Last Update: 2025-03-14
$1.19
$6.49
$1.69
$9.09
$1.69
$9.09
$1.69
$9.09
$4.95
Chopped greens with tomatoes, olives, onions, cucumber, feta and red wine vinaigrette.
$4.95
With housemade brioche croutons.
$5.95
A wedge of lettuce, Gorgonzola, bacon, roma tomatoes and creamy Parmesan dressing.
$6.95
With Gorgonzola, pine nuts, Roma tomatoes and balsamic dressing.
$9.95
Mixed greens, Parmigiano-reggiano, yellow and vine-ripened tomatoes, tossed with Italian vinaigrette and balsamic drizzle.
$14.65
Mixed greens tossed with grilled chicken, mushrooms, bacon, almonds, Gorgonzola, apples, dried cranberries, crispy lavish and Tuscan Italian dressing.
$14.95
Mixed greens, tomatoes, Gorgonzola, mushrooms, candied pecans, and creamy horseradish dressing, topped with grilled tenderloin and balsamic glaze.
$14.95
Mixed greens, roma tomatoes, asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette.
$8.25
Classic preparation with sliced vine ripe tomatoes, fresh mozzarella, basil with field greens and balsamic glaze.
$10.95
Bubbling hot and creamy, with Parmesan crisps for dipping.
$10.95
Bubbling hot with Parmesan flatbread.
$11.95
Pan seared shrimp in a black pepper cream sauce over Romano crusted eggplant.
$11.95
Served with field greens, capers, mustard aioli and parmigiano-reggiano.
$10.95
Fried to a crisp golden brown with pepperoncini.
$7.95
Appetizer size with spicy BBQ sauce, mozzarella, yellow tomatoes, green onions, feta and cilantro pesto.
$5.95
With shrimp and touch of sherry. Dinner only.
$14.75
A sampling of our four housemade bruschetta.
$10.50
With fresh mozzarella, basil, Parmigiano-reggiano and a balsamic drizzle.
$10.95
With creamy spinach, oven roasted tomato, green onions, mozzarella and Parmesan.
$12.50
With Gorgonzola, arugula, charred tomatoes, Parmigiano-reggiano and Tuscan Italian dressing.
$13.15
Fresh mozzarella, vine-ripened tomatoes and sweet basil.
$12.35
Fresh mozzarella and housemade tomato sauce.
$11.45
Fresh fettuccine with spicy marinara, capers, kalamata olives, basil and Parmesan-reggiano.
$12.95
Angel hair tossed with grilled chicken, caramelized onions, basil, tomatoes, roasted peppers, feta and spinach.
$13.45
Spaghetti tossed with fennel sausage, peppers, tomatoes, garlic and Parmigiano-reggiano.
$16.45
Rigatoni, grilled chicken, seared mushrooms and roasted red pepper sauce.
$15.45
Penne with grilled chicken, tomatoes, pine nuts, basil, Parmigiano-reggiano and a cilantro pesto drizzle.
$17.95
Delicate ricotta filled handmade pasta, with pancetta, garlic, basil and a spicy tomato Parmesan cream sauce.
$17.95
Grilled chicken, crisp bacon, Parmesan cheese and sauteed spinach.
$16.45
Campanelle with a spicy tomato cream sauce and green onions.
$17.45
Campanelle with a spicy tomato cream sauce and green onions.
$19.40
Angel hair tossed with shrimp, garlic, sundried tomatoes, roasted artichokes, feta and spinach, topped with pesto bread crumbs.
$16.45
Mushrooms, spinach, sundried tomatoes, caramelized onions, feta, pine nuts and a light vegetable broth.
$14.45
Portobello ravioli with cremini mushrooms, tomatoes, Parmigiano-reggiano and fresh thyme in a light champagne brown butter sauce
$14.95
Spicy grilled jumbo shrimp on a bed of orzo and farro pilaf, broccoli, asparagus, tomatoes, spinach, feta and pesto vinaigrette.
$16.40
With pancetta, roasted chicken, sweet potatoes, asparagus, Parmigiano-reggiano, thyme and pine nuts.
$18.15
Oven backed and layered with authentic bolognese meat sauce, Alfredo, ricotta and mozzarella.
