Last Update: 2025-03-14
$13.00
sold by the half pound. hormone and antibiotic-free beef brisket rubbed with salt and pepper and smoked over white oak.
$10.00
$7.00
$11.00
heritage pork ribs dry rubbed with black pepper and spices and then finished with a sweet glaze.
$4.60
yukon goldT and red bliss potatoes in stone-ground mustard and herb sauce.
$5.75
a southern staple made for the big apple.
$8.05
pickled shallots with blue cheese dressing and toasted almonds served on the side.
$8.05
traditional all beef chili con carne with a punch of heat.
$3.45
$4.00
$5.75
$3.45
$2.30
diet coke, ginger ale.
$4.25
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