Last Update: 2025-03-14
$15.00
with corn & black bean salsa, sriracha cream sauce
$14.00
served with classic mignonette
$10.00
$11.00
simmered in garlic, mediterranean olive oil white wine and fresh herbs
$11.00
red onion marmalade, capers, shaved reggiano cheese and truffle oil
$11.00
with leeks, toasted almonds and garlic sauce
$6.00
prepared daily with the freshest ingredients
$7.00
with fresh parmigiano reggiano
$8.00
with grape tomatoes, red onions, blue cheese with red wine vinaigrette
$26.00
hoisin glaze, rice pilaf and asparagus
$24.00
with herbed israeli couscous, seasonal green beans and lemon caper sauce
$29.00
classic fish stew with pernod, saffron and fresh herb tomato broth
$24.00
with rice pilaf, sauteed spinach and lime agave aioli
$21.00
with herbed israeli couscous, asparagus in a marsala wine sauce
$19.00
prepared with seasonal vegetables
$25.00
with yukon gold mashed potatoes, seasonal green beans and wild mushroom sauce
$30.00
topped with red onion marmalade, yukon gold mashed potatoes, sautéed spinach and red wine sauce
Price may varies
with rice pilaf, sautéed spinach, in a scampi cream sauce
Price may varies
Price may varies
with herbed israeli couscous, seasonal green beans and marsala wine sauce
Price may varies
with yukon gold mashed potatoes, asparagus and red wine sauce
Price may varies
Price may varies
with fresh parmigiano reggiano
Price may varies
Price may varies
Price may varies
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