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Breakwater Restaurant & Bar Menu and Prices

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Breakwater Restaurant & Bar Menu

Last Update: 2025-03-14

Salads

House Salad

$3.00

House vinaigrette, spring mix, gorgonzola, cherry tomatoes, red onions

Iceberg Wedge

$6.00

Classic iceberg wedge, signature blue cheese dressing, red onions, bacon, tomatoes

Hummus Plate

$8.00

Beth's homemade hummus, kalamata olives, pickled onions, feta cheese, grilled flat bread

Anti Pasto Plate

$9.00

Assorted meats, cheeses, roasted red peppers, baby greens, olives, pickled onions, marinated mushrooms and balsamic syrup

Soups

Chicken Curry Coconut Soup

$5.00

Chicken, shiitake mushrooms, green onions

She Crab Soup

$6.00

Signature recipe with lump crab and aged sherry

Entrees

Bacon Swiss Burger

$9.00

Grilled 8 oz chuck burger, swiss cheese and bacon, lettuce, tomato, onion, sweet potato fries

Shrimp and Three Cheese Linguini

$17.00

Oven baked local shrimp with parmesan, asiago and romano cheeses, roasted tomatoes and basil, garlic cream sauce

Jamaican Pork Tenderloin

$18.00

Fire grilled jerk marinated pork, sauteed spinach with cranberries, cumin scented roasted potatoes, jicama slaw, mango horseradish sauce

Rosemary Grilled Cedar Plank Salmon

$19.00

Salmon filet with fresh rosemary grilled on cedar wood, pomegranate BBQ sauce, corn grit cake, jumbo asparagus, pineapple salsa

Blackened Local Grouper

$19.00

Blackened local grouper, buttermilk mashed potatoes, jumbo asparagus, spicy crab hollandaise

Daily Grill Specials

Price may varies

Daily chef picked grill items matched with inspired ingredients and sauces

Seafood Tapas

Tuna Tartare

$8.00

Sashimi tuna, green onion, wakame salad, avocado salad, asian sauces

Saffron Tempura Shrimp

$7.00

Local shrimp, sweet chili and mango horseradish sauce

Lobster Truffle Mac

$11.00

Elbow macaroni, lobster truffle cheese sauce and lobster claw

Volcano Roll

$8.00

Spicy tuna roll, duo of volcano sauces, chopped pistachios

Lump Crab Cake

$10.00

Cilantro salad, lemon aioli, basil oil

Diver Scallops with Vanilla Cognac Sauce

$10.00

Pan seared jumbo scallops, roasted red beets, goat cheese mousse, butternut squash puree, vanilla cognac demi glace

Other Tapas

Asian Marinated Flat Iron Steak

$9.00

Grilled flat iron steak, soy ginger marinade, julienne of snow peas & roasted red peppers, apricot mustard sauce

Blackened Duck Breast

$9.00

Shiitake and green onion risotto, drunken cherries, brandy demi glace

Mongolian Beef Egg Roll

$8.00

Green bean seaweed salad, sweet chili sauce

Chicken Quesadilla

$7.00

Grilled blackened chicken breast, cheddar, green onions, avocado salad, salsa, sour cream

Sliders and Straw Fries

$7.00

Mini chuck burgers, american cheese, bread & butter pickles, yellow mustard, straw fries

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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