Menu With Price > Menu > Briciola > IL > Chicago > 937 N Damen Ave, Chicago, IL

Briciola Prices in Chicago, IL 60622

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Briciola Logo
937 N Damen Ave, Chicago, IL
(773) 772-0889
Briciola Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Weekly Specials

Risotto Del Giorno

chef's creation of risotto of the day

Pesce Del Giorno

chef's selection of the day

Musels Ala Genovese

sauted musels with garlic, onion, fennel, white wine and pesto crezme sauce

Antipasti

Hummus Alla Toscana

chef's original tuscan style hummus with canellini beans served with crispy piadina bread

$11.00

Rollata Di Mozzarella Alla Moda Napoletana

house made mozzarella stuffed with prosciutto, basil and roasted bell peppers served on a bed of mixed greens

$16.00

Carciofi Arrostiti

roasted baby artichokes in a in a green herb sauce with black olives, roasted garlic and shaved pecorino cheese

$13.00

Polenta & Portobello

grilled polenta topped with grilled portobello mushroom in a garlic olive oil and balsamic sauce

$11.00

Fritto Misto

fried calamari, shrimp, and julienne vegetables served with spicy aioli dipping sauce

$13.00

Calamari Alla Griglia

grilled calamari served on a bed of mixed greens with roast peppers

$14.00

Carpacci

Di Barbabietole

thinly sliced roasted beets with arugula and fried goat cheese

$10.00

Di Polipo

thinly sliced octopus carpaccio with arugula and hearts of palm in a light olive oil and lemon dressing

$13.00

Di Carne

thinly sliced marinated beef with shaved parmesan and celery

$12.00

Di Tonno Bruciato Alle Erbe

thinly sliced herb crusted ahi-tune topped with shaved cucumber in a light lemon and olive dressing

$13.00

Insalate

Caprese Comfit

handmade mozzarella with tomato comfit and fresh basil

$12.00

Insalata Di Caesare Grigliata

grilled romaine lettuce, shaved parmesan and fried capers with signature caesar dressing

$8.00

Panzanella Toscana

omatoes, cucumbers, red onions and mint with chianti vinaigrette

$8.00

Rucola

baby arugola salad topped with shaved parmesan

$10.00

Spinacino Ecologico

baby organic spinach salad with crispy pancetta, pine nuts and crumbled goat cheese in a balsamic dressing

$11.00

Zuppa Del Giorno

chef's creation of soup of the day

$5.00

Pasta

Macaroncini Alla Briciolacon Salsiccia

baby macaroni and itailan sausage in a spicy tomato, garlic and sage sauce with tuscan sausage

$15.00

Tagliatelle Alla Bolognese

homemade tagliatelle pasta in a meat sauce bolognese style

$18.00

Gnocchi Al Pesto

house gnocchi with signature pesto topped with crumbled goat cheese and sun dried tomatoes

$18.00

Pappardelle Montenapo

homemade wide ribbon pasta "pappardelle" in a pink tomato sauce with melted mozzarella and basil

$17.00

Tortelloni Al Burro Fuso

ricotta stuffed jumbo tortelloni with brown butter sauce and crunchy hazelnuts

$18.00

Chitarra "Sciue" "Sciue"

square shape spaghetti pasta "chitarra" in a spicy tomato sauce with shrimp, calamari and clams

$20.00

Risotto Del Giorno

chef's creation of risotto of the day

Secondi

La Milanese Della Briciola

pan fried boned and pounded breaded pork chop topped with fresh tomatoes, arugula, and shaved parmesan

$23.00

Rollata Di Pollo Alla Fiorentina

oven baked chicken breast stuffed with proscuitto, fontina, and spinach with porcini mushroom sauce

$18.00

Salmone In Crosta Di Patate

oven baked potato crusted salmon fillet drizzled with truffle oil served on a bed of sautéed spinach and fresh tomatoes

$24.00

Tagliata Alla Toscana

grilled flat iron steak drizzled with arugula pesto and served with tuscan style roasted potatoes and spinach

$28.00

Pesce Del Giorno

chef's selection of the day

Petto Di Pollo Alla Checca

pan fried, pounded and breaded chick breast topped with diced tomato, red onions, capers, garlic, basil and smoked mozzarella cheese served with roasted potato

$28.00

Contorni $5

Patate Al Rosmarino

tuscan style roasted potatoes with rosemary and garlic

Strascinati

broccoli di rapa sautéed with olive oil, garlic, and spicy chilies

Dolci

Tiramisu

chef's recipe of a traditional italian favorite

$8.00

Cioccolatissimo

warm chocolate soufflé with whipped cream and amarena

$8.00

Panna Cotta

traditional italian custard cream

$7.00

Crema Catalana

custard cream made with eggs and burnt sugar

$8.00

Cannoli Siciliani

traditional sicilian cannoli filled with ricotta cheese and chocolate chip flavored with crushed pistachio

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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