Last Update: 2025-03-14
Price may varies
75 mL
$5.50
1/2 L
$7.00
Chopped tomato, basil and extra virgin olive oil crostini.
$7.00
$10.00
Thinly sliced beef, arucola, Parmigiano cheese and lemon dressing.
$10.00
Valtellina dry cured beef with arucola and lemon dressing.
$8.50
Roma tomatoes, fresh basil and extra virgil olive oil
$10.00
Fresh baby artichoke hearts with Parmigiano cheese, arucola and lemon dressing.
$10.00
Fresh roasted bell peppers, marinated in extra virgin olive oil, with fresh Italian parsley and shaved Grana Padano cheese.
$10.00
Fresh cold asparagus with lemon vinaigrette and shaved Parmigiano cheese.
$7.00
Organic mixed leaves, tomato, honey and balsamic vinaigrette.
$7.00
Please call restaurant for today's selection.
$7.00
Fresh vegetables with borlotti white beans.
$11.00
Red crushed peppers and garlic tomato sauce.
$14.00
Tagliatelle pasta with meat sauce.
$10.00
Garlic extra virgin olive oil, mushrooms and crushed peppers.
$11.00
Potato dumplings in tomato sauce.
$17.00
Shiitake, button, cremini and porcini mushrooms.
$14.00
Fresh vegetables.
$14.00
Penne past with fresh salmon a touch of vodka with fresh chopped roman tomatoes and fresh chives.
$23.00
Premium Angus with fresh herbs and extra virgin olive oil.
$15.00
Grilled jidori chicken with fresh herbs.
$15.00
Sauteed chicken breast with fresh herbs and capers.
$19.00
Sauteed salmon with white wine, lemon and capers.
$5.00
Roasted potato with rosemary, garlic and thyme.
$6.00
Sauteed seasonal vegetables.
$6.00
Sauteed with garlic and extra virgin olive oil.
$6.00
$6.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.