Last Update: 2025-03-14
$30.00
gruyere crouton
$30.00
breakfast radish, frisee, shallot vinaigrette
$30.00
local peach & apricot relish
$30.00
green gazpacho
$30.00
$30.00
$12.00
herbal little neck broth
$9.00
market beans, creme fraiche, pistachios, lemon
$10.00
artichoke hash, parmesan foam
$13.00
quail sausage piquillo peppers, smoked mustard sauce
$10.00
braeburn apples, spicy walnuts, goat cheese fondue
$10.00
zucchini, blistered cherry tomatoes,parmesan, basil
$12.00
salsa fresca
$8.00
lemon verbena syrup
$8.00
vanilla cream, fresh strawberries
$8.00
banana caramel
$8.00
chocolate brownie, milk chocolate ice cream, cherries
$8.00
buttermilk ice cream
$12.00
toasted bread
$22.00
stew of plum tomatoes, olives, fennel, saffron
$26.00
crushed sweet peas, chick peas, garlic sausage, mint
$22.00
cherry tomato salad, basil, shallots
$28.00
button mushrooms, young garlic confit, crispy fingerling potatoes
$29.00
sweet corn, bacon, bittersweet onion sauce
$24.00
summer beans, shallots, pickled ramp vinaigrette
$6.00
pickled red onion, lemon, extra virgin olive oil
$6.00
red onion, celery leaf, dill, grain mustard
$6.00
bunch carrots, sweet onion, lemon, rosemary
$6.00
chili, lemon, toasted bread crumbs
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.