$19.45
Crispy Romano chicken with herb pasta, fresh mozzarella and housemase pomodoro sauce.
$19.95
Traditional piccata style with white wine, lemon and capers. Served with roasted vegetables and mashed potatoes.
$17.50 - $22.95
Lump crab and shrimp cakes with crispy potatoes, roasted vegetables and creamy horseradish.
$20.95
Lobster and shrimp, tossed with fresh egg fettuccine, cremini mushrooms, green onions and a spicy lobster butter sauce.
$23.95
Lightly breaded Strauss veal scalloppine with tomatoes and a white wine lemon caper sauce, served with fettuccine Alfredo.
$23.95
Tender Strauss veal with mushroom Marsala sauce, served with fettuccine Alfredo.
$14.50
Lemon pepper marinade with mashed potatoes and roasted vegetables.
$17.50
Lightly seasoned and served with farro, spinach and a tomato basil vinaigrette.
$19.65
With vegetables, mashed potatoes and mushroom Marsala sauce.
$22.25
With Romano crusted tomatoes, citrus pesto, asparagus and crispy shoestring potatoes.
$27.95
Perfectly seasoned and grilled to order new zealand lamb chops with red wine veal sauce, mashed potatoes and grilled asparagus.
$16.50 - $21.45
Center-cut, marinated in-house and seared to the grill, with mashed potatoes and roasted vegetables.
$19.95
5 oz. fillet, perfectly seasoned and grilled to order with a Romano crusted tomato, mashed potatoes and roasted vegetables.
$21.45
Three 2 oz. tournedos with an artichoke crust and mushroom Marsala sauce. Served with mashed potatoes and in roasted vegetables.
$29.45 - $28.45
Perfectly seasoned and grilled to order topped with Gorgonzola. Served with mashed potatoes and roasted vegetables.
$27.45
8 oz. center-cut fillet, perfectly seasoned and grilled to order. Served with mashed potatoes and roasted vegetables.
$26.95
14 oz. strip steak, perfectly seasoned and grilled to order. Served with mashed potatoes and roasted vegetables.
$4.95
$4.95
$4.95
$4.95
$7.75
Appetizer size with spicy BBQ sauce, mozzarella, yellow tomatoes, green onions, feta and cilantro pesto.
$9.50
Bubbling hot and creamy, with Parmesan crisps for dipping.
$8.95
Bubbling hot with Parmesan flatbread.
$9.95
Pan seared shrimp in a black pepper cream sauce over Romano crusted eggplant.
$9.95
Served with field greens, capers, mustard aioli and parmigiano-reggiano.
$8.95
Fried to a crisp brown with pepperoncini.
$13.95
A sampling of our four housemade bruschetta.
$10.50
With fresh mozzarella, basil, parmigiano-reggiano and a balsamic drizzle.
$10.95
With creamy spinach, oven roasted tomato, green onions, mozzarella and Parmesan.
$12.25
With Gorgonzola, arugula, charred tomatoes, parmigiano-reggiano and Tuscan Italian dressing.
$12.15
Fresh mozzarella, vine-ripened tomatoes and sweet basil.
$12.35
Fresh mozzarella and housemade tomato sauce.
$5.95
With shrimp and a touch of sherry.
$4.95
Chopped greens with tomatoes, olives, onions, cucumber, feta and red wine vinaigrette.
$4.95
With housemade brioche croutons.
$5.50
A wedge of lettuce, Gorgonzola, bacon, roma tomatoes and creamy Parmesan dressing.
$6.50
With Gorgonzola, pine nuts, roma tomatoes and balsamic dressing.
$8.95
Romaine tossed with Parmesan, toasted brioche croutons and housemade Caesar dressing.
$9.95
Tricolore lettuce with candied pecans, grapes, Gorgonzola, tomatoes, grilled asparagus, roasted red peppers and a zesty balsamic vinaigrette.
$9.95
Mixed greens, parmigiano-reggiano, yellow and vine-ripened tomatoes, tossed with Italian vinaigrette and balsamic drizzle.
$14.65
Mixed greens tossed with grilled chicken, mushrooms, bacon, almonds, Gorgonzola, apples, dried cranberries, crispy lavish and Tuscan Italian dressing.
