Broders' Pasta Bar Menu and Prices

$12.00

Broiled crab & ricotta stuffed zucchini blossoms with mom’s raw golden heirloom tomato sauce.

$10.00

Caper tartar, cucumber, radish & ricotta salata.

$12.00

Fresh buffalo milk mozzarella, new harvest olive oil & local micro greens.

$6.00

Local zucchini, parmigiano reggiano, pine nuts & mache.

$12.00

White wine & shallot butter served with villagio bread.

$8.00

Chicken liver pate, herb aspic served with crostini & salt.

$6.00 - $10.00

Baby spinach & mache with market beans & fingerling potatoes, garden herbs, marcona almonds & marigold vinaigrette.

$5.00 - $8.00

Served classically with romaine and housemade caesar dressing.

$13.00

Carnaroli rice with cherry tomatoes & almond, pine nut, pistaccio pesto.

$9.00

House made pasta with tomatoes, olive oil & garlic served in the classic umbrian style. (With vegetables or italian sausage add $2.50).

$14.00

House made taleggio ravioli with melted cherry tomatoes, butter & chives.

$13.25

House made pasta with green beans, potatoes, basil pesto & pine nuts.

$17.25

House made pasta with lamb-eggplant ragu, olives & goat cheese.

$14.25

House made pasta with bay scallops, fresh tomatoes & almonds with a spinach & ginger cream.

$16.00

House made pasta with little neck clams, red onions, pancetta, spicy peppers & white wine.

$17.00

House made pasta with rock shrimp, chickpeas, kale, red onions, dill & feta.

$9.50

Pasta with fresh rosemary, cream & tomato. (With vegetables or Italian sausage add 2.50).

$13.00

Pasta with eggplant, pine nuts & pecorino.

$17.50

House made pasta with fresh greens, chicken, prosciutto, almonds, asparagus, balsamic vinegar & mascarpone.

$16.00

House made pasta layered with spinach, roasted red pepper, mushrooms, fontina, herbs & truffle.

$12.25

House made pasta with the classic meat sauce of bologna.

$15.00

House made saffron gnocchi with sweet peppers & pecorino.

$16.00

House made pasta with lobster, spinach & herb cream.

$16.00

Pasta with ahi tuna, zucchini, black olives, pine nuts, golden raisins & mozzarella di bufala.

$13.50

Pasta with meatballs in the style of calabria.

$15.00

House made pasta with prosciutto di parma, truffle pesto & cream. Specialty of locanda del lupo in soragna, italy.

$17.00

House made pasta with beef tenderloin, pancetta, zucchini & mascarpone.

$13.00

Pasta with a spicy neopolitan blend of plum tomatoes, crushed red pepper, anchovy, kalamata olives & capers.

$17.00

House made pasta with wild boar, crimini mushrooms, paprika & pancetta in the style of alto adige.

$17.00

Tomato & egg fettuccine with salmon, black olives, cucumber, dill, capers & tomatoes.

$6.00

Blueberries & balsamic reduction.

$6.00

Housemade babas with limoncello syrup & lemon cream.

$6.50

Prosecco braised rhubarb.

$5.50

Flourless chocolate cake, creme anglaise.

$6.50

Pastry shells filled with sonny’s caramel nut ice cream topped with homemade chocolate sauce.

$6.50

House made mascarpone.

$2.25

Chocolate truffle or biscotti.

$6.00

Assorted flavors from sonny’s ice cream.

$30.00

Price may varies

Spaghetti with romano & black pepper.

Price may varies

Pancetta, parmigiano, romano, egg & cream.

Price may varies

Housemade pasta with tomatoes, olive oil & garlic.

Price may varies

Pasta with fresh rosemary, cream & tomato.

Price may varies

Housemade pasta with the classic meat sauce of bologna.

Price may varies

Housemade pasta with lemon-infused alfredo butter. add: daily vegetable $2.50, add: italian sausage or chicken $3.50, add: prosciutto rossa $4.00, add: shrimp $5.50.

Price may varies

1/2 Bottle of daily selected italian wine (red or white).

$6.50

Penne or cheese tortellini with sauce. Choice of sauce - bolognese (tomato with meat), pomodoro (tomato basil), butter & cheese, basil pesto.

$6.50

cheese, pepperoni or sausage

$3.00

Ricotta with thyme honey, roasted sweet corn, ricotta salata & basil, bresaola, raw zucchini, parmigiano & agrumato.

$5.50

Sicilian green olives stuffed with fennel sausage, breaded & fried.

$4.50

Fresh mozzarella marinated with golden beet, cucumber, celery & mint.

$3.00

Rosemary spiced almonds.