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Brattas Seafood, Steaks & Pasta Prices in Fort Myers, FL 33907

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Brattas Seafood, Steaks & Pasta Logo
12984 S Cleveland Ave, Fort Myers, FL
(239) 322-3285
Brattas Seafood, Steaks & Pasta Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

House Salad

Mixed greens & Iceberg, Tomatoes, Cucumber, Carrots, Red Cabbage and Choice of Dressing.

$4.99 - $9.99

Wedge Salad

Fresh Iceberg, crumbled Bleu cheese, onions, bacon with choice of dressing

$4.99 - $9.99

Wedge Caesar

Baby Romaine Wedge served with Caesar Dressing, Crustinis, & Pecorino Romano cheese

$4.99 - $9.99

Greek Salad

Lettuce, Tomato, Red Onions, Kalamata olives, Feta Cheese tossed in a Red Wine Vinaigrette

$4.99 - $9.99

Spinach Salad

Baby spinach tossed in Balsamic vinaigrette with Mandarin Oranges, Bacon, Red Onion, & Hard Boiled Egg

$4.99 - $9.99

Pasta

Fettucine Alfredo

A Traditional Classic prepared to order with Parmesan Cheese, butter & cream over fettuccine noodles

$13.99 - $20.99

Meat Lovers Baked Ziti

Spicy italian sausage & beef medallions in a tasty homemade espanola sauce with mushrooms & onions, topped with provolone & parmesan cheeses

$19.95

Eggplant Parmesan

Lightly breaded in Italian bread crumbs with Parmesan & Fresh mozzarella in a marinara sauce over fettuccine

$15.99

Capellini & Marinara

Marinara sauce over Capellini, olive oil, garlic cloves, thinly sliced fresh basil leaves.

$15.99

Vegetable Primavera

Roasted red peppers, artichokes, spinach & Portobello mushrooms, in tomato sauce

$15.99

Chicken Parmesan

Lightly breaded chicken breast with fresh mozzarella & homemade spaghetti sauce over fettuccine

$16.99

Lasagna

Owner, Michael Bratta’s, homemade spaghetti gravy made with San Marzano Tomatoes, fresh ricotta, ground meat, and topped with Mozzarella & Parmesan cheeses.

$15.99

Taylor Street Baked Ziti

Spicy Italian sausage, Homemade Tomato sauce and ziti with Provolone, Ricotta & Parmesan cheeses

$17.99

Chicken Portobello

Sautéed chicken breast with Portobello mushroom, baby spinach, roasted red peppers, in a cream sauce over penne

$17.99

Penne Alla Vodka

Fresh Tomato sauce, Garlic, Parmesan, Vodka Cream Sauce served with Mozzarella balls

$16.99 - $23.99

White Clam Linguini

A classic dish made with fresh chopped clams, oregano garlic and olive oil

$18.99

Shrimp Fettucine

With Garlic, Mushrooms & Tomatoes topped with Boursin Cheese

$23.99

Veal Picatta

Pan seared with capers in a lemon butter sauce served with Risotto Du Jour & sautéed spinach

$22.99

Veal Marsala

Pan seared topped with mushroom Marsala sauce served with garlic mashed potatoes & sautéed spinach

$22.99

Veal Parmesan

Lightly breaded with fresh mozzarella & homemade spaghetti sauce over fettuccine

$22.99

Starters

Seafood Martini

Shrimp & crabmeat with avocado, onion & cilantro combined with a fresh citrus tomato sauce

$12.95

Tower of Tuna

Lightly marinated in olive oil, diced & stacked with Avocado salsa, Wakame salad & ginger glaze

$13.95

Coconut Fried Shrimp

Lightly fried & drizzled with plum mustard sauce

$9.99

Bacon Wrapped Scallops

Sea Scallops wrapped in bacon served with lobster cream sauce garnished with pasta

$12.99

Crab-Stuffed-Mushrooms

Lump crab meat mixed with mozzarella cheese and light buttered bread crumbs baked to perfection

$9.99

Bratta's Bang Shrimp

Lightly battered, flash fried tossed in a spicy sweet chile sauce

$8.99

Lobster Bisque

No description available

$7.99

French Onion Au Gratin

No description available

$6.99

Bruschetta

Basil pesto, tomato, goat cheese, olive oil over crustini

$7.99

Soup du Jour

No description available

$5.99

Eggplant Rolls

Pan fried with Provolone & Parmesan cheese over a basil tomato sauce

$8.99

Calamari Fritto

Lightly battered, flash fried served with a spicy tomato sauce

$9.99

Clams Casino

On the half shed baked with buttered bread crumbs, parmesan cheese, bacon, onion and peppers

$9.99

Tuscan Wings

Crispy Wings tossed in Garlic, Parmesan, &Butter

$9.99

Escargot

Baked in a roasted garlic butter sauce topped with puff pastry

$11.99

Sashimi Tuna

Sesame seed encrusted tuna, seared & thinly sliced, served with peanut sesame sauce, Wasabi & Wakame salad

$13.99

Meat Entrees

New-Zealand-Lamb-Chops

Grilled to your liking served with garlic mashed potatoes & sauteed spinach topped with a Port wine demi glaze

$29.99

8oz. Filet Napoleon

A signature dish crab stuffed filet mignon, sauteed spinach & rosemary roasted red potatoes topped with gournay cheese sauce

$34.95

Capellini & Meatballs

Owner, michael bratta’s, homemade spaghetti gravy made with san marzano tomatoes & handmade veal, pork & sirloin meatball recipe slow cooked for over 5 hours, just like my grandmother sara bratta

