Brosia Miami Menu and Prices

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Mediterranean

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Brosia Miami Menu

Last Update: 2025-03-14


tapas & beginnings

gazpacho soup “caprese”

$6.00

mozzarella cheese, balsamic reduction, fresh basil

gambas al ajillo

$11.00

sauteed shrimp, garlic-sherry wine sauce, grape tomatoes, grilled crostade

chilled roasted beets

$5.00

feta cheese, lemon vinaigrette

marinated olives

$3.00

manchego cheese, fresh herbs

white bean puree and pita chips

$3.00

truffle essense, garlic, olive oil

bistro fries

$5.00

truffle vinegar, sea salt

grilled asparagus

$5.00

olives & garlic

creamy polenta

$4.00

parmesan cream

babaganoush

$4.00

pita chips

tabouli salad

$5.00

pita chips

tuna carpaccio

$11.00

arugala greens, capers, cornichons, lemon vinaigrette

catalan style shrimp clams

$12.00

chorizo, parsley, red chilies, garlic, sherry wine

mediterranean meze platter

$14.00

sopresatta, manchego cheese, goat’s cheese, marinated greek olives, fig jam, fresh fruit


sandwichesall sandwiches served with your choice of bistro fries or mixed green salad

seared salmon BLT wrap

$12.00

crispy bacon, spring greens, tomato, lemon-caper aioli

grilled steak wrap

$15.00

arugula, red onions, tomato, cucumber, feta cheese, lemon vinaigrette

grilled cheese

$9.00

gouda cheese, applewood smoked bacon, sliced tomatoes

grilled chicken and prosciutto

$11.00

fontina cheese, arugula, tomato, fig jam, ciabatta

smoked salmon tart

$12.00

caramelized onions, artichoke, horseradish crema, arugula, lemon vinaigrette

burger of the day

$9.00

a specialty inspired by one of the regions of the mediterranean


saladsadd a skewer of: chicken $5.00 shrimp 6 salmon $5.00

caesar

$8.00

herbed-garlic croutons, eggless caesar vinaigrette, white anchovies

tabouli

$7.00

lemon, green onion, romaine leaves, pita “croutons”

roasted baby beet salad

$13.00

bibb lettuce, herbed goat’s cheese, candied walnuts, balsamic vinaigrette

“greek style” fattoush salad

$10.00

romaine greens, grape tomatoes, cucumbers, feta cheese, kalamata olives, fresh parsley and mint, lemon vinaigrette

ahi tuna nicoise salad

$15.00

seared ahi tuna, artichoke, kalamata olives, tomatoes, fingerling potato, haricot vert, lemon vinaigrette


entrees

“steak frites”

$18.00

8 oz sirloin steak, blue cheese-peppercorn butter, bistro fries

buccatini primavera

$12.00

roasted peppers, mushrooms, eggplant white wine-garlic sauce

parpardelle pasta de mer

$19.00

shrimp, lobster, fresh mint, fennel, spring peas

grilled chicken breast

$15.00

pomegranate glaze and fattoush salad

pan seared salmon

$16.00

braised endive, roasted pepper sauce


desserts

blueberry tart

$7.00

champagne sabayon, fresh berry coulis

kahlua chocolate mousse layer cake

$7.00

crème anglais, vanilla bean gelato

caramelized apple baklava

$7.00

rosemary, toasted walnuts, rum raisin gelato

traditional spanish flan

$7.00

citrus zest, fresh biscotti

“illy” coffee panna cotta cappuccino

$7.00

vanilla espuma, chocolate cookie

dolce vita gelato

$7.00

rum raisin, vanilla or dolce de leche

dolce vita sorbet

$7.00

mandarin orange or lemon


summer spice

soup, salad, slider, soda

$11.95

our daily lunch combination: gazpacho soup and a small caesar or tabouli salad with our “slider” sandwich of the day and a soda (iced tea is not included in the summer spice special)


signature beverageshappy hour every day 5pm - 7pm all house drinks!

brosia iced tea

$4.00

(non-alcoholic) an original custom blend of blood orange and star anise

white sangria

$8.00

pinot grigio, peach schnapps, triple sec, apricot brandy, simple syrup freshly diced fruit, topped with a splash of cava

red sangria

$8.00

malbec red wine, apricot brandy, peach schnapps, fresh orange juice, freshly diced fruit, topped with a splash of soda

oak plaza “bellini-tini”

$9.00

pomegranate charbay vodka, peach schnapps, splash of pineapple juice, peach nectar, served up with sparkling cava floated on top

the loggia bloody mary

$8.00

absolut vodka and our own, special bloody recipe


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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