Brewer's Coalition Menu and Prices

$16.95

Served over mixed greens, tossed in a citrus vinaigrette with avocado, roasted corn, onions and cherry tomatoes. Gluten free

$10.95 - $12.95

Served with toasted almonds, feta cheese, cranberries and lemon thyme dressing. Add chicken $4.00 - steak tips $5.00 salmon, grilled shrimp, calamari or crab cake $6.00. Gluten free

$12.95 - $14.95

Mixed greens, feta cheese, kalamata olives, tomato and onion with a red wine-oregano dressing. Gluten free. Add chicken $4.00 - steak tips $5.00 salmon, grilled shrimp, calamari or crab cake $6.00

$12.95 - $14.95

Red and golden beets with spicy candied walnuts and goat cheese with a honey balsamic vinaigrette. Gluten free. Add chicken $4.00 - steak tips $5.00 salmon, grilled shrimp, calamari or crab cake $6.0

$12.95 - $14.95

Pulled roast chicken served over mixed greens, tossed in a cranberry balsamic dressing with carrots, cherry tomatoes, feta cheese, cranberries, green apples and spicy candied walnuts. Gluten free

$9.95

Crisp romaine lettuce tossed with our caesar dressing, croutons and shaved parmesan cheese. Gluten free. Add chicken $4.00 - steak tips $5.00 salmon, grilled shrimp, calamari or crab cake $6.00

$10.95

All white meat chicken, green apples, mayo, carrots, arugula, tomato and cucumber in a grilled pita pocket. Gluten free

$12.95

Beer battered cod, coleslaw, russian dressing and swiss cheese, grilled on marble rye

$13.95

Baked, blackened salmon with arugula and a wasabi mayo, on a toasted baguette. Gluten free

$11.95

Topped with swiss cheese, lettuce, tomato and tzatziki sauce, on toasted multi-grain bread. Gluten free

$12.95

House-made maryland lump crab cake, on a fresh baked roll with arugula, tomato and chipotle mayo.

$12.95

Roast pork loin, smoked ham, swiss cheese, creamy grain mustard and pickled relish, on toasted ciabatta. Gluten free

$10.95

Black beans, roasted sweet potato, brown rice, avocado, roasted peppers, onions, cheddar and jack cheese, pico de gallo and sour cream. Gluten free. Add chicken $4.00

$10.95

Grilled chicken, buffalo sauce, lettuce, tomato and bleu cheese dressing. Gluten free

$10.95

Hand-packed ground beef, served on a fresh baked roll with lettuce, tomato and onion

$12.95

House-made, ground turkey blended with italian herbs, parmesan and mozzarella cheese, topped with muenster and chipotle mayo, on toasted ciabatta

$11.95

Topped with american cheese, tzatziki sauce, arugula, tomato and fresh avocado, on toasted multi-grain bread

$12.95

Seasoned ground lamb, creamy feta rosemary spread, arugula and pickled red onion, on toasted ciabatta

$5.00

$5.00

$13.95 - $15.95

Cod dusted with cajun spices, grilled and topped with an aioli sauce, in soft corn tortillas with cheddar and jack cheese, pico de gallo and shredded lettuce. Served with jambalaya rice. Gluten free

$15.95 - $17.95

Seared ahi tuna, wasabi, cabbage and pico de gallo, topped with a ginger soy sauce, in soft corn tortillas. Served with brown rice. Gluten free

$13.95 - $15.95

Seasoned sirloin, shredded lettuce, pico de gallo and fresh avocado, in soft corn tortillas. Served with jambalaya rice. Gluten free

$11.95

Seasoned lamb, topped with tzatziki sauce, over greek salad

$11.95

Maryland lump crab served with a cajun remoulade

$12.95

Seared ahi tuna served over crispy wontons, topped with baby arugula, sliced red onions, carrots and red peppers. Finished with a ginger vinaigrette and wasabi cream sauce. Gluten free

$10.95

Pulled roast chicken, asian vegetables, citrus and peanuts with a sesame ginger dressing. Gluten free

$11.95

Fried golden brown then tossed with a sweet chili-pineapple sauce and served over arugula

$6.95

Sprinkled with kosher salt and served with a soy ginger dipping sauce. Gluten free

$11.95

Grilled chicken, tomatoes, scallions and cheddar and jack cheese. Served with sour cream and salsa

$11.95

Tortilla chips layered with melted cheddar and jack cheese, jalapenos, tomatoes, black olives and scallions. Served with sour cream and salsa. Gluten free. Add guacamole $2.00 - chicken $4.00

$10.95 - $18.95

Boneless or bone-in. Served with bleu cheese, celery and carrots and your choice of sauce: baffalo and honey buffalo and honey chipotle. Gluten free

$7.95

Served with a creole dipping sauce

$7.95

$7.95

$5.95

$18.95

Cod, shrimp, salmon, cherry tomatoes, red peppers and spinach, tossed in a white wine sauce over penne pasta. Finished with parmesan cheese and served with toasted garlic bread

$16.95 - $19.95

Roasted salmon topped with an avocado-papaya salsa. Served over a bed of brown rice tossed with sauteed spinach, red peppers, cherry tomatoes and asparagus. Gluten free

$16.95

Served with coleslaw and tartar sauce

$16.95

Breaded pork cutlets pan fried, then topped with a creamy grain mustard. Served with warm red potato salad and grilled asparagus

$17.95

Herb roasted and deboned half chicken grilled under a brick. Served with mashed potatoes and coleslaw. Gluten free

$13.95 - $15.95

Diced chicken tenders, tossed in a three cheese blend, topped with toasted breadcrumbs and parmesan cheese. Add bacon $1.00 can be prepared buffalo style upon request

$15.95 - $19.95

Tasty sirloin tips marinated with a blend of BBQ sauce and honey. Served with mashed potatoes and the fresh vegetable of the day. Gluten free

$19.95

Tender flat iron steak grilled to your specifications then topped with melted garlic butter. Served with truffle fries