$14.95
Mixed greens, tomatoes, Gorgonzola, mushrooms, candied pecans and creamy horseradish dressing, topped with grilled tenderloin and balsamic glaze.
$14.95
Mixed greens, roma tomatoes, asparagus, feta, crispy shoestring potatoes and balsamic vinaigrette.
$12.95
Chopped lettuce, egg, bacon, tomatoes, green onions, cucumber and creamy Parmesan dressing.
$11.45
Traditional piccata style with white wine, lemon and capers. Served with roasted vegetables and herb spaghettini.
$11.45
Portobello ravioli with cremini mushrooms, tomatoes, Parmigiano-reggiano and fresh thyme in a light chamagne brown butter sauce.
$14.35
Housemade lasagna bolognese with a choice of chopped, Caesar or bistecca insalata.
$13.35
Lunch size serving of our roasted chicken, sweet potato, pancetta and pine nut risotto with your choice of a chopped, Caesar or bistecca insalata.
$14.15
Lump crab and shrimp, roasted vegetables, creamy horseradish and crispy potatoes.
$14.95
Spicy grilled jumbo shrimp on a bed of orzo and farro pilaf, broccoli, asparagus, tomatoes, spinach, feta and pesto vinaigrette.
$14.95
Served with sauteed zucchini, carrots, broccoli, roasted red peppers and citrus pesto sauce.
$13.35
Lunch size served with mashed potatoes, vegetables and mushroom Marsala sauce.
$14.95
Lemon pepper marinade with mashed potatoes and roasted vegetables.
$12.35
With applewood bacon, sliced tomato, provolone, lettuce, balsamic onions and roasted tomato mayonnaise. Served with Tuscan fries.
$12.35
With applewood bacon, lettuce, tomato, provolone and roasted tomato mayonnaise. Served with Tuscan fries.
$11.65
With charred tomato tomato sauce, caramelized onions, spicy chipotle mayonnaise, fontina, boursin and applewood bacon. Served with Tuscan fries.
$10.95
With sliced tomatoes, cucumber red onion relish, provolone and a light cucumber sauce folded in a flatbread. Served with orzo and grain salad.
$11.95
Hand selected by our chefs with lettuce, tomatoes, Tuscan slaw and roasted tomato mayonaise. Served with orzo and grain salad.
$9.45
Fresh fettucine with spicy marinara, capers, kalamata olives, basil and Parmesan reggiano.
$12.95
Angel hair tossed with grilled chicken, caramelized onions, basil, tomatoes, roasted peppers, feta and spinach.
$10.45
Spaghetti tossed with fennel sausage, peppers, tomatoes, garlic and Parmigiano-reggiano.
$13.45
Rigatoni, grilled chicken, seared mushrooms and roasted red pepper sauce.
$13.90
Penne with grilled chicken, tomatoes, pine nuts, basil, Parmigiano-reggiano and a cilantro pesto drizzle.
$14.45
Delicate ricotta filled handmade pasta, with pancetta, garlic, basil and a spicy tomato Parmesan cream sauce.
$14.95
Grilled chicken, crisp bacon, Parmesan cheese and sauteed spinach.
$14.35
Campanelle with a spicy tomato cream sauce and green onions.
$15.35
Campanelle with a spicy tomato cream sauce and green onions.
$14.65
With tomatoes, green onions, asparagus, cilantro pesto and scampi butter sauce.
$13.45
Mushrooms, spinach, sundried tomatoes, caramelized onions, feta, pine nuts and a light vegetable broth.
$16.95
Crispy Romano chicken with herb pasta, fresh mozzarella and housemade pomodoro sauce.
$2.99
A decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whipped cream.
$2.99
Lady fingers layered with coffee liqueur, mascapone cheese and cocoa.
$2.99
Sampling of cheesecake layered with berry compote, cheesecake crust, cream cheese icing and topped with a sprig of mint and a raspberry.
$7.95
A decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whipped cream.
$6.95
Rich chocolate cake with warm center topped with vanilla bean gelato and chocolate syrup.
$6.50
Ladyfingers layered with coffee liqueur mascarpone cheese and cocoa.
$6.95
Rich and creamy cheesecake topped with caramelized sugar and creme anglaise.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.