$17.99

14 oz. Chargrilled Ribeye

Aged to perfection, grilled on an open flame topped with a choice of peppercorn or bearnaise sauce served with garlic mashed potatoes & vegetable du jour

$24.95

Roasted Duck

Slow roasted & Balsamic glazed, served with garlic mashed potatoes & asparagus

$29.99

Chicken Marsala

Sautéed breast topped with Mushroom Marsala sauce served with garlic mashed potatoes & sautéed spinach

$17.99

Chicken Picatta

Sautéed with capers in a lemon butter sauce served Risotto Du Jour & sautéed spinach

$17.99

Apricot Seared Pork Tenderloin

Served with garlic mashed potatoes & sautéed spinach

$19.99

Petite Filet Napoleon

A signature dish…Crab topped filet mignon, sautéed spinach & Rosemary Roasted Red Potatoes topped with Gournay cheese sauce

$26.99

8oz. Filet Mignon

Grilled open flame served with garlic mashed potatoes & Vegetable Du Jour

$29.99

New York Strip (14 oz)

Grilled open flame seasoned to perfection served with garlic mashed potatoes & Vegetable Du Jour.

$26.99

Seafood Entrees

Lemon-Herb-Seared-Tilapia

Pan seared and served with risotto & veg du jour served with risotto du jour & asparagus

$21.99

Coconut Fried Shrimp

Lightly fried & drizzled with a plum mustard sauce served with risotto du jour & asparagus

$19.99

Wasabi Encrusted Tuna

Served with wasabi topped mashed potatoes & wakame salad topped with a peanut ginger sauce

$24.95

Seafood Wellington

Lobster, scallops, shrimp & grouper cooked in a garlic cream, baked in puff pastry served over lobster cream sauce & asparagus

$31.95

Lobster Tail (1/2 lb)

Served with risotto du jour & asparagus

$29.95

Coconut Glazed Chilean Sea Bass

Served with risotto du jour & asparagus, limited quantity weekends only

$32.99

Seafood Penne

Shrimp, Scallops, Clams tossed in a spicy tomato crab sauce

$26.99

Macademia Nut Crusted Grouper

Pan Sautéed & topped with a mustard plum sauce served with Risotto Du Jour & asparagus

$26.99

Avocado Salmon

Grilled filet topped with an Asian Avocado salsa drizzled with Balsamic glaze served w/ Risotto Du Jour & asparagus

$23.99

Crab Stuffed Shrimp

With lobster cream sauce served with Risotto Du Jour & asparagus

$23.99

Crab Cakes

Two jumbo lump cakes pan-fried & topped with Chipotle Mayo & lemon Served with Risotto Du Jour & asparagus

$21.99

Shrimp Scampi

Jumbo Shrimp Sautéed with white wine and Garlic in a light butter lemon sauce. Served with Risotto Du Jour & asparagus

$21.99

Grilled Salmon

Over Asparagus Topped with a Boursin & Artichoke Spinach Florentine with Risotto Du Jour

$23.99

Crab Stuffed Mahi

Fresh Mahi Mahi Filled with lump crabmeat stuffing and Baked to Perfection. Topped with a lobster sauce. Served with Risotto Du Jour & asparagus

$23.99

Scallops Al Forno

Baked Scallops in garlic cream sauce topped with garlic, Fontina cheese, Pecorino Romano cheese, bread crumbs & herbs served Risotto Du Jour & asparagus

$23.99

Seared Grouper with Crabmeat

Fresh Gulf Grouper Pan Seared and Topped with Lump Crabmeat Finished with a light butter lemon white wine sauce and served with Risotto Du Jour & asparagus

$26.99

Seared Tuna

Sesame Pan Seared Ahi Tuna drizzled with teriyaki glaze (Best served Rare) With Wakame , Pickled Ginger, Wasabi, Risotto Du Jour & asparagus

$26.99

2 For 20

Chopped Sirloin

Half pound of ground beef topped with mushrooms, onions & provolone cheese served with garlic mashed potatoes, veg du jour

$20.00

Lemon & Herb Seared Tilapia

Pan seared and served with risotto & veg du jour

$20.00

Eggplant Parmesan

Spicy italian sausage, shaved angus prime rib, homemade tomato gravy, marsala mushroom sauce, caramelized onions, ricotta, provolone & parmesan cheeses

$20.00

Meat Lovers Baked Ziti

Roasted red peppers, artichokes, spinach & portobello mushrooms, in tomato sauce

$20.00

Chicken Parmesan

Breaded chicken breast with fresh mozzarella & homemade spaghetti gravy over fettuccine

$20.00

Coquilles St. Jacques

Owner, michael bratta’s, homemade spaghetti gravy made with san marzano tomatoes & handmade veal, pork & sirloin

$20.00

Capellini & Meatball

Owner, michael bratta’s, homemade spaghetti gravy made with san marzano tomatoes & handmade veal, pork & sirloin meatball

$20.00

kids Menu

Grilled Cheese

No description available

$4.99

Chicken Nuggets

No description available

$4.99

Spaghetti & Red Sauce

No description available

$4.99

Hamburger

No description available

$4.99

Mac & Cheese

No description available

$4.99

Hot Dog

No description available

$4.99

Shrimp Cocktail

Jumbo shrimp cooked, chilled & served with cocktail sauce

$11.99

Desserts

Baby Chocolate Grand Piano

A baby chocolate grand piano filled with our espresso moose

Tiramisu

No description available

Chocolate Cake

No description available

Cheese Cake

No description available

Key Lime Pie

No description available

Creme brulee

No description available

Panna Cotta

No description available

Mini Cannolis

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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