Last Update: 2025-03-14
$10.00
fire roasted tomato cocktail sauce
$10.00
served rare with wasabi hummus, grilled pita bread & ginger-lime sprout salad
$10.00
jicama & carrot slaw, roasted pepper & mango coulis
$10.00
smoked and fresh mozzarella, grape tomato & fresh basil over a thin crispy crust
$10.00
sweet corn, portobello mushroom risotto drizzled with white truffle oil
$8.00
pepper jack, black bean, avocado delicately fried and topped with black ban, avocado, red pepper and scallion salsa; spicy southwest aioli
$8.00
served with tomato and cucumber...your choice of: thousand island, blue cheese, caesar, balsamic or raspberry vinaigrette
$10.00
mixed baby greens, grape tomato, cucumber, & julienne carrots; balsamic vinaigrette
$5.00 - $10.00
chopped baby romaine, parmesan crisp; traditional caesar dressing
$11.00
baby arugula julienne apples, cranberry raisins, spiced pecans & maytag bleu cheese; raspberry vinaigrette
$18.00
served in a mixed grilled vegetable marinara sauce with fresh basil
$16.00
crumbled sweet sausage, cracked pepper, garlic & oil broth
$17.00
sauteed arugula & grape tomato; parmesan cream sauce, basil oil drizzle
$19.00
toasted macadamia nut black & white rice pilaf & haricot verts (baby green beans)
$19.00
served with asparagus; dijon mustard beurre blanc
$28.00
1/2 lobster tail, scallops & shrimp, grilled asparagus; roast garlic herb broth
$23.00
lobster, black bean and corn cajun cream, match stick fries
$28.00
sweet corn, portobello mushroom risotto drizzled with white truffle oil; champagne shallot cream sauce
$25.00
wasabi mashed potato & grilled asparagus; sesame-garlic sauce
$18.00
sweet sausage, roasted red potatoes, caramelized onions & peppers; balsamic demi glaze
$17.00
roast garlic mashed potato & grilled asparagus; cabernet demi glaze
$19.00
apricot glazed with toasted sweet potato gnocchi & sauteed seasonal vegetable
$31.00
grilled tomato, fried potato wedges, crispy onions; cabernet demi glaze
$31.00
roast garlic mashed potato & grilled asparagus cabernet demi glaze
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