Last Update: 2025-03-14
$8.00
$12.00
garbanzo beans & sauteed jumbo shrimp
$13.00
sliced roasted veal in a tuna dressing
$14.00
jumbo shrimp sauteed in spicy red bell pepper sauce
$12.00
roasted bell pepper stuffed with burrata cheese & arugula pesto
$13.00
baked with parmesan cheese
$14.00
fried calamari & shrimp
$14.00
tuna tartare, avocado, yellow polenta chips with lemon dressing
$9.00
mixed baby greens, pecorino cheese with balsamic dressing
$10.00
$12.00
artichokes, arugula, parmesan with lemon dressing
$13.00
roasted yellow & red beets, feta cheese & caramelized walnuts
$12.00
sauteed portobello mushrooms, arugula & parmesan cheese
$12.00
smoked salmon, apples & watercress
$16.00
mache lettuce, green onion & cannellini beans
$19.00
lobster, crab & calamari in a light tomato sauce
$16.00
mixed vegetables
$14.00
$14.00
with eggplant & dried ricotta cheese
$16.00
in white clam sauce
$17.00
shrimp, tomatoes & zucchini flowers
$19.00
lobster & cherry tomatoes in a garlic & white wine sauce
$15.00
beef ravioli with porcini mushrooms
$15.00
asparagus ravioli with ricotta cheese in a sage butter sauce
$15.00
tomato sauce & mozzarella
$16.00
$24.00
free range seasoned half chicken with sauteed spinach
$38.00
lamb chop grilled with baked fennel
$36.00
veal chop breaded with heirloom tomato salad
$34.00
filet mignon with green peppercorn sauce & roasted potatoes
$36.00
with arugula & shaved parmesan cheese
$39.00
rib-eye with roasted potatoes
$68.00
(for 2) porter house with rapini & roasted potatoes
$25.00
organic scottish salmon with sauteed spinach & roasted potatoes
$30.00
grilled swordfish with baked eggplant
$32.00
dover sole baked in lemon & caper sauce with rapini
$28.00
grilled mediterranean striped bass & sauteed artichokes
$68.00
grilled maine lobster with black olives & cherry tomatoes
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.