Menu With Price > Menu > Breakwater Bar & Grill > WI > Kenosha > 5130 4th Ave, Kenosha, WI

Breakwater Bar & Grill Prices in Kenosha, WI 53140

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Breakwater Bar & Grill Logo
5130 4th Ave, Kenosha, WI
(262) 657-5300
Breakwater Bar & Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Parmesan and Herb Fries

Served with your choice of blue cheese sauce, garlic aioli, or ranch

$6.00

Calamari

Lightly breaded and fried calamari served with marinara sauce and lemon

$12.00

Mussels

Pound of prince edward island mussels steamed in white wine with garlic and spicy tomato sauce

$14.00

Chicken Wings

Served with a trio of dipping sauces spicy apricot sauce, buffalo sauce, blue cheese sauce

$10.00

Spinach and Artichoke Dip

Spinach and artichoke hearts in a three-cheese cream sauce and baked with a parmesan cheese crust, served with grilled ciabatta

$10.00

Onion Rings

Breaded and fried onion rings served with a chipotle dipping sauce

$6.00

Roasted Asparagus

Fresh asparagus wrapped in pancetta served with pecorino-romano, a sunny-side up egg, and white truffle oil

$8.00

Shrimp Cocktail

Large tiger shrimp with homemade cocktail source

$12.00

Salads

Grilled Caesar Salad

Grilled romaine heart, parmesan cheese, red onion, tomato, and homemade caesar dressing

$7.00

Summer Salad

Fresh spring mix, toasted walnuts, orange supremes, gorgonzola cheese, fresh raspberries, and raspberry balsamic vinaigrette

$8.00

Spinach and Arugula Salad

Fresh baby spinach and arugula, herb goat cheese, red onion, tomato, cashews, and bacon vinaigrette

$8.00

Entrees

Beef Tenderloin

8 Ounce filet, parsnip and potato puree, sauteed mushrooms, spinach and a red wine sauce

$28.00

New York Strip

12 Ounce new york strip steak, grilled and sliced, avocado lime vinaigrette, caramelized onion whipped potatoes, grilled zucchini

$32.00

Chicken Breast

Roasted bone-in chicken breast, rosemary roasted red potatoes, zucchini, carrots, lemon-caper sauce

$18.00

Tuna

8 Ounce fresh yellow-fin tuna steak; grilled and sliced, cashew risotto and a cherry tomato-balsamic vinegar compote

$22.00

Pasta

Linguine

Linguine with asparagus, garlic, pancetta, basil, and pecorino-romano cheese

$14.00

Baked Fusilli

Fusilli pasta with cauliflower, green onion, thyme, and parmesan cream sauce; topped with a bread crumb crust

$12.00

Ravioli

5 Crab stuffed, homemade ravioli with tomato and a white wine butter sauce; topped with crispy shallots

$16.00

Sandwiches and Wraps

Grilled Cheese

Fontina cheese, goat cheese, bacon, tomato and fresh basil

$8.00

Mini Pulled Pork Sliders

3 Pulled pork topped with BBQ sauce & coleslaw, served in toasted mini brioche buns

$9.00

Mini Chicken Breast Sandwiches

2 Mini sandwiches served on toasted ciabatta with burratta cheese, fresh basil, and sun-dried tomato pesto; served with parmesan and herb fries

$14.00

Steak Wrap

Grilled skirt steak, green and red peppers, caramelized onions, arugula, pepper jack cheese, and herb mayo

$10.00

Grilled Vegetable Sandwich

Zucchini, red peppers, portobello mushrooms, goat cheese, spinach, and balsamic herb vinaigrette

$9.00

Turkey Club Wrap

Turkey, lettuce, tomato, onions, bacon, mayo, and mozzarella cheese

$10.00

Burgers

Beef and Pancetta Burger

Fresh ground sirloin with caramelized onions, sun-dried tomatoes, pancetta, and gorgonzola; topped with fresh spinach

$11.00

Salmon Burger

Fresh ground atlantic salmon, green onion, soy sauce, topped with lettuce, cucumber dill sauce; served with zucchini chips

$13.00

Black and Blue Burger

Peppercorn-crusted fresh ground sirloin burger, gorgonzola cheese, lettuce, tomato, onion

$10.00

Bacon Cheeseburger

Fresh ground sirloin burger, apple-wood smoked bacon, avocado, topped with roasted garlic aioli

$11.00

Friday Fish Fry

Fried Cod

Your choice of hand-breaded or beer battered wild-caught pacific cod, served with fries, coleslaw and homemade tartar sauce

$14.00

Cod Boil

Wild-caught pacific cod simmered in a flavorful stock with baby carrots, red potatoes, and pearl onions, topped with a beurre blanc sauce

$16.00

Food Specials

Friday Delicious Cod Boil

Boiled cod with red potatoes, pearl onions, and baby carrots in a bur blanc sauce

$16.00

Deep Fried Beer Battered or Breaded Cod

Served with french fries and coleslaw

$14.00

Sunday Buy One Get One

1/2 off appetizers

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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