Buck's T-4 Lodging & Dining Menu and Prices

$15.00

Pork Belly, huckleberry mustard, pork fat roasted asparagus.

$15.00

Crispy fried calamari, sweet chili sauce, lemon aioli.

$24.00

A nightly sampling of Buck's house made charcuterie, artisan cheeses, accompaniments.

$21.00

Chicken fried rabbit, sticky hoisin sauce, brussel sprouts.

$16.00

Seared scallops, Sriracha potato puree, caramelized mango, bacon.

$12.00

Truffle and garlic tater tots, Pecorino Romano.

$14.00

3/4 lb. boneless chicken thighs, spicy thunder sauce.

$9.00

Locally grown summer greens, toasted almonds, apples, radishes, Montana Flathead Valley cherry vinaigrette.

$10.00

Crisp butter crunch lettuce, grape tomato, red onion, blue cheese dressing, candied bacon, blue cheese crumble.

$13.00

Kale, lemon confit, toasted pumpkin seeds, roasted beets, Amaltheia Dairy goat cheese, maple balsamic.

$13.00

Heirloom tomatoes, mozzarella, grilled zucchini, resa basil, arugula, balsamic reduction, pesto vinaigrette, toasted pine nuts.

$27.00

Homemade wild game meatloaf, rich demi glace, roasted garlic mashed potatoes, broccolini.

$33.00

Chimmichurri pheasant, prosciutto and creamy feta polenta, shitake mushrooms, crispy shallots.

$24.00

Gulf shrimp, crushed tomatoes, bacon, garlic, caramelized onions, chili flake, cracked black pepper, extra virgin olive oil, bucatini.

$39.00

Cast iron seared loin of red deer, rich duck bacon risotto, Brussels sprouts, Montana berry reduction.

$37.00

Elk Osso Bucco, baby crimson yams, blue cheese butter, sautéed rainbow chard, Flathead cherry gastrique.

$37.00

Seared Duck Breast, confit, corn & squash bread pudding, seared foie gras, poached duck egg, mushroom truffle broth.

$22.00

Pan seared Romanesco cauliflower steak, "demi-glace," red quinoa, charred baby carrots.

$30.00

North woods walleye, lobster butter sauce, potato cakes, grilled asparagus.

$34.00

Southwest Montana rainbow trout, garlic, herb & parmesan red quinoa, braised endive, lemon basil vin blanc.

$32.00

Fresh vegetables, roasted garlic mashed potatoes.

$35.00

Fresh vegetables, roasted garlic mashed potatoes.

$

We are constantly combing Montana's wide selection of specialty cuts of offer small-production offerings as they are available.

$39.00

Onion straws, fresh vegetable, roasted garlic mashed potatoes.

$24.00

Wagyu flatiron salad, mixed greens, crumbled bleu cheese, grilled vegetables, roasted cipollinis, sweet onion dressing, onion straws.

$19.00

Durham Ranch hanger steak, truffle and garlic tater tots, Pecorino Romano, baconnaise.

$22.00

18-hour Ranch Land beef short rib, loaded mashed potatoes, Romanesco, maple bacon demi-glace.

$2.00

$3.00

$4.00

$4.00

$5.00

with lavender and fennel pollen

$14.00

finished with black truffle sea salt

$8.00

Lazy SR Ranch roast bone marrow.

$13.00

The classic 6-oz Lazy SR Ranch burger, toasted local On The Rise roll, lettuce, tomato, onion, pickle, fries.

$17.00

The classic 6-oz Lazy SR Ranch double double, toasted local On The Rise roll, lettuce, tomato, onion, pickle, fries.

$3.00

$14.00

$4.00

$14.00

Turkey and bacon grilled cheese, Brie, pesto, avocado, arugula, toasted pretzel roll, fries.

$13.00

Buttermilk Fried chicken sandwich, tomato honey jam, Boursin, fries.

$18.00

Ancho chili pheasant thighs, griddled gordita tortilla, pepper jack, tomato salsa, smoked corn relish, cilantro-lime cream.

$15.00

Wild game meatloaf, smoked cheddar, Swiss, homemade smoked tomato catsup, onion straws, thick sliced sourdough, fries.

$19.00

Two fried eggs, duck bacon, shiitake mushrooms, pork belly hash, fried potatoes served in a cast iron skillet.

$5.00

Char broiled eggplant, extra virgin olive oil, Sicilian sauce.

$6.00

$8.00

Manhattan (Montana) loaded baker: butter, sour cream, bacon, cheddar, green onion.

$6.00

$6.00

$4.75

a tribute to the hard-working contractors who make their living in montana. copious amounts of american cascade hops give the ipa intense grapefruit and citrus aroma and flavor

$4.75

$4.75

formulated with montana grown 2-row barley, northwest goldings hops, this hearty ale drinks very smooth

$4.75

$4.75

$4.75

$10.00

Wildrye Distilling's rosemary infused gin, honey, lime, and ginger. Served on the rocks.

$12.00

Deep Eddy Lemon Vodka, Cointreau and huckleberries. Shaken and serve up with a sugar rim.

$10.00

Milagro Silver tequila, Deep Eddy Lemon vodka, San Pellegrino Grapefruit soda and grapefruit juice. Served on the rocks.

$11.00

Roederer sparkling wine, Courvoisier Cognac, Angostura bitters, sugar cube, lemon twist. Served in a champagne flute.

$9.00

Milagro Silver tequila, Cointreau, house made ginger sour. Served on the rocks with a salted rim.

$10.00

Montgomery Distillery Whyte Lady Gin, Lillet Blanc, orange blossom water, bitters, and grapefruit juice. Shaken and served up with a twist.

$10.00

Barrel aged Montgomery Distillery Skadi Aquavit, Cointreau, Fernet Branca, orange bitters. Served on the rocks.

$10.00

Wildrye Distilling basil infused spiced rum, coconut, ginger. Served on the rocks.

$10.00 - $22.00

-Smirnoff vodka, Cock N Bull Ginger beer, lime Or Change it Up Deep Eddy Ruby Red Grapefruit Mule Bozeman Spirits Cold Spring Huckleberry Mule Served in a Buck's T-4 Mug

$12.00

Masterson's Rye, Carpano Antica, Vermouth, Campari Liquer, Lucardo Maraschino cherry, bitters and a splash of water. Served over a cube.

$10.00

Wildrye Distilling Five Drops Bourbon, muddled orange and Flathead Valley cherry, bitters, and a splash of water. Served on the Rocks.

$10.00

Wildrye Distilling Apple Pie Liqueur, muddled orange and Flathead Valley cherry, bitters, and a splash of water. Served on the rocks.

$10.00

Pernod rinse, Bulleit Rye whiskey, orange bitters, turbinado simple syrup, and lemon zest. Stirred and served up.

$15.00

4 1-oz. Montana Whiskeys