cooked crisp. Fresh lettuce with smoked chili aioli on grilled sourdough bread.

$8.50

All White-Meat chicken breast, topped with basil pesto mixed with bleu cheese crumble and baked

$6.75

Sliced ham on top of applewood smoked bacon, lettuce and tomato with garlic mayo

$5.00

Two mini burgers, with pickle, mustard, ketchup. Served with kettle chips or substitute waffle fries, sweet potato tots or veggies for $1.50 extra.

$4.00

Cheddar and American cheese, on grilled sourdough. Choice of waffle fries or sweet potato tots. Served with kettle chips or substitute waffle fries, sweet potato tots or veggies for $1.50 extra.

$4.00

Your favorite Mac n’ Cheese jazzed up with a grated cheddar and American blend. Served with a sliced apple.

$5.00

Two small quesadillas stuffed with fresh grilled chicken and Monterey Jack cheese served with salsa. Served with kettle chips or substitute waffle fries, sweet potato tots or veggies for $1.50 extra.

$4.25

Three Chicken tenders coated with bread crumbs, then fried to perfection. Served with kettle chips or substitute waffle fries, sweet potato tots or veggies for $1.50 extra.