Menu With Price > Menu > Brasserie Ten Ten > CO > Boulder > 1011 Walnut St, Boulder, CO

Brasserie Ten Ten Prices in Boulder, CO 80302

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Brasserie Ten Ten Logo
1011 Walnut St, Boulder, CO
(303) 998-1010
Brasserie Ten Ten Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salade

Jardin

Served with field greens, cucumbers, carrots, roasted beets, onions, tomatoes & sherry shallot vinaigrette

$4.95

Simple

Served with butter lettuce, fried capers, pine nuts, tomatoes & miso vinaigrette

$6.95

Hache

Served with chicken confit, farmers greens, Spring vegetables, pine nuts, hard-boiled egg, bacon, gruyere, avocado, tarragon vinaigrette

$12.95

Nicoise

Served with fennel crusted Yellowfin tuna, field greens, nicoise olives, tomatoes, onion, beets, hard boiled egg, haricot verts & creamy tarragon vinaigrette

$15.95

Poulet Et Noix

Served with walnut crusted chicken, arugula, roasted beets, Haystack Mountain chèvre, onions, orange infused creme fraiche & raspberry vinaigrette

$11.95

Soupe

Soupea Loignon

Served with french onion soup with baguette & gruyere

$4.95 - $7.50

Bisque De Tomate

Served with with profiteroles au chevre & balsamic reduction

$3.25 - $5.95

Entrees

Crepes Jambon Gruyere

Served with capicola ham, grueère cheese, sauce bearnaise, balsamic reduction & petit salade

$8.95

Crepes Au Brie

Served with brie cheese, shaved brussels sprouts, honey-carrot emulsion & petit salade

$7.95

Brasserie Benedict

Served wih poached eggs, Capicola ham, caramelized onions, grilled brioche & sauce bearnaise

$9.95

Saumon

Served with organic salmon, dijon-creme fraiche lentils, kale & beurre blanc

$13.95

Brasserie Burger

Served with black angus burger, melted brie, tomato jam, arugula pickled vegetables, brioche bun

$11.95

French Dip

Served with shaved roast beef, caramelized onions, roasted jalapeios, gruyere & horseradish creme served on a hoagie roll with au jus

$11.95

Thon Roquette

Served with tuna salad sandwich, wild arugula, Tender Belly bacon, tomatoes & pickled shallots on griddled sourdough

$10.95

Steak Frites

Served with grilled hanger steak, kennebec frites & caper-miso tossed arugula with choice of: bearnaise or pepper crusted with brandy creme

$12.95

Risotto

Served with acquerello rice, mixed local mushrooms parmesan emulsion, provençal olive oil

$11.95

Croque Madame

Served with griddled capicola ham, gruyere cheese & sauce mornay on parmesan crusted sourdough toast with a sunny-side up egg

$10.95

Bouillabaisse

Served with traditional provencal seafood stew, steamed mussels, tiger shrimp & market fresh fish simmered in a saffron, fennel and tomato broth with grilled baguette & sauce rouille

$13.95

Poulet en Brique

Served with salt & herb spiced chicken, kennebec frites, sauteed asparagus, haricots verts & beurre blanc

$14.95

Merguez

Served with house made lamb sausage, wild arugula, caramelized onions, ten ten mustard & piperade on griddled baguette

$12.95

Hors D Oeuvres

Frites

Served with kennebec fries with truffle aioli

$4.95

Pain Aux Champignons

Served with roasted local mushrooms, caraway, foie gras butter, grilled sourdough

$10.95

Haricots Verts

Served with tempura fried green beans with garlic aioli

$6.95

Thon Cru

Served with ahi crudo, shaved golden beets, capers, anchovy vinaigrette, egg yolk, parmesan, grilled baguette

$11.95

Brie Chaud

Served with warm brie, blackberry mostarda, candied almonds & crostini

$6.95

Os A Moelle

Served with roasted bone marrow, fleur de sel, caramelized onions & ten ten mustard

$9.95

Tartare De Boeuf

Served with minced filet mignon, quail egg, pommes gaufrettes

$10.95

Merguez Slider

Served with house made lamb sausage, pickled mustard aioli & arugula on a brioche bun

$6.95

french dip Slider

Served with roast beef, gruyere cheese & horseradish creme

$4.25

burger Slider

Served with caramelized onion & gruyere cheese on a brioche roll

$4.25

Fruits De Mer

Kumamoto

Served with oyster with mignonette

$3.25

Diamond Point

Served with oyster with mignonette

$2.95

Delaware

Served with oyster with cocktail sauce

$1.95

Moules a La Mariniere

Served with 1/2 lb. steamed mussels, five lily, creme fraiche, thyme & butter topped with Kennebec frites

$9.95

Moules A La Basquaise

Served with 1/2 lbs. steamed mussels, tomatoes, chorizo & olive oil topped with grilled baguette

$9.95

Fromage & Charcuterie

Burrata Alla Panna

Served with lemony & rich fresh mozzarella filled with stracciatella & italian cream

$8.95 - $24.95

Morbier

Served with pungent & nutty with a creamy mouthfee

$8.95 - $24.95

Ossau Iraty Brebis

Served with firm ivory paste with hints of hazelnuts & sweet-grass

$8.95 - $24.95

Petit Delice Mon Sire

Served with buttery, rich triple creme with hints of lemon

$8.95 - $24.95

Duck Rilettes

Served with dijon & herb whipped duck confit

$8.95 - $24.95

Pate De Campagne

Served with Duck liver pate Wellington Style

$8.95 - $24.95

Olympic Provisions Saucisson Sec Basque

Served with traditional cured salami with garlic & black pepper

$8.95 - $24